Knowing Brandy And Cognac

Question 0

Calvados

Answer 0

the traditional apple brandy of Normandy

Question 1

WHAT BRANDY IS?

Answer 1

Brandy is a distillate or a mixture of distillates obtained solely from the fermented juice, mash or wine of fruit, or from the residue thereof, distilled at less than 190 proof in such a manner as to possess the taste, aroma and characteristics generally attributed to the product.

Question 2

armagnac

Answer 2

made in the South of France

Question 3

“Kirsch” or “kirschwasser”

Answer 3

is cherry brandy and generally has the distinct flavor of the cherry.

Question 4

“Mirabelle”

Answer 4

Plum brandy in France

Question 5

How long must brandy be aged for?

Answer 5

Brandy must be aged for at least two years otherwise the term “immature” must be included in the designation of the brandy. While the age is not carried on the label, brandies are normally aged from three to eight years.

Question 6

The only additive allowed in brandy

Answer 6

caramel

Question 7

“Cognac”

Answer 7

grape brandy distilled in the Cognac region of France, which is entitled to be so designated by the laws and regulations of the French government.

Question 8

The Cognac region has been divided into seven subdivisions, ranked in order of the quality of the Cognac made. In order, they are:

Answer 8

Grande Champagne, Petite Champagne, Borderies, Fin Bois, Bon Bois, Bois Ordinaries, Bois Communs.