Keg Steaks & Prime Rib Flashcards
1
Q
Prime rib
A
10oz, 14oz, 18oz.
Horseradish, red wine herb jus
2
Q
Top Sirloin
A
GF
6oz, 8oz, 12oz
3
Q
Sirloin and lobster
A
GF
6oz, 8oz
Top sirloin, Atlantic lobster tail.
4
Q
Baseball top sirloin
A
GF
12oz
Grilled medium rare or less
5
Q
Teriyaki sirloin
A
8oz
6
Q
Sirloin Oscar
A
GF
6oz or 8oz
Shrimp (6), scallops (4), asparagus, béarnaise sauce
7
Q
Fillet mignon
A
GF
7oz, 10oz
Bacon wrapped
8
Q
Blue cheese filet
A
7oz 10oz
Bacon wrapped
9
Q
New York striploin
A
GF
12oz
10
Q
Peppercorn New York
A
12oz
Crusted striploin, whisky sauce
11
Q
Rib steak
A
GF
20oz
Bone