Keg Steaks & Prime Rib Flashcards

1
Q

Prime rib

A

10oz, 14oz, 18oz.
Horseradish, red wine herb jus

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2
Q

Top Sirloin

A

GF
6oz, 8oz, 12oz

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3
Q

Sirloin and lobster

A

GF
6oz, 8oz
Top sirloin, Atlantic lobster tail.

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4
Q

Baseball top sirloin

A

GF
12oz
Grilled medium rare or less

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5
Q

Teriyaki sirloin

A

8oz

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6
Q

Sirloin Oscar

A

GF
6oz or 8oz
Shrimp (6), scallops (4), asparagus, béarnaise sauce

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7
Q

Fillet mignon

A

GF
7oz, 10oz
Bacon wrapped

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8
Q

Blue cheese filet

A

7oz 10oz
Bacon wrapped

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9
Q

New York striploin

A

GF
12oz

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10
Q

Peppercorn New York

A

12oz
Crusted striploin, whisky sauce

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11
Q

Rib steak

A

GF
20oz
Bone

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