Kitchen Flashcards

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1
Q

Sauce

A

Molho

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2
Q

Flour

A

Farinha

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3
Q

Milk

A

Leite

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4
Q

To go off

A

Está estragado

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5
Q

Cream

A

Natas

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6
Q

Butter

A

Manteiga

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7
Q

Yoghurt

A

iogurte

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8
Q

Out-of-date

A

Fora de validade

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9
Q

Sell-by-date

A

Prazo de validade

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10
Q

Sell date life

A

Data da Venda

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11
Q

Yeast

A

Fermento

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12
Q

Stove

A

Fogão

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13
Q

Fridge

A

Refrigerador / Frigorifico

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14
Q

Store

A

Loja / Shop

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15
Q

Deep-fryer

A

Fritadeira

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16
Q

Freezer

A

Congelador

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17
Q

Oven

A

Forno

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18
Q

To be out of

A

Acabou

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19
Q

Disposable

A

Descartável

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20
Q

Artichoke

A

Alcachofra

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21
Q

Asparagus

A

Espargos

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22
Q

Aubergine

A

Beringela

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23
Q

Butter-beans

A

Feijões

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24
Q

Cabbage

A

Repolho

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25
Q

Cauliflower

A

Couve-flor

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26
Q

Courgette

A

Courgette

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27
Q

Cucumber

A

Pepino

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28
Q

French beans

A

Feijões franceses

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29
Q

Lettuce

A

Alface

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30
Q

Mushrooms

A

Cogumelos

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31
Q

Okra

A

Quiabo

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32
Q

Onion

A

Cebola

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33
Q

Peas

A

Ervilha

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34
Q

Pepper

A

Pimenta

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35
Q

Pumpkin

A

Abóbora

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36
Q

Radish

A

Rabanete

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37
Q

Sweetcorn

A

Milho

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38
Q

Tomato

A

Tomate

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39
Q

Scissors

A

Tesoura

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40
Q

Cooling tray

A

Tigela / recipiente de resfriamento

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41
Q

Mixing bowl

A

Tigela

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42
Q

Ladle

A

Concha

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43
Q

Grater

A

Ralador

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44
Q

Spatula

A

Espátula

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45
Q

Chopping board

A

Tábua de cortar

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46
Q

Peeler

A

Descascador

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47
Q

Rolling pin

A

Rolo

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48
Q

Mortar and pestle

A

Almofariz e pilão

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49
Q

whisk

A

Batedor

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50
Q

Colander

A

Escorredor

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51
Q

Sieve

A

Peneira

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52
Q

Cold meat

A

Carne fria

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53
Q

Jam

A

Geleia

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54
Q

Pastries

A

Pastelaria

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55
Q

Grapefruit

A

Toranja

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56
Q

Sausages

A

Salsichas

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57
Q

Burnt

A

Queimado

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58
Q

Dry

A

Seco

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59
Q

Greasy

A

Gorduroso

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60
Q

Rancid

A

Rançoso

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61
Q

Savoury

A

Salgado

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62
Q

Spicy

A

Picante

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63
Q

Sour

A

Azedo

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64
Q

Stale

A

Obsoleto

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65
Q

Tender

A

Concurso

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66
Q

Dice

A

Dados

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67
Q

Minced

A

Picado

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68
Q

Deep Fry

A

Fritar

69
Q

Season

A

Estação

70
Q

Poached

A

Escalfado

71
Q

Bake

A

Assar

72
Q

Flavour

A

Sabor

73
Q

Defrosted

A

Descongelado

74
Q

Mash

A

Amassador

75
Q

Peel

A

Descascar

76
Q

Fillet

A

Fazer fatias em carne e peixe

77
Q

Simmer

A

Ferver

78
Q

Dredger

A

Polvilhador

79
Q

Beef

A

Carne de vaca

80
Q

Skimmed Milk

A

Leite Magro

81
Q

Veal

A

Vitela

82
Q

Duck

A

Pato

83
Q

Thin Pork Steaks

A

Bifes finos de porco

84
Q

Cooked Ham

A

Presunto

85
Q

Squid

A

Lula

86
Q

Clam

A

Amêijoa

87
Q

Shrimp

A

Camarões

88
Q

Oyster

A

Ostras

89
Q

Crab

A

Caranguejo

90
Q

Large Crab

A

Santola

91
Q

Mussel

A

Mexilhão

92
Q

Sardine

A

Sardinha

93
Q

Salmon

A

Salmão

94
Q

Cuttlefish

A

Choco

95
Q

Swardfish

A

Peixe-Espada

96
Q

Sole

A

Solha

97
Q

Pork Loin

A

Lombo de Porco

98
Q

Lamb

A

Cordeiro

99
Q

Rabbit

A

Coelho

100
Q

Sirloin Steak

A

Filé Mignon

101
Q

Bife Steak

A

Bife

102
Q

Lamb Chops

A

Costelas de Cordeiro

103
Q

Kid

A

Cabrito

104
Q

Octopus

A

Polvo

105
Q

Cockle

A

Berbigão

106
Q

Prawn

A

Gamba

107
Q

Mackerel

A

Cavalinha

108
Q

Hake

A

Pescada

109
Q

Codfish

A

Bacalhau

110
Q

Lobster

A

Lagosta

111
Q

Tuna

A

Atum

112
Q

Small Mackerel

A

Cavala Pequena

113
Q

Bream

A

Sargo

114
Q

Monkfish

A

Tamboril

115
Q

Sea Bass

A

Robalo

116
Q

Can Opener

A

Abre Latas

117
Q

Grater

A

Ralador

118
Q

Frying Pan

A

Frigideira

119
Q

Steamer

A

Panela a Vapor

120
Q

Pot

A

Panela

121
Q

Carving Knife

A

Faca de Trinchar

122
Q

Casserole Dish

A

Caçarola

123
Q

Double Boiler

A

Banho - Maria

124
Q

Garlic Press

A

Espremedor de Alho

125
Q

Ladle

A

Concha

126
Q

Wooden Spoom

A

Colher de Madeira

127
Q

Roasting Pan

A

Assadeira

128
Q

Spatula

A

Espátula

129
Q

Vegetable Peeler

A

Descascador de Legumes

130
Q

Paring Knife

A

Faca de Aparar

131
Q

Colander

A

Escorredor de Massa

132
Q

Slice

A

Laminar Legumes

133
Q

Simmered

A

Cozinhado em Banho Maria

134
Q

Fried Pork With Clams With Clams With Potatoes and Coriander

A

Carne de Porco à Alentejana

135
Q

Steak with an egg on horseback

A

Bife com ovo a cavalo

136
Q

Meat on a skewer

A

Espetada

137
Q

Fried Liver

A

Iscas

138
Q

suckling pig

A

Leitão

139
Q

Pork Steaks

A

Bifana

140
Q

Chickpeas stewed with cow´s feet

A

“Mão de vaca com grão”

141
Q

Little Frenchie

A

Francesinha

142
Q

Cod with cream

A

Bacalhau com natas

143
Q

Cod à la Brás

A

Bacalhau à Brás

144
Q

Aperitif

A

Aperitivo

145
Q

Vegetarian Dish

A

Prato Vegetariano

146
Q

Wine List

A

Lista de Vinhos

147
Q

Bill

A

Conta

148
Q

Fresh Bread

A

Pão fresco

149
Q

Jam

A

Geléia

150
Q

Butter

A

Manteiga

151
Q

Ham

A

Fiambre

152
Q

Fruit Preserves

A

Compotas de Frutas

153
Q

Tea

A

Chá

154
Q

Hot Chocolate

A

Chocolate Quente

155
Q

Sweet pastries

A

Pastelaria fina “doces”

156
Q

Milk

A

Leite

157
Q

Yogurt

A

Iogurte

158
Q

Sheredded kale

A

Couve desfiada

159
Q

Cabbage

A

Repolho

160
Q

Onions

A

Cebolas

161
Q

Flavoured

A

Com sabor

162
Q

Garlic

A

Alho

163
Q

Coriander

A

Coentros

164
Q

Seafood

A

Frutos do Mar

165
Q

Lettuce

A

Alface

166
Q

Olive Oil

A

Azeite

167
Q

Vinagar

A

Vinagre

168
Q

Scrambled eggs

A

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