Lab Vaues Flashcards
Sodium (Na)
135-145 mEq/L
Calcium
8.4-10.2 mg/dL
Chloride
98-106 mEq/L
Bicarb HCO
21-28 mEq/L
Potassium
3.5-5.3 mg/L
Phosphorus PO4
3.0-4.5 mg/dL
Magnesium
1.3- 2.1 mEq/L
Stomach pH
1.5-2.5
Ammonia
15-110 mg/dL
Bilirubin
Total 0-1.0
• Unconjugated (indirect) 0.2 -0.8mg/dL
• Conjugated (direct) 0.1 1.0 mg/dL
Cholesterol
- Total 40
* Triglycerides <150mg/dL
Liver enzymes
ALT/SGPT 8-20 units/L
• AST/SGOT 5-40 units/L
• ALP 42-128 units/L
• Total protein 6-8 gm/dL
Glucose
- Preprandial (fasting) 70-110 mg/dL
- Postprandial 70-140 mg/dL
- HbA1c (glycosylated hemoglobin) <6%
RBC
3.6 to 5.10
WBC
5000 -10,000
PLT
150,000-450,000
Hgb
- Females 12-16 g/dL
* Males 14-18 g/dL
Hct
- Females 37-47%
* Males 42-52%
PT (Coumadin)
11-14 seconds: therapeutic range 1.5-2x normal or control value
aPTT (Heparin)
16-40 range; therapeutic range 1.5-2x normal or control value
INR
0.9 - 1.2 but 2 to 3 on Coumadin therapy (therapeutic)
D-dimer
- 0.43 - 2.33 mcg/mL
* 0 to 250 ng/mL
BUN
10-20 mg/dL
CREAT
males 0.6 - 1.2 mg/dL; female 0.5-1.1
CK-MB
normal 30-170 units/L
*increase 4-6 hrs after MI and remains elevated 24-72hrs
Troponin
normal <0.2 ng/dL *gold standard for MI
Urine specific gravity
1.015-1.030
Serum Albumin
3.5 to 5.0 g/dL
AST
5 to 40 U/L
ALT
8 to 20 U/L