L18 - Amino acid metabolism II Flashcards

1
Q

Transport of nitrogen to the liver: why is it necessary?

A

Nitrogen in amino groups must be converted to urea - the liver is the main site of urea synthesis, other tissues can oxidise amino acids but cannot synthesise urea

There must be a mechanism to transport amino groups (ammonia) to the liver where they can be converted to urea and excreted

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2
Q

Ammonia transport to the liver: what mechanisms are there for it?

A
  • Glutamate synthase can combine glutamate with ammonia in an ATP-dependent reaction - first line of defence within the brain to prevent toxic ammonia buildup - this can then be transferred to the liver for urea production
  • Transamination of pyruvate to alanine, transferring ammonia to the less toxic form of alanine - mainly undergone by muscle tissue - alanine then moves to the liver

Both methods end up with urea production through deamination by glutamate dehydrogenase as well as glucose production from the carbon skeleton

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3
Q

Amino acid metabolism regulation

A

GDH - stimulated by ADP/GDP, inhibited by ATP/GTP

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4
Q

Amino acid biosynthesis: where do each of the groups come from?

A

Carbon skeleton - intermediates of glycolysis, pentose phosphate pathway, and TCA cycle

Amino group - Gln/Glu which obtain their nitrogen from ammonia

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5
Q

The 20 essential amino acids: how many are produced within humans, which organisms produce all of them, and why is this the case?

A

9-11 (two are complicated essential amino acids) - essential amino acids must be supplied in the diet

Plants and bacteria synthesize all twenty amino acids

In general, the more complex amino acids are essential amino acids - require enzymes that have been lost from the human genome over evolution - possible speculatory answer: we could gather it from the diet so we lost the taxing, complicated, high resource-requiring pathways to produce these amino acids when they can instead be simply supplied from the diet?

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6
Q

Essential amino acids: what are they and what are the complicated ones?

A
  • Isoleucine
  • Leucine
  • Valine
  • Tryptophan
  • Threonine
  • Methionine
  • Phenylalanine
  • Histidine
  • Lysine

Arginine - produced by the urea cycle but also needed in high amounts during pregnancy and childhood (periods of rapid growth) so must be obtained from the diet

Tyrosine - made from essential amino acid (phenylalanine) so is techniqually an essential amino acid

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7
Q

Non-essential amino acids: what are they and what are the complicated ones?

A
  • Alanine
  • Proline
  • Glycine
  • Glutamate
  • Glutamine
  • Asparagine
  • Aspartate
  • Cysteine
  • Serine
  • Tyrosine

Arginine - produced by the urea cycle but also needed in high amounts during pregnancy and childhood (periods of rapid growth) so must be obtained from the diet

Tyrosine - made from essential amino acid (phenylalanine) so is techniqually an essential amino acid

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8
Q

How are amino acids grouped: what?

A

Families according to the intermediates that they are made from

  • alpha-ketoglutarate
  • 3-phosphoglycerate
  • Oxaloacetate
  • Pyruvate
  • Phosphoenolpyruvate and erythrose-4-phosphate
  • Ribose-5-phosphate

For example, alanine, valine, isoleucine, and leucine are produced from pyruvate

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9
Q

Amino acid biosynthesis: how is it regulated?

A

Feedback regulation from the amino acid to the first enzyme in the pathway

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10
Q

Amino acids as metabolic precursors: what can they also be synthesised to?

A
  • Hormones
  • Heme groups (hemoglobin and cytochromes)
  • Coenzymes
  • Nucleotides
  • Alkaloids
  • Cell wall polymers
  • Porphyrins
  • Antibiotics
  • Pigments
  • Neurotransmitters
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