Lab Equipment Flashcards
balance
an instrument for determining weight
beaker
used to hold liquids
bunsen burner
used to heat substances
buret
dispensing and transferring known volumes of fluids
clay triangle
used to hold crucible while the crucible is heated
crucible and cover
used to hold small amounts of chemicals during heating at high temperatures
crucible tongs
to hold hot crucibles
dropper pipet or disposable pipet
for drawing in a liquid and expelling it in drops
erlenmeyer flask
used to hold liquids, has narrow neck to prevent splashes
evaporating dish
liquids are heated over a flame so that they evaporate, leaving a solid residue
filter paper
special paper used to separate solids from liquids
forceps
used to pick up or hold small items
fume hood
used to prevent a person from exposure to hazardous fumes from chemicals
funnel
for pouring liquid or other substance through a small opening
goggles
protects eyes from chemical splashes