Jura Flashcards

1
Q

What is the Jura?

A

A mountainous region between Bourgogne and Switzerland with a winegrowing area known as Revermont.

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2
Q

What is Savagnin?

A

Native to Jura, descended from wild grapes, provides genetic material for Sauvignon blanc, Chenin blanc, Petit Manseng, and Sylvaner.

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3
Q

What is the aromatic pink-skinned variant of Savagnin?

A

Gewurztraminer.

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4
Q

How many different grape varieties were there in Jura in 1866?

A

42 different varieties.

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5
Q

What percentage of wine production in Jura was red in 1866?

A

80%.

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6
Q

What major factors affected wine production in Jura after the 1880s?

A

Mildew, phylloxera, wars, frosts, freezes, economic depressions, and recessions.

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7
Q

What impact did phylloxera have on Jura’s wine production?

A

Reduced production by 62%.

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8
Q

What did many vignerons do after phylloxera?

A

Replanted with American or hybrid vines, leading to a decline in quality.

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9
Q

What is ‘remembrement’?

A

A process of restructuring and consolidating vineyards in the 1970s.

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10
Q

What percentage of France’s wine does Jura produce today?

A

Less than 0.5%.

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11
Q

What types of wine are increasingly popular from Jura?

A

Vin jaune, ouillé, and Crémant.

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12
Q

What is ‘sous voile’?

A

Oxidative wine production without topping up or temperature control.

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13
Q

What characterizes ‘ouillé’ wine production?

A

Reductive method with no oxygen contact prior to bottling.

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14
Q

Who is Louis Pasteur?

A

A historical figure known for his role in understanding yeast in alcoholic fermentation.

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15
Q

What did Charles Rouget contribute to the wine industry?

A

Explained how identical grape varieties have alternate names.

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16
Q

What did Alexis Arpin achieve for Arbois?

A

Campaigned against fraud and achieved early AOC status in 1936.

17
Q

What is ‘bouillie bordelaise’?

A

A mixture created by Pierre-Marie-Alexis Millardet to combat mildew.

18
Q

What climate does Jura have?

A

Continental climate with alpine influences.

19
Q

What geological feature do the Jura Mountains form?

A

A Rain Shadow.

20
Q

What is a graben?

A

A rift valley caused by bedrock dropping between parallel geological faults.

21
Q

What are the predominant soil types in Jura?

A

80% clay and 20% limestone.

22
Q

What type of marl is good for red grapes?

23
Q

Which grape is best suited for limestone soil?

A

Chardonnay.

24
Q

What is a ‘reculée’?

A

A deep, narrow valley in limestone where a stream emerges from underground.

25
Q

List the five principal grapes of Jura.

A
  • Chardonnay
  • Savagnin
  • Poulsard
  • Pinot Noir
  • Trousseau
26
Q

What is the most common training system in Jura vineyards?

A

Guyot training.

27
Q

How is Vin Jaune made?

A

From Savagnin using old barrels, not topped up, for 60 months.

28
Q

What are the characteristics of Vin Jaune?

A

Flavors of nuts and dried fruit.

29
Q

What is Vin de Paille?

A

A sweet straw wine from a blend of red and white grapes.

30
Q

What grapes are typically used in Vin de Paille?

A

Equal quantities of Chardonnay, Savagnin, and Poulsard.

31
Q

What is Macvin?

A

A fortified wine made using all five authorized grapes.

32
Q

Name the six AOCs of Jura.

A
  • Arbois AOC
  • Château-Chalon AOC
  • L’Étoile AOC
  • Cotes du Jura AOC
  • Macvin du Jura AOC
  • Crémant du Jura AOC
33
Q

What type of wine does Château-Chalon AOC produce?

A

Only Vin Jaune from Savagnin.

34
Q

What is unique about L’Étoile AOC?

A

Only white grapes, mostly Chardonnay, are produced.

35
Q

What percentage of Crémant du Jura AOC is white wine?