Jura Flashcards

1
Q

Define the climate in the Jura.

A

Continental with Alpine influences

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

How do the Jura Mountains influence vineyards?

A

They block moisture-containing westward winds

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Compared to Burgundy, Jura receives ______ rain and _____ sun.

A

more, more

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What are the vine threats in the Jura?

A

Rain at harvest
Frost
Hail

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What are the 5 major grapes?

A

Chardonnay
Savignin
Poulsard
Pinot Noir
Trousseau

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Define Vin Jaune

A

“Yellow Wine”
100% Savignin
Wine is left with head space in barrels to develop flor for 60 months minimum

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Where can Vin Jaune be produced?

A

Produced in Chateau Chalon, Arbois, l’Etoile, and Cotes du Jura AOC’s

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Define Vin de Paille

A

A blend of red and white varieties is often used- Chardonnay, Savignin, and Poulsard are most common
Grape clusters are dried for a minimum of 6 weeks, then pressed and fermented followed by a minimum of 18 months aging in barrel
Wine is released after 36 months with 60-130g/L RS

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Where can Vin de Paille be made?

A

Cotes du Jura, Arbois, and l’Etoile

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Define Macvin du Jura

A

A fortified grape spirit made with Marc du Jura that has been aged in barrel for 14 months
Macvin is aged in cask for a minimum of 10 months

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Define Ouille.

A

Without ullage (head space)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Define Sous Voile.

A

100% Savignin
Aged with headspace for a shorter amount of time than Vin Jaune

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What did Louis Pasteur do?

A

Developed pasteurization
Discovered that fermentation is not a spontaneous act, rather a chemical reaction between sugar and yeast

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What did Charles Rouget do?

A

Wrote a wine compendium in 1897 noting that identical grape varieties often assumed alternate names, especially when grown on different sites and soils

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What did Alexis Arpin do?

A

Championed for Arbois to become a PDO- it became an official AOC in 1936 and was the first in the Jura

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Who is Pierre-Marie-Alexis Millardet?

A

The creator of the famous “Bordeaux Mixture” that was copper-based and used to combat mildew.

17
Q

What geographical landmark is the Jura located near?

A

East side of the Saone Graben

18
Q

Define the primary soil structure in the Jura.

A

80% clay
20% limestone