Joints and Synovial Fluid Flashcards

1
Q

What are the three main types of joint?

A

Fibrous
Cartilaginous
Synovial

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2
Q

Describe the mobility of the three main types of joint?

A

Fibrous- very immobile
Cartilaginous- slightly mobile but still not very mobile
Synovial- mobile

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3
Q

What makes up the joints in fibrous joints?

A

Fibrous joints- collagen fibres and fibrous connective tissue

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4
Q

What makes up the joints in cartilaginous joints?

A

Cartilage and some collagen fibres

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5
Q

Where in the body are fibrous joints found?

A

Periodontal ligament
Cranial sutures
Interosseus membranes

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6
Q

What are the two types of cartilaginous joints?

A

Primary cartilaginous or synchondrosis

Secondary cartilaginous or symphysis

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7
Q

What makes up primary and secondary cartilaginous joints?

A

Primary- Hyaline cartilage only

Secondary- Hyaline cartilage and fibrocartilage

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8
Q

Where are primary and secondary cartilaginous joints found?

A

Primary- growth plate

Secondary- intervertebral discs

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9
Q

What are the common and rarer features of a synovial joint?

A
Common features:
-Synovial cavity (fluid filled)
-Articular cartilage
-Fibrous capsule
-Synovial membrane 
Rarer features:
-Articular discs
-Bursa
-Ligaments
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10
Q

What are the different kinds of synovial joints?

A
Plane
Hinge 
Pivot
Condylar 
Ellipsoid
Ball and socket
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11
Q

What are the factors contributing to joint stability?

A

Shape of articulating surfaces
Capsules and ligaments
Muscles

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12
Q

What are the histological differences between hyaline cartilage and fibrocartilage?

A

Fibres are present in hyaline cartilage but not as densely packed as in fibrocartilage so the hyaline fibres do not show on histology.

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13
Q

What are the characteristics of the superficial/tangential layer of articular cartilage?

A

Flattened chondrocytes that produce collagen and glycoproteins

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14
Q

What are the characteristics of the transitional layer of articular cartilage?

A

Round chondrocytes that produce proteoglycans such as aggrecan

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15
Q

Describe the orientation of collagen fibres in articular cartilage?

A

They lie parallel to the surface in the superficial layer, become more oblique in the transitional layer and lie perpendicular to the surface in the deep layers

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16
Q

What is the water content of articular cartilage and how does it change with age?

A

~75%, decreasing with age

17
Q

What are glycoproteins?

A

Proteins to which oligosaccharide chains are attached

18
Q

What are proteoglycans?

A

Proteins that are heavily glycosylated

19
Q

What are glycosaminoglycans?

A

Long, unbranched polysaccharides that are highly polar and attract water

20
Q

What influences the thickness of articular cartilage?

A

Forces acting on the cartilage

21
Q

How do nutrients reach the cartilage within joints and why is this necessary?

A

Nutrients reach the joint through the synovial fluid. This is necessary because the cartilage is avascular, alymphatic and aneural, except from at the peripheries where there are some vessels

22
Q

Describe the characteristics of the synovium

A

Synoviocytes producing the fluid
Rich capillary network, through which exchange of nutrients between blood and synovial fluid
No epithelial lining so synovial fluid can enter joint easily

23
Q

What are the characteristics of the two types of synoviocytes?

A

Type A- look like macrophages, removes debris, contributes to synovial fluid production
Type B- fibroblast like, main producer of synovial fluid

24
Q

What are the contents of synovial fluid?

A

Viscous fluid
Hyaluronic acid
Lubricin
Fluid component (taken from blood plasma)

25
Q

What are the functions of synovial fluid?

A

Nutrition of cartilage
Removal of waste products
Lubrication to reduce wear

26
Q

What are the different kinds of lubrication?

A

Boundary- glycoproteins bind to receptors on articular surface to form a thin film
Hydrodynamic- surfaces kept apart by liquid pressure
Weeping- fluid that is present in the cartilage is squeezed out into the synovial cavity to increase fluid volume

27
Q

What are the characteristics of bursae?

A

Synovial membrane
Fluid-filled
Reduces friction

28
Q

What affects do ageing have on joints?

A

Viscosity of synovial fluid increases- slower joint movements and reduced lubrication
Water content of cartilage decreases- reduced shock absorption
Both cause less protection of articular surfaces and an increased risk of damage