L.7 GPB: Listeria spp. Flashcards

1
Q

What type of bacteria is Listeria?

A

Gram-positive bacilli

Listeria are characterized by their rod shape and Gram-positive staining properties.

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2
Q

Are Listeria aerobic or anaerobic?

A

Aerobic and facultative anaerobic

This means they can survive in both oxygen-rich and oxygen-poor environments.

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3
Q

Do Listeria bacteria produce endospores?

A

No

Listeria are non-spore forming bacteria.

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4
Q

How many known species of Listeria are there?

A

10

This includes Listeria monocytogenes, which is a major human pathogen.

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5
Q

What is the shape of Listeria monocytogenes?

A

Gram-positive bacillus (rod-shaped)

This characteristic is important for its identification in laboratory settings.

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6
Q

What type of pathogen is Listeria monocytogenes?

A

Facultative intracellular pathogen

It can survive both inside and outside of host cells.

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7
Q

What is the hemolytic activity of Listeria monocytogenes on blood agar?

A

Beta-haemolytic

This results in complete lysis of red blood cells, producing clear zones around colonies.

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8
Q

Is Listeria monocytogenes catalase-positive or catalase-negative?

A

Catalase-positive

This indicates the presence of the enzyme catalase, which breaks down hydrogen peroxide.

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9
Q

What is a distinctive feature of Listeria monocytogenes under light microscopy?

A

Tumbling motility

This motility can be observed at room temperature.

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10
Q

How many pathogenic serotypes of Listeria monocytogenes are known?

A

13

These serotypes include highly virulent types associated with human infections.

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11
Q

Which serotypes of Listeria monocytogenes cause the majority of clinical infections?

A

1/2a, 1/2b, 4b

Approximately 95% of clinical infections are attributed to these serotypes.

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12
Q

What happens to Listeria monocytogenes at temperatures less than 37C?

A

They move in a tumbling motion

This motility is characteristic for Listeria at lower temperatures.

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13
Q

What occurs to Listeria monocytogenes at temperatures above 37C?

A

They are non-motile

The FlaA gene is downregulated at high temperatures, affecting motility.

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14
Q

What type of motility do Listeria monocytogenes exhibit intracellularly?

A

Actin-based motility

This involves the recruitment of actin filaments to propel the bacteria within host cells.

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15
Q

What protein is responsible for actin-assembly in Listeria monocytogenes?

A

Actin-assembly inducing protein (ACTA)

ACTA helps in recruiting filaments to one end of the bacterium, facilitating movement.

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16
Q

What are the environmental sources of Listeria?

A

Soil, decaying vegetation, surface water

These sources contribute to the presence of Listeria in the environment.

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17
Q

Which animal carriers are especially associated with Listeria?

A

Ruminants

Ruminants can shed the organism in faeces or milk.

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18
Q

Can humans be carriers of Listeria?

A

Yes, humans can occasionally harbor Listeria in the gastrointestinal tract.

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19
Q

What is the most common route of transmission for Listeria?

A

Foodborne transmission (>95% of cases)

This includes various types of food that can harbor Listeria.

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20
Q

Name two food items commonly associated with foodborne transmission of Listeria.

A
  • Unpasteurized milk and dairy products
  • Ready-to-eat deli meats
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21
Q

What is vertical transmission of Listeria?

A

Transmission from mother to fetus across the placenta or during delivery.

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22
Q

Is person-to-person transmission of Listeria common?

A

No, it is rare but may occur in neonatal settings.

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23
Q

What characteristic allows Listeria monocytogenes to survive in refrigerated foods?

A

Psychrotrophic nature

Listeria can grow at low temperatures (as low as -1.5°C).

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24
Q

At what pH can Listeria survive and multiply?

A

As low as 4.4.

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25
What is the salt tolerance level of Listeria monocytogenes?
Growth in environments with up to 12% sodium chloride.
26
How does bile salt resistance benefit Listeria?
Enhances survival in the gastrointestinal tract, allowing colonization and invasion.
27
Why is Listeria a major concern for food safety authorities?
* Ability to persist in food processing environments * Growth under refrigerated conditions * Resistance to common preservation methods
28
What is required in the food industry to manage Listeria risk?
Stringent food hygiene and monitoring programs.
29
Fill in the blank: Listeria monocytogenes can grow at temperatures as low as _______.
-1.5°C.
30
What is the typical presentation of listeriosis in healthy individuals?
Mild flu-like illness possibly with mild gastrointestinal symptoms (e.g. diarrhoea) ## Footnote Healthy individuals usually experience mild symptoms, but the disease can be severe in high-risk groups.
31
What severe invasive diseases can listeriosis lead to in high-risk groups?
* Sepsis * Meningitis * Encephalitis * Miscarriage, stillbirth, or neonatal listeriosis in pregnant women ## Footnote High-risk groups include pregnant women, newborns, elderly individuals, and immunocompromised patients.
32
List the at-risk populations for listeriosis.
* Pregnant women * Newborns * Elderly individuals * Immunocompromised patients (e.g., those with HIV/AIDS, cancer, or undergoing chemotherapy) ## Footnote These populations are more susceptible to severe outcomes from listeriosis.
33
How is listeriosis typically acquired?
Through ingestion of contaminated food (oral route) ## Footnote Common food sources include unpasteurized dairy products, ready-to-eat meats, soft cheeses, and raw vegetables.
34
What are the steps in the pathogenesis of listeriosis?
* Colonisation of the intestinal epithelium after oral ingestion * Translocation across intestinal mucosa into the bloodstream * Systemic spread to reticuloendothelial organs (e.g., liver, spleen) * Outcome depends on host immunity ## Footnote In immunocompetent individuals, the resolution occurs via T cell-mediated response.
35
What are the common clinical features of listeriosis?
* Often mild or asymptomatic in healthy individuals * Flu-like symptoms: fever, myalgia, malaise * Gastrointestinal symptoms: occasional diarrhoea, nausea, vomiting ## Footnote The condition often goes undiagnosed unless it progresses to invasive listeriosis.
36
Fill in the blank: Listeriosis can lead to miscarriage, stillbirth, or neonatal listeriosis in _______.
[pregnant women]
37
True or False: Listeriosis is always severe in healthy individuals.
False ## Footnote Healthy individuals typically experience mild symptoms.
38
What is the primary route of transmission for Listeria?
Ingestion of contaminated food ## Footnote This includes various food items like unpasteurized dairy and ready-to-eat meats.
39
How does Listeria monocytogenes typically enter the host?
Infection typically begins through the oral route via the ingestion of contaminated food products such as: * Unpasteurised dairy * Soft cheeses * Ready-to-eat meats * Undercooked or raw vegetables ## Footnote Contaminated food products are the primary source of infection.
40
What process allows Listeria monocytogenes to adhere to host cells?
Upon reaching the intestinal mucosa, L. monocytogenes adheres to host epithelial cells through internalins (InlA and InlB), which bind to host receptors like E-cadherin, triggering endocytosis. ## Footnote Internalins are surface proteins crucial for entry into non-phagocytic cells.
41
What happens to Listeria monocytogenes once it enters a host cell?
Once inside the host cell, Listeria is enclosed in a phagosome and quickly escapes into the cytoplasm by producing: * Listeriolysin O (LLO) * Phospholipases (PlcA and PlcB) ## Footnote These factors assist in breaking open the phagosomal membrane.
42
What is the role of Listeriolysin O (LLO) in Listeria monocytogenes pathogenesis?
Listeriolysin O (LLO) is a pore-forming β-haemolysin that breaks open the phagosomal membrane, allowing escape into the cytoplasm. ## Footnote LLO is essential for the bacterium's intracellular survival.
43
How does Listeria monocytogenes evade the immune response?
By hiding in the host cytoplasm, Listeria evades detection by immune cells, avoiding antibody and complement responses. ## Footnote This helps Listeria avoid immune clearance.
44
What are the consequences of Listeria monocytogenes' intracellular lifestyle?
The intracellular lifestyle allows Listeria to replicate freely in the cytosol and damage epithelial and deeper tissues, resulting in direct cell invasion and phagosomal lysis. ## Footnote This leads to disruption of host tissue architecture.
45
What facilitates the intracellular movement of Listeria monocytogenes?
L. monocytogenes uses host actin polymerisation facilitated by the bacterial protein ActA, which recruits actin filaments to one end of the bacterium, forming actin comet tails. ## Footnote This mechanism propels the bacterium through the host cytoplasm.
46
How does Listeria monocytogenes achieve cell-to-cell spread?
The bacterium reaches the cell membrane and forms protrusions that are engulfed by neighbouring cells, enabling cell-to-cell spread without exposure to the extracellular environment or immune system. ## Footnote This allows Listeria to evade the host's immune response while spreading.
47
What organs can Listeria monocytogenes disseminate to after entering the bloodstream?
Listeria can disseminate to other organs such as: * Liver * Spleen * Central Nervous System * Placenta (in pregnant women) ## Footnote Dissemination leads to serious systemic infections, especially in at-risk populations.
48
What are internalins in the context of Listeria monocytogenes?
Internalins (InlA, InlB) are surface proteins that facilitate adherence and entry into host cells by binding to E-cadherin receptors on epithelial cells. ## Footnote They are critical for the initial stages of infection.
49
What is the function of the ActA protein in Listeria monocytogenes?
ActA protein mediates actin polymerization to allow intracellular motility and cell-to-cell spread. ## Footnote This is crucial for the bacterium's ability to move within host tissues.
50
What are the clinical samples collected on Day 1?
Blood, CSF, amniotic fluid, faeces, placenta or fetal tissue in pregnancy-associated cases ## Footnote CSF stands for cerebrospinal fluid, which is critical in identifying central nervous system infections.
51
What types of environmental samples are collected?
Suspected contaminated food products ## Footnote Environmental samples help in identifying sources of infection in foodborne illnesses.
52
What does Blood Agar show in laboratory investigations?
Narrow zones of β-haemolysis ## Footnote Blood Agar is used to culture organisms that can lyse red blood cells.
53
What are the selective agents in Oxford Agar?
Lithium chloride and antimicrobials ## Footnote These agents inhibit the growth of non-target organisms while allowing Listeria spp. to grow.
54
What is produced in Oxford Agar due to esculin hydrolysis?
Black colonies in presence of ferric ions ## Footnote The black coloration indicates the presence of certain bacterial species that can hydrolyze esculin.
55
What differentiates L. monocytogenes from L. innocua on Chromogenic Listeria Agar?
L. monocytogenes: blue/green colonies with halos; L. innocua: blue/green colonies without halos ## Footnote This visual difference assists in the identification of Listeria species.
56
What is the purpose of Fraser Broth in laboratory investigations?
Used for enrichment, contains selective and differential agents for Listeria spp. ## Footnote Enrichment media help increase the likelihood of isolating target organisms from samples.
57
What type of bacteria is identified by Gram stain on Day 2?
Gram-positive bacilli, sometimes coccobacilli ## Footnote The Gram stain is a fundamental technique for classifying bacteria based on cell wall properties.
58
What motility characteristic is observed at 20–25°C?
Tumbling motility ## Footnote This is a distinctive feature of Listeria species and is used in their identification.
59
What is the growth observation on Blood Agar?
Small, semi-transparent colonies with narrow β-haemolysis ## Footnote This growth pattern is indicative of certain bacterial characteristics.
60
What are the biochemical test results for Listeria?
Catalase positive, oxidase negative, KOH negative ## Footnote These biochemical tests help in differentiating Listeria from other bacterial species.
61
What is the API Listeria or Vitek GP cards used for?
Biochemical identification ## Footnote These systems provide rapid biochemical testing for identifying bacterial species.
62
What is the CAMP Test used for in laboratory identification?
Listeria enhances haemolysis by Staphylococcus aureus, producing an arrowhead of enhanced haemolysis on blood agar ## Footnote This test exploits the interaction between two bacterial species to confirm the presence of Listeria.
63
What molecular method is used for gene identification?
PCR-based methods for gene identification (e.g., hly gene for Listeriolysin O) ## Footnote PCR (Polymerase Chain Reaction) allows for highly specific and sensitive detection of bacterial DNA.
64
What is the purpose of syndromic panels like FilmArray?
For rapid diagnosis in CSF/blood samples ## Footnote These panels enable simultaneous testing for multiple pathogens, speeding up the diagnostic process.