Lab 5 Flashcards

1
Q

The wave like contractions to move contents of the digestive system

A

peristalsis

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2
Q

when the muscle layers constrict, what does it form

A

sphincters

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3
Q
A
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4
Q

where are the sphincters located? there are 5 locations

A

top of esophagus
between stomacah and esophagus
between stomach and small intestine
between small and large intestine
the anus

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5
Q

it is a large muscle and covered on the upper surface and sides by taste buds

A

tongue

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6
Q

how can we determine animal’s diet?

A

type and shape of teeth

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7
Q

used to cut and clip food

A

incisors

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8
Q

teeth that have flat head

A

incisors

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9
Q

teeth that are pointed

A

canines

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10
Q

used to tear and rip tough food

A

canines

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11
Q

broad teeth to crush and tear food

A

premolars

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12
Q

why might some herbivores have lost, reduced, or modified canines

A

no longer necessary for diet

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13
Q

what is milk teeth

A

the first set of teeth of a baby

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14
Q

which digestive enzyme is found in saliva

A

amylase

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15
Q

give functions of saliva

A

moisten foods to make it easier to swallow
cleanses mouth to remove food particles and bacterias

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16
Q

how does the food move through the esophagus

A

through peristalsis

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17
Q

correct order of flow of digestion

A

mouth pharynx esophagus stomach small intestine large intestine rectum anus

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18
Q

your mnemonic for the flow of digestion

A

“My Perfect Elephant Sings Songs Like Real Artists.”

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20
Q

this acts to keep food and stomach acid from travelling back into the esophagus

21
Q

what is the interior walls of the stomach that have large folds

22
Q

what is a rugae

A

fold in the stomach lining

23
Q

what does the lining of stomach contains?

A

gastric glands

24
Q

what does gastric glands produces

A

mucus, hydrochloric acid, pepsinogen

25
Q

what protects the stomach lining from the acidic environment

26
Q

what kills bacteria that may be present in food

27
Q

what digestive substance does the liver produce

28
Q

where is bile stored

A

gallbladder

29
Q

what is the function of bile

A

emulsifies fat

30
Q

what does the pancreas produce

A

sodium bicarbonate

32
Q

what are the three digestive enzymes that pancreas produce

A

lipase, trypsin, amylase

33
Q

lipase digests _____

34
Q

trypsin digests ________

35
Q

amylase digests ______

A

carbohydrates

36
Q

how does the pH of small intestine compare to the pH of the stomach

A

less acidic

37
Q

each circular fold has many finger-like projections

38
Q

what passes from the small intestine into the large intestine

A

undigested materials

39
Q

this contains no circular folds or villi

A

large intestine

40
Q

give functions of large intestine

A

absorb water
moves solid waste out of the body

41
Q

what are the undigested material from the digestive tract called

42
Q

where are feces stored

43
Q

why do you need to incubate your tubes at room temperature before heating them

A

allowing the amylase to start breaking down starch into simpler sugars

44
Q

what happens if the temperature increases past optimum

A

enzyme denature

45
Q

a ring of muscle fibers that regulate the movement of food from one location to another in the digestive tract

A

sphincters