KA6 - Metabolic Pathways Flashcards

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1
Q

What are metabolic pathways?

A

Metabolic pathways are integrated and controlled pathways of enzyme catalysed reactions within a cell

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2
Q

What 3 steps could a metabolic pathway have?

A

Reversible steps

Irreversible steps

Alternative routes

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3
Q

What is the activation energy?

A

The activation energy of a reaction is the amount of energy required to make a reaction happen

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4
Q

What happens to the activation energy of a reaction due to the binding of an enzyme to its substrate?

A

The binding of an enzyme to its substrate lowers the activation energy of a reaction

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5
Q

If an enzyme is present, what happens to the amount of energy need to make a product?

A

Is an enzyme is present, the amount of energy needed to make a product is lowered

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6
Q

What are the two types of metabolic pathways?

A

Anabolic

Catabolic

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7
Q

What can anabolic pathways be referred to as?

A

Biosynthesis pathways

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8
Q

What are anabolic pathways?

A

Anabolic pathways require energy. This energy is used to build up smaller molecules into larger ones

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9
Q

Give two examples of anabolic reactions

A

DNA replication

Protein synthesis

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10
Q

What can catabolic pathways also be referred to?

A

Degradation pathways

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11
Q

What are catabolic pathways?

A

Catabolic pathways release energy. This release of energy occurs when large molecules are broken down into smaller ones

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12
Q

Give two examples of catabolic pathways

A

Respiration

Digestiom

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13
Q

Why must metabolic pathways be regulated and controlled?

A

In order to prevent the build up of an end product which is not needed

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14
Q

How are metabolic pathways controlled?

A

A cell can control a metabolic pathway by the presence or absence of a particular enzyme or by regulation the rate of reaction of key enzymes

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15
Q

What is the most effective way of regulating enzyme activity?

A

By changing the shape of the enzyme

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16
Q

What is induced fit?

A

An induced fit occurs when the active site of an enzyme is changed slightly to better fit the substrate after the substrate binds

17
Q

What is affinity?

A

Affinity is the term used to describe the degree to which substances bind together

18
Q

What affinity does an enzymes active site have to the substrate?

A

An enzymes active site has a high affinity to the substrate as well as being specific to the substrate

19
Q

What happens as the products are made?

A

Their shape changes and they are no longer specific to the enzymes active site

20
Q

What affinity do the products have to the enzymes?

A

The products have low affinity to the enzymes and are released

21
Q

What then happens to the active site of an enzyme?

A

The active site of the enzyme then resumes its normal shape and the enzyme is free to attach to more substrate molecules

22
Q

What 4 factors affect enzymes?

A

Temperature

pH

Enzyme concentration

Substrate concentration

23
Q

What happens as substrate concentration increases?

A

The rate of the enzyme catalysed reaction increases until all of the active sites are occupied by the substrate

24
Q

What is the term used to describe the enzyme once all active sites are occupied?

A

Saturated

25
Q

What happens after the saturation point?

A

Adding more substrate will no long increase the reaction rate

26
Q

What else can stop an enzyme binding to its substrate?

A

Inhibitors

27
Q

What are the three types of inhibition?

A

Competitive inhibition

Non competitive inhibition

Feedback inhibition

28
Q

What is competitive inhibition?

A

Competitive inhibition occurs when a competitive inhibitor binds to the active site of an enzyme and therefore prevents the substrate from binding

29
Q

Why do competitive inhibitors compete with the substrate?

A

The competitive inhibitors compete with the substrate because they have a similar shape to the substrate and enzymes active site

30
Q

How can competitive inhibition be reversed?

A

By increasing the concentration of the substrate. This is because the increases substrate concentration dilutes the inhibitor so that the enzyme molecules bind to the substrate

31
Q

What is non competitive inhibition?

A

Non competitive inhibitors bind to a part of the enzyme that is not the active site but they still change the shape of the active site. This prevents the substrate from binding to the enzyme and therefore decreases the reaction rate

32
Q

Why can’t non competitive inhibition be reversed?

A

As the non competitive inhibitor does not bind to the enzymes active site, their effects cannot be reversed by increasing substrate concentration

33
Q

What is feedback inhibition?

A

Feedback inhibition occurs when the end product of a metabolic pathway reaches a critical concentration. The end product then binds to an enzyme at the start of the metabolic pathway, inhibits it an prevents any further synthesis of the ends product

34
Q

How does feedback inhibition stop the metabolic pathway?

A

Feedback inhibition stops the metabolic pathway and prevents further synthesis of the end product until the end product concentration decreases

The higher the concentration of end product, the quicker the metabolic pathway stops

35
Q

What does feedback inhibition ensure?

A

That a cell does not produce more end product than necessary