KITCHEN.2 Flashcards

1
Q

to season

A

assaisonner

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2
Q

to butter

A

beurrer

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3
Q

to boil

A

bouillir

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4
Q

to cut
to cut into pieces (for bread, etc.)

A

couper
couper en tranches

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5
Q

to cook

A

cuisiner

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6
Q

to remove from the mould

A

démouler

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7
Q

to cook until golden

A

dorer

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8
Q

to cut into thin strips

A

émincer

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9
Q

to peel

A

éplucher

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10
Q

to cook / to bake

A

faire cuire

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11
Q

to brown

A

faire rissoler

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12
Q

to whisk

A

fouetter

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13
Q

to fry

A

frire

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14
Q

to brown under the grille

A

gratiner

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15
Q

to grille

A

griller

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16
Q

to chop

A

hacher

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17
Q

to mix / stir

A

mélanger

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18
Q

to simmer

A

mijoter

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19
Q

to poach

A

pocher

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20
Q

to add pepper

A

poivrer

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21
Q

to grate

A

râper

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22
Q

to roast

A

rôtir

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23
Q

to add salt

A

saler

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24
Q

to sprinkle

A

saupoudrer

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25
Q

to slice

A

trancher

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26
Q

to pour

A

verser

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27
Q

bitter

A

amer (m)
amère (f)f

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28
Q

flavored

A

aromatisé (m)
aromatisée (f)

29
Q

tasty, good

A

bon (m)
bonne (m)

30
Q

exquisite

A

exquis (m)
exquise (f)

31
Q

creamy

A

crémeux (m)
crémeuse (f)

32
Q

delicious

A

déliceux (m)
déliceuse (f)

33
Q

sickly
(too creamy, too much flavor, nakaka-umay)

A

écœurant (m)
écœurante (f)

34
Q

spicy

A

épicé (m)
épicée (f)

35
Q

bland

A

fade (m,f)

36
Q

tender, melts in the mouth

A

fondant (m)
fondante (f)

37
Q

fresh

A

frais (m)
fraîche (f)

38
Q

fruity

A

fruité (m)
fruitée (f)

39
Q

juicy

A

juteux (m)
juteuse (f)

40
Q

bad

A

mauvais (m)
mauvaise (f)

41
Q

moist

A

moelleux (m)
moelleuse (f)

42
Q

creamy

A

oncteux (m)
oncteuse (f)

43
Q

hot / spicy

A

piquant (m)
piquante (f)

44
Q

peppery

A

poivré (m)
poivrée (f)

45
Q

refined

A

raffiné (m)
raffinée (f)

46
Q

refreshing

A

refraîchissant (m)
refraîchissante (f)

47
Q

seasoned

A

relevé (m)
relevée (f)

48
Q

salty

A

salé (m)
salée (f)

49
Q

flavorsome, flavourful

A

savoureux (m)
savoureuse (f)

50
Q

sweet

A

sucré (m)
sucrée (f)

51
Q

succulent

A

succulent (m)
succulente (f)

52
Q

sour

A

aigre

53
Q

to squeeze

A

presser

54
Q

to dice

A

couper en dés

55
Q

to mash

A

écraser

56
Q

to crack / to break (eggs, etc.)

A

casser

57
Q

to steam

A

cuire à la vapeur

58
Q

to heat

A

chauffer

59
Q

to heat up, reheat

A

réchauffer

60
Q

to blend (in a blender)

A

mixer

61
Q

to sift

A

tamiser

62
Q

to spread

A

étaler

63
Q

to knead

A

pétrir

64
Q

to taste

A

goûter

65
Q

to thaw

A

décongeler

66
Q

to debone

A

désosser

67
Q

to stuff (chicken, turkey, etc)

A

farcir

68
Q

to melt

A

fondre