Kosakata: Hari 3 Flashcards

1
Q

料理

A

masakan

りょうり

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2
Q

なべ

A

panci

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3
Q

ふた

A

tutup (panci)

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4
Q

おたま

A

centongan (panci/kuah)

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5
Q

フライパン

A

wajan, penggorengan

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6
Q

フライ返し

A

spatula

フライがえし

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7
Q

炊飯器

A

rice cooker, penanak nasi

すいはんき

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8
Q

しゃもじ

A

centong nasi

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9
Q

お湯を沸かす

A

memasak air

おゆをわかす

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10
Q

お湯

A

air panas

おゆ

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11
Q

沸かす

A

mendidihkan

わかす

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12
Q

お湯が沸く

A

airnya mendidih

おゆがわく

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13
Q

沸く

A

mendidih

わく

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14
Q

お湯を冷ます

A

mendinginkan air (panas)

おゆをさます

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15
Q

冷ます

A

mendinginkan

さます

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16
Q

お湯が冷める

A

airnya (panas) mendingin/jadi dingin

おゆがさめる

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17
Q

冷める

A

mendingin, menjadi dingin

さめる

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18
Q

なべを火にかける

A

meletakkan panci di atas api/kompor

なべをひにかける

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19
Q

A

api

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20
Q

ご飯を炊く

A

menanak/memasak nasi

ごはんをたく

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21
Q

ご飯

A

nasi

ごはん

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22
Q

炊く

A

memasak/menanak(nasi), merebus

たく

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23
Q

油を熱する

A

memanaskan minyak (di wajan)

あぶらをねっする

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24
Q

A

minyak

あぶら・ゆ

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25
Q

熱する

A

memanaskan

ねっする

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26
Q

油で揚げる

A

mengoreng dengan minyak

あぶらであげる

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27
Q

揚げる

A

menngoreng

あげる

28
Q

水を切る

A

meniriskan air

みずをきる

29
Q

A

air

みず

30
Q

切る

A

memotong

きる

31
Q

煮る

A

merebus (dengan bumbu)

にる

32
Q

ゆでる

A

merebus (hanya dengan air)

33
Q

蒸す

A

mengukus

むす

34
Q

いためる

A

menumis

35
Q

混ぜる

A

mencampur, mengaduk

まぜる

36
Q

こげる

A

gosong

37
Q

ひっくり返す

A

membalikkan

ひっくりかえす

ex: membalik telur

38
Q

裏返す

A

membalikkan

うらかえす

ex: membalik telur

39
Q

味をつける

A

membumbui, memberi rasa

あじをつける

40
Q

A

rasa

あじ

41
Q

塩を加える

A

menambahkan garam

しおをくあえる

42
Q

A

garam

しお

43
Q

加える

A

menambahkan

くわえる

44
Q

こしょうを振る

A

menaburi lada

こしょうをふる

45
Q

こしょう

A

lada

46
Q

振る

A

menaburi, menggoyang

ふる

47
Q

味見をする・味を見る

A

mencicipi rasa

あじみをする・あじをみる

48
Q

味が濃い

A

rasanya pekat

あじがこい

49
Q

味が薄い

A

rasanya hambar

あじがうすい

50
Q

濃い

A

pekat, kental

こい

51
Q

薄い

A

tipis, hambar

うすい

52
Q

からい

A

pedas

53
Q

塩からい

A

asin

しおからい

54
Q

酸っぱい

A

asam, kecut

すっぱい

55
Q

できあがる・できあがり

A

selesai, sudah jadi (makanan)

56
Q

A

daging

にく

57
Q

じゃが・ジャガイモ

A

jagung

58
Q

作ります

A

membuat

つくります

59
Q

入れて

A

masukkan

いれて

60
Q

牛肉

A

daging sapi

ぎゅうにく

61
Q

玉ねぎ

A

bawang bombai

たまねぎ

62
Q

A

warna

いろ

63
Q

変わった

A

berubah

かわった

64
Q

調味料

A

bumbu, rempah

ちょうみりょう

65
Q

全部

A

semua

ぜんぶ

66
Q

柔らかい

A

lembut

やわらかい