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Italy Flashcards

1
Q

Explain the 3 categories of Italian Wine

A
  1. VDT – Vino da Tavola
  2. DOC - Vino Denominzione di Origine Controllata
  3. DOCG – Vino Denominazione di Origine Controllata et Garantitia
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2
Q

What does IGT stand for?

A

Indicazione Geografiche Tipiche

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3
Q

Name the 2 indigenous red varietals of Italy

A
  1. Sangiovese

2. Nebbiolo

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4
Q

Name the 3 indigenous white varietals of Italy

A
  1. Cortezi
  2. Fiano
  3. Greco
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5
Q

What types of wines does the Vale d’ Aosta produce? (3)

A

Reds, White and Roses

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6
Q

Where is Langhe situated?

A

Large sub-region in Piedmonte

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7
Q

What grape varieties are used for Langhe DOC Red wines? (3)

A
  1. Nebbiolo
  2. Freisa
  3. Dolcetto
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8
Q

What grape varieties are used for Langhe DOC White wines? (3)

A
  1. Arneis

2. Favorita (Vermentino)

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9
Q

What is Langhe DOC mostly used for?

A

For Barolo and Barbaresco to declassify their wines into earlier drinking styles

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10
Q

What wines does Langhe Nascetta del Comune di Novello DOC produce? (1)

A

Wines made from Nasetta grapes from the village of Novello

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11
Q

Was is the min abv for Asti DOCG?

A

7.5-9%

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12
Q

What grapes are used in Asti DOCG?

A

Moscato Bianco grapes exclusively

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13
Q

What winemaking method is used in Asti DOCG to produce sparkling wines?

A

Cuve Close/Charmant process

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14
Q

What is the max abv for Moscato d’ Asti DOCG?

A

5.5%

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15
Q

What grapes are used for Moscato d’ Asti? (1)

A

Moscato Bianco

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16
Q

What is the min abv for Barbaresco DOCG?

A

12%

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17
Q

What grapes are used in Barbaresco DOCG?

A

Nebbiolo

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18
Q

Name to other communes in Barbaresco

A
  1. Neive

2. Treiso

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19
Q

What is the max yield for Barbaresco?

A

8000kg/ha

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20
Q

What is the min ageing for Barbaresco?

A

26 months, of which 9 months in wood/chestnut

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21
Q

What is the min ageing for Barbaresco Riserva?

A

50 months, of which 9 months in wood/chestnut

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22
Q

If a vineyard name is used in Barbaresco what are the requirements? (2)

A

Yield is restricted to 7200kg/ha + additional 0.5% abv

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23
Q

Name 3 top Cru’s in Barbaresco

A
  1. Montestefano
  2. Montefico
  3. Rabaja
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24
Q

What is the min abv for Barolo DOCG?

A

12.5%

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25
Q

What grapes are used in Barolo DOCG?

A

Nebbiolo

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26
Q

How many communes are there in Barolo DOCG?

A

11

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27
Q

Name the 2 types of soils found in Barolo DOCG and what styles of wine they produce?

A
  1. Tortonian soils - produce more ruby coloured wines, softer and faster maturing – Barolo and La Morra
  2. Helvetian soils - produce more garnet coloured wines, higher tannins, slower maturing – Castiglione Falleto, Serralunga d’ Alba, Monforte d’ Alba
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28
Q

What is the min ageing for Barolo DOCG?

A

38 months, of which 18 months in oak

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29
Q

What is the min ageing for Barolo Riserva?

A

62 months, of which 18 months in oak

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30
Q

What is the max yield for Barolo DOCG?

A

8000kg/ha

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31
Q

If a vineyard name is used in Barolo what are the requirements? (2)

A

Yield is restricted to 7200kg/ha + additional 0.5% abv

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32
Q

Name 3 top Cru’s of Barolo?

A
  1. Cannubi
  2. Cerequio
  3. Monprivato
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33
Q

What wines does Barolo Chinato DOCG produce?

A

Aromatized Barolo, min 16.5% abv, bitter flavour of quinine, by steeping the bark of the Chinchona tree, add herbs, spices and sugar

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34
Q

What is the min abv for Barbera DOCG?

A

12.0%

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35
Q

What grapes are used in Barbera DOCG? (1)

A

Barbera

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36
Q

What 3 DOCG’s are Barbera sold under?

A
  1. Barbera d’ Alba
  2. Barbera d’ Asti
  3. Barbera del Monferrato
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37
Q

What are the tasting characteristics of Barbera? (3)

A

Dry wines, high in acid, low in tannin, can be slightly sweet

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38
Q

When are the requirements for Barbera to be “Superior”? (2)

A
  1. Spent 3 years in wood

2. 12.5% abv

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39
Q

What wines does Brachetto d’ Acqui DOCG produce? (1)

A

Light effervecent dessert wines

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40
Q

What grapes are used in Brachetto d’ Acqui DOCG? (1)

A

Brachetto grapes

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41
Q

What grapes are used in Dolcetto di Cogliani Superiore DOCG/Dogliano DOCG? (1)

A

Dolcetto grapes

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42
Q

What is the min ageing for Dolcetto di Cogliani Superiore DOCG/Dogliano DOCG?

A

1 Year, of which 6 months must be in wood

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43
Q

Name the 2 DOC’s of Dolcetto di Cogliani Superiore /Dogliano?

A
  1. Dolcetto d’ Asti

2. Dolcetto d’ Alba

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44
Q

What is the min abv for Gattinara DOCG?

A

12.5%

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45
Q

What grapes are permitted in Gattinara DOCG? (3)

A

Nebbiolo grapes + up to 4% Vespolina/Bonarda (Uva Rara)

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46
Q

What is the min ageing for Gattinara DOCG?

A

3 Years, of which 1 year must be in wood

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47
Q

What is the min ageing for Riserva Gattinara DOCG?

A

4 years, of which 2 years must be in wood + 13% abv

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48
Q

What types of wines are produced in Gavi/Cortesi DOCG? (2)

A

Still, Frizzante/sparkling dry wines

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49
Q

What grapes are used in Gavi/Cortesi DOCG?

A

Cortese grapes

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50
Q

What is the min abv for Ghemme DOCG?

A

12% abv

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51
Q

What wines are produced in Ghemme DOCG? (1)

A

Dry red wines

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52
Q

What grapes are used in Ghemme DOCG? (3)

A

85 % Nebbiolo, rest can be Vespolina/Bonarda

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53
Q

What is the min ageing for Ghemme DOCG?

A

36 months, of which 20 months in oak and 9 months must be in bottle

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54
Q

What is the min ageing for Riserva Ghemme DOCG?

A

48 months, of which min of 24 months in oak and 9 months in bottle + 12.5% abv

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55
Q

What is the min abv for Roero DOCG?

A

12.5 %

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56
Q

What wines does Roero DOCG produce? (1)

A

Red wine only

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57
Q

What grapes are used for the production of Roero?

A

95% Nebbiolo, balance is non-aromatic varietals

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58
Q

What is the min ageing for Roero DOCG?

A

20 months, of which 6 months in oak from the 01 Nove of year of harvest

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59
Q

What is the min ageing for Reserve Roero DOCG?

A

48 months, of which 24 months in oak and 9 months in bottles + 12.5% abv

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60
Q

What is the maximum yield for Roero DOCG?

A

8000kg/ha

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61
Q

What is the requirements for a vineyard name to be used in Roero DOCG?

A

Yield is reduced to 7200kg/ha + extra 0.5% abv required

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62
Q

What are the two white DOCG’s find in Roero?

A

White Roero Arneis (min 11% abv) and White Roero Spumante (min 11,5% abv)

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63
Q

What is the min ageing for White Roero?

A

32 months of which 6 months must be in oak from 01 Nov of the year of harvest

64
Q

What is the requirement for a vineyard name to be used?

A

Yield is reduced to 9000kg/ha

65
Q

What is the smallest area in Italy?

A

Liguria

66
Q

What is the most notable DOC in Liguria and what wines does it produce? (2)

A

Cinque Terre, produces Bianco and Sciacchetra (both passito wines, min 40% Basco grapes)

67
Q

What 2 wines does Franciacorta DOCG apply to?

A

Only applies to White (Bianco) or Rose (Rosato) meted tradizionale wines

68
Q

Under Franciacorta DOCG, may the name of the wine include metodo traditionale term on the label?

A

No, it may only include Franciacorta

69
Q

What are the 3 permitted grape varietals in Franciacorta DOCG?

A

Chardonnay, Pinot Bianco and Pinot Nero

70
Q

What is the requirement for Rosato style Franciacorta?

A

min 15% Pinot Nero

71
Q

What is the minimum ageing requirement for NV Franciacorta?

A

25 months, 18 months in bottle following second fermentation

72
Q

What is the minimum ageing requirements for vintage Franciacorta?

A

37 months, 30 months in bottle following second fermentation

73
Q

What is the DOC used for white and red still wines in Franciacorta?

A

Terri di Franciacorta DOC, Valtellina DOC (Nebbiolo grapes) for Red

74
Q

What is the requirement for Valtellina Superiore DOCG?

A

min 90% Nebbiolo grapes

75
Q

What is Sforzato or Sfursat di Valtelina DOCG?

A

Semi dried grapes, 14.5% alc, similar to Amarone

76
Q

Where is Oltrepo Parese Metodo Classico DOCG situated?

A

in the extreme south west of Lombardia

77
Q

What wines does Oltrepo Parese Metodo Classico DOCG produce? (1)

A

Spumante style made by metodo classico, can be white or rose

78
Q

What are the permitted grape varietals for Oltrepo Parese Metodo Classico white & rose?

A

min 70% pinot noir + 30 % chardonnay, pinot gris or pinot blanc, min 11.5% alc

79
Q

What is the permitted grape varietals for Oltrepo Parese Metodo Classico Pinot Noir or Pinot Rose?

A

min 85% pinot noir + 15% chardonnay, pinot gris or pinot blank, min 12% alc

80
Q

Where is Trentino Alto Adige situated?

A

Most northerly region in Italy

81
Q

What 2 regions is Trentino Alto Adige divided in?

A
  1. Alto Adige

2. Trentino

82
Q

Describe the climatic environment of Trentino Alto Adige? (3)

A
  1. Extremely mountainous
  2. 900m above sea level
  3. Cold winters, warm summers
83
Q

What is the main grape variety of Trentino Alto Adige?

A

Chardonnay

84
Q

What other wines are produced in Trentino Alto Adige? (2)

A
  1. Table wines from Pinot Grigio

2. Spumante (blended with Pinot Blanc)

85
Q

What wines does Alto Adige Magdalena DOC produce and from what grapes?

A

Best DOC, light red wines, local Shiava grapes

86
Q

What wines are does Alto Adige Terlano DOC produce and what are the requirements?

A

for white wines only, must be 95% of the stated varietal

87
Q

What wines are produced in the Veneto? (2)

A
  1. Valpolicella

2. Soave

88
Q

What is the minimum all for Bardolina DOC? (Veneto)

A

10.5%

89
Q

What type of wines are produced in Bardolina DOC (Veneto)?

A

light red fruity wines

90
Q

What grapes are permitted in Bardolina DOC (Veneto)?(2 Main and 7 others)

A

Corvina + Rondinella, with up to 20% Molinara, Rasignol, Barbera, Sangiovese, Marzemino, Merlot and Cabernet Sauvignon

91
Q

What is the min arc for Bardolina Superiore DOCG and Bardalino Superiore Classico DOCG (Veneto)?

A

11%

92
Q

What grapes are permitted in Bardolina Superiore DOCG and Bardalino Superiore Classico DOCG (Veneto)? (2 main & 7 others)

A

Corvina + Rondinella, with up to 20% Molinara, Rasignol, Barbera, Sangiovese, Marzemino, Merlot and Cabernet Sauvignon

93
Q

What is the minimum ageing requirements for Bardolina Superiore DOCG and Bardalino Superiore Classico DOCG (Veneto)?

A

12 months

94
Q

What wines does Gambrella DOC (Veneto) produce?

A

Mainly white wines

95
Q

What grape varietal are permitted in Gambrella (Veneto)? (3)

A

80% Garganega with Trebiano di Soave and Chardonnay

96
Q

What is the min alc requirement for still wines from Recioto is Gambrellla Classico DOCG (Veneto)?

A

14.5 abv

97
Q

What is the min alc requirement for sparkling wines from Recioto is Gambrellla Classico DOCG (Veneto)?

A

13.5 abv

98
Q

What grape varietal is permitted in Recioto is Gambrellla Classico DOCG (Veneto)?

A

100% Garganega

99
Q

What is the min alc requirement for Conegliano Valdobbiadene Prosecco Superiore DOCG (Veneto)?

A

11%

100
Q

What grape varietal is permitted in Conegliano Valdobbiadene Prosecco Superiore DOCG (Veneto)?

A

min 85% Glera grapes

101
Q

What communes is Conegliano Valdobbiadene Prosecco Superiore DOCG (Veneto) restricted to?

A

communes around Condgliano and Valdobbiadene in Treviso

102
Q

What grapes are permitted in Asolo Prosecco (Veneto)?

A

min 85% Glera grapes

103
Q

What is the min alc requirement for Soave DOC (Veneto)?

A

10.5%

104
Q

What grape varietals are permitted in Soave DOC (Veneto)? (3)

A

Blend of Garganega, Chardonnay and Trebiano di Soave

105
Q

What is the min alc for Soave Superiore DOCG (Veneto)?

A

12%

106
Q

What grape varietals are permitted in Soave Superiore DOCG (Veneto)? (3)

A

70% Garganega, 30% Chardonnay & Pinot Blanco

107
Q

What is the min ageing for Soave Superiore DOCG (Veneto) and when may it be released?

A

min 3 months in bottle, cannot be release before 1st September following harvest.

108
Q

What is the min alc for Riserva Soave Superiore DOCG (Veneto)?

A

12.5%

109
Q

What is the min ageing for Riserva Soave Superiore DOCG (Veneto) and when may it be released?

A

Min 3 years and cannot be released until 1st Nov 2 years after harvest

110
Q

What is the min alc for Recioto di Soave DOCG (Veneto)?

A

14%

111
Q

What wine is produced in Recioto di Soave DOCG (Veneto)?

A

amber/gold sweet wine, made from semi-dried (passito) grapes

112
Q

What grape varietals are permitted in Recioto di Soave DOCG (Veneto)? (3)

A

Garganega, Chardonnay and Trebbiano di Soave

113
Q

May Recioto di Soave DOCG (Veneto) be affected by botrytis?

A

Yes

114
Q

Does Recioto di Soave DOCG (Veneto) produce spumante wines?

A

Yes

115
Q

What is the min alc for Torcolato Breganze DOC (Veneto)?

A

14%

116
Q

What wines does Torcolato Breganze DOC (Veneto) produce?

A

Golden dessert wine

117
Q

What grape varietal is used in Torcolato Breganze DOC (Veneto)?

A

Vespaido grapes, semi dried (passito)

118
Q

When may Torcolato Breganze DOC (Veneto) be released?

A

31st December following harvest

119
Q

What it the min ageing for Riserva Torcolato Breganze DOC (Veneto)?

A

min of 2 years

120
Q

What is the min alc for Valpolicella DOC (Veneto)?

A

11%

121
Q

What grapes are permitted in Valpolicella DOC (Veneto)? (4)

A

Corvina (50% may be replaced by Corvinone), Rondinella and Molinara

122
Q

What are the requirements for Superiore Valpolicella DOC (Veneto)? (2)

A

Aged for 1 year and must be 12% abv

123
Q

Where is Valpolicella Classico situated?

A

Alphine foothills and it is superior to the rest of Valpolicella

124
Q

What 2 sub-regions are allowed to add names to Recioto della Valpolicella DOCG (Veneto)?

A

Classico and Valpantena

125
Q

What grapes are permitted in Recioto della Valpolicella DOCG (Veneto)? (3)

A

Corvina, Rondinella and Molinara (sweetest are used)

126
Q

How is Recioto della Valpolicella DOCG (Veneto) made?

A

grapes are dried out for between 3 weeks and 3 months, get rid of water so sugar remains

127
Q

In what oak is Recioto della Valpolicella DOCG (Veneto) matured in?

A

Slovenian Oak

128
Q

What is the minimum ageing for Recioto della Valpolicella DOCG (Veneto)?

A

min 2 years from Dec following harvest

129
Q

Explain Ripasso?

A

Process of adding standard Valpolicella to the lees left over from Ricioto or Amarone, allowing a 2nd fermentation to take place. It adds strength to flavour and increases alc

130
Q

Where does Amarone della Valpolicella (Veneto) come from?

A

same delimited region as Recioto della Valpolicella

131
Q

What two sub-regions are allowed to add their names to Amarone della Valpolicella (Veneto)?

A

Classico and Valpantena

132
Q

How is Amarone della Valpolicella (Veneto) made?

A

grapes are dried out for between 3 weeks and 3 months, get rid of water so sugar remains, but Amarone della Valpolicella is dry and higher in alc

133
Q

What quantity of must is permitted in Amarone della Valpolicella (Veneto)?

A

40% of potential harvest

134
Q

What grape varietals are permitted in Amarone della Valpolicella (Veneto)? (3)

A

min 45%. max 95% of Corvina + 5-30% of Rondinella, 15% of other permitted grape varietals permitted in Veneto may be used.

135
Q

What character does Amarone della Valpolicella (Veneto) have?

A

Dry wine, burnt character

136
Q

What is the min ageing for Amarone della Valpolicella (Veneto)?

A

min 2 years from 1st January following harvest

137
Q

What is the min ageing for Riserva Amarone della Valpolicella (Veneto)?

A

4 years from 1st Dec following harvest

138
Q

What are the 2 outstanding DOC’s of Fruili-Venzia Giulia?

A
  1. Colli Orientali de Friuli

2. Coilio Goriziano

139
Q

What wines does Colli Orientali del Friuli Picolit DOCG (Fruili-Venzia Giulia) produce?

A

Sweet wines

140
Q

What grape varietal is permitted in Colli Orientali del Friuli Picolit DOCG (Fruili-Venzia Giulia)?

A

85% Picolit grapes

141
Q

What is the sub zone in Colli Orientali del Friuli Picolit DOCG (Fruili-Venzia Giulia) and what grape is permitted?

A

Callla = 100% Picolit

142
Q

What wines does Ramandollo DOCG (Fruili-Venzia Giulia) produce and from what grape?

A

Sweet wines, 100% passito Verduzzo Friulano grapes

143
Q

What other two DOCG’s are in Fruili-Venzia Giulia?

A

Lison and Rosazzo

144
Q

What is the min alc for Lambrusco DOC (Emilia Romagna)?

A

11%

145
Q

What wines does Lambrusco DOC (Emilia Romagna) produce?

A

Sparkling wine, majority red and rose, sweet or dry

146
Q

Which DOCG was awarded 1st for white wine?

A

Albana di Romagna DOCG

147
Q

What grape varietal is permitted in Albana di Romagna DOCG (Emilia Romagna)?

A

Albano, dry, med-dry or sweet wine made from passito or botrytized grapes

148
Q

What other DOCG wine is produced in Albana di Romagna DOCG and from which grape varietal?

A

Colli Bolognesi Classico Pignoletto DOCG, light dry white white wine from 95% Pignolette grapes

149
Q

What wines are produced in Toscana?

A

Super Tuscans

150
Q

What is the min alc for Chianti DOCG (Toscana)?

A

11.5%

151
Q

What wines are produced in Chianti DOCG (Toscana)?

A

Red wines

152
Q

Name the 7 sub-regions in Chianti DOCG (Toscana)?

A
  1. Chianti Colli Arentino
  2. Chianti Colli Florentini (min 6 months, Sep)
  3. Chianti Colli Senesi (min 8 mon wood, 4 bottle)
  4. Chianti Colli Pisane (min 6 months, Sep)
  5. Chianti Montalbano (min 6 months, Sep)
  6. Chianti Montespertoli (min 6 months, Sep)
  7. Chianti Rufina (Smallest) (min 6 months, Sep)
153
Q

What grape varietals are permitted in Chianti DOCG (Toscana)? (3)

A

min 70% Sangiovese, can be 100% up to 15% Cab Sauv and Merlot

154
Q

What 2 white grape varietals may be used in Chianti DOCG (Toscana)?

A
  1. 10% Trebbiano Toscano

2. 10 % Malvasia del Chianti

155
Q

Chianti DOCG (Toscana) cannot be released until?

A

Prior to the 1st of March of the year following harvest

156
Q

What is the min alc for Riserva Chianti DOCG (Toscana)?

A

12%

157
Q

What is the min ageing for Riserva Chianti DOCG (Toscana)?

A

min 2 years from 1st of Jan following harvest

Italy (1 decks)

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