Italy Flashcards

1
Q

What influences the climate of Northern Italy?

A

The Alps

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2
Q

What regions in Northern Italy have cooler climates?

A

Piedmont, Trentino, Friuli-Venezia Giulia

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3
Q

What types of wines are produced in cooler climates like Northern Italy?

A

High-acid white and red wines

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4
Q

What is the climate like in Central Italy?

A

A mix of coastal and inland regions with moderate temperatures

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5
Q

What kind of wines does Central Italy produce?

A

Balanced wines, especially reds like Sangiovese

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6
Q

Describe the climate of Southern Italy.

A

Mediterranean, with hot, dry summers and mild winters

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7
Q

What types of wines are produced in Southern Italy?

A

Full-bodied reds and rich whites

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8
Q

What is Vino da Tavola (VdT)?

A

Basic table wine, often without any geographic indication

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9
Q

What does Indicazione Geografica Tipica (IGT) mean?

A

Wines from specific regions with fewer regulations

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10
Q

What does Denominazione di Origine Controllata (DOC) stand for?

A

A controlled designation for wines meeting strict regional regulations

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11
Q

What is Denominazione di Origine Controllata e Garantita (DOCG)?

A

The highest quality classification with rigorous standards

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12
Q

What is Piedmont famous for?

A

Barolo, Barbaresco, and Asti Spumante

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13
Q

What is Tuscany known for?

A

Chianti, Brunello di Montalcino, and Vino Nobile di Montepulciano

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14
Q

What is Veneto famous for?

A

Amarone, Prosecco, and Valpolicella

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15
Q

What wines are produced in Emilia-Romagna?

A

Lambrusco and Albana di Romagna

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16
Q

What is Sicily known for?

A

Nero d’Avola, Marsala, and Cerasuolo di Vittoria

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17
Q

Where is Nebbiolo primarily found?

A

Piedmont, particularly in Barolo and Barbaresco

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18
Q

What grape is dominant in Tuscany?

A

Sangiovese

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19
Q

What is Corvina used for?

A

Amarone and Valpolicella wines in Veneto

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20
Q

What grape is used in Prosecco?

A

Glera

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21
Q

Where is Nero d’Avola grown?

A

Sicily

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22
Q

What grape is Barbera?

A

Grown in Piedmont, it produces high-acid wines

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23
Q

Where is Aglianico found?

A

Southern Italy, particularly in Campania and Basilicata

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24
Q

What wine is made from Nebbiolo in Piedmont?

A

Barolo and Barbaresco

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25
What is Asti Spumante made from?
Moscato
26
What grape is Chianti primarily made from?
Sangiovese
27
What is Brunello di Montalcino made from?
100% Sangiovese (locally called Brunello)
28
What is Vino Nobile di Montepulciano made from?
Mainly Sangiovese, with some Canaiolo and Merlot
29
What grapes are used in Amarone della Valpolicella?
Corvina, Corvinone, and Rondinella
30
What grape is used in Valpolicella?
Primarily Corvina and Rondinella
31
What is Nero d'Avola?
A full-bodied red wine from Sicily
32
What is Marsala made from?
Grillo or Catarratto (fortified wine)
33
What is Recioto?
A sweet wine made from dried grapes
34
What is Ripasso?
A technique used in Valpolicella where basic Valpolicella wine is refermented on Amarone or Recioto skins
35
What is Amarone?
A dry red wine from the Valpolicella region made from partially dried grapes
36
What is Vin Santo?
A Tuscan dessert wine made from dried white grapes
37
What does Riserva mean?
A wine aged longer than the standard, indicating more complexity
38
What does Superiore indicate?
A wine of higher quality, often with higher alcohol content or extended aging
39
What does Classico refer to?
Wines made in the traditional or historic heart of a wine region
40
What is Gran Selezione?
A specific classification for top-tier Chianti Classico wines
41
What is Prosecco DOC?
Basic Prosecco made using the Charmat method (secondary fermentation in tanks)
42
What is Prosecco DOCG?
The highest quality Prosecco from specific regions with stricter quality controls
43
Which DOCGs are in Piedmont?
Barolo DOCG, Barbaresco DOCG, Asti DOCG
44
Which DOCGs are in Tuscany?
Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG, Chianti Classico DOCG
45
Which DOCGs are in Veneto?
Amarone della Valpolicella DOCG, Prosecco DOCG
46
Which DOCG is in Sicily?
Cerasuolo di Vittoria DOCG
47
Which DOCG is in Emilia-Romagna?
Colli Bolognesi Pignoletto DOCG
48
How long must Barolo Riserva be aged?
At least 5 years
49
How long must Barbaresco Riserva be aged?
At least 4 years
50
How long must Chianti Riserva be aged?
At least 2 years
51
How long must Chianti Superiore be aged?
At least 1 year, with higher alcohol content
52
How long must Vino Nobile di Montepulciano Riserva be aged?
At least 3 years
53
How long must Brunello di Montalcino Riserva be aged?
At least 5 years
54
How long must Brunello di Montalcino age in oak barrels?
At least 2 years
55
What is Chianti Classico DOCG known for?
The traditional heart of the Chianti region
56
What is Chianti Rufina known for?
Higher-altitude vineyards with cooler climates
57
What is Chianti Colli Senesi known for?
Wines with more finesse, located around Siena
58
What is Chianti Colli Aretini known for?
Full-bodied style of Chianti
59
What is the role of the Alps in Northern Italy’s climate?
The Alps create cooler, temperate conditions in the northern regions
60
How does the Mediterranean climate in Southern Italy influence its wine production?
It allows for the production of full-bodied reds and rich whites due to hot summers and mild winters
61
Which regions in Central Italy benefit from a balanced climate?
Tuscany and Umbria
62
How does the coastal influence in Central Italy affect wine styles?
The coast moderates the temperatures, leading to wines with balanced acidity and ripeness
63
What type of wine does the Vino da Tavola classification represent?
A basic table wine, often without specific geographic indication
64
How does IGT (Indicazione Geografica Tipica) allow flexibility in winemaking?
It allows winemakers to produce wines from specific regions but with fewer regulatory constraints
65
What kind of wines are classified under DOC?
Wines that meet strict regional standards, including vineyard practices and production methods
66
What does the DOCG classification guarantee?
It guarantees geographical origin and quality, with wines subjected to more rigorous standards, including tasting panels
67
What is Asti Spumante known for?
A sparkling wine made from Moscato grapes in Piedmont
68
Which grape varietal is used for Brunello di Montalcino?
100% Sangiovese
69
What is the key characteristic of the wine from the Veneto region?
Amarone and Prosecco are prominent, with Amarone being a dry, rich red and Prosecco a sparkling wine made from Glera
70
What type of wine is Lambrusco from Emilia-Romagna?
A sparkling red wine, often fruity and light
71
What grape is often used in Valpolicella wines?
Corvina, often blended with Rondinella
72
What wine is made from Glera in Veneto?
Prosecco
73
What is the characteristic of Nero d'Avola?
It is a full-bodied red wine, known for its dark fruit flavors and strong tannins
74
What is Barbera known for in Piedmont?
High acidity, producing wines that are fresh and vibrant
75
What is the notable feature of Aglianico wines from Southern Italy?
Full-bodied red wines with high tannins and acidity, known for aging potential
76
What grape is used in the production of Asti Spumante?
Moscato
77
What is the primary grape used in Chianti?
Sangiovese
78
Which wine is made from dried grapes in Veneto?
Amarone della Valpolicella
79
What is the main grape used in Marsala production?
Grillo or Catarratto (depending on style)
80
What method is used to make Recioto wines?
Grapes are partially dried before fermentation to concentrate sugars
81
How does the Ripasso method add complexity to Valpolicella wines?
By refermenting basic Valpolicella wine on the skins of Amarone or Recioto, it gains added richness and complexity
82
What is the Charmat method used for?
It’s used in Prosecco production, where secondary fermentation occurs in tanks rather than bottles
83
What makes Amarone unique compared to other red wines?
It’s made from partially dried grapes, resulting in higher alcohol content and rich, intense flavors
84
How does aging influence a wine with the Riserva label?
It indicates the wine has been aged longer than the typical requirement, often leading to more complex flavors
85
What does the term 'Superiore' on a wine label indicate?
The wine is of higher quality, typically with a higher alcohol content or longer aging time
86
What does the term 'Classico' mean when applied to a wine region?
It refers to wines made from the historic or traditional heart of a wine-producing region
87
What is Gran Selezione a classification for?
Top-tier Chianti Classico wines that undergo stricter production criteria
88
What method is used to produce Prosecco DOC?
The Charmat method (secondary fermentation in tanks)
89
What is the difference between Prosecco DOC and Prosecco DOCG?
Prosecco DOCG comes from stricter regions and follows more rigorous quality controls
90
Which DOCGs are found in Tuscany?
Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG, Chianti Classico DOCG
91
What DOCG is found in Sicily?
Cerasuolo di Vittoria DOCG
92
Which DOCGs are found in Veneto?
Amarone della Valpolicella DOCG, Prosecco DOCG
93
What is the DOCG found in Emilia-Romagna?
Colli Bolognesi Pignoletto DOCG
94
What are the aging requirements for Barolo?
Barolo Riserva must be aged for at least 5 years before release
95
How long must Barbaresco wine age before it can be labeled as Riserva?
At least 4 years
96
What are the aging requirements for Chianti Riserva?
At least 2 years of aging
97
How long must Brunello di Montalcino Riserva be aged?
At least 5 years, with a minimum of 2 years in oak barrels
98
What defines the Chianti Classico DOCG region?
It’s the traditional heart of the Chianti region, known for producing high-quality wines
99
How does Chianti Rufina differ from Chianti Classico?
Chianti Rufina wines come from higher-altitude vineyards, leading to cooler climates and more aromatic wines
100
What style of wine does Chianti Colli Senesi produce?
Wines with more finesse and elegance, especially from the area around Siena
101
What makes Chianti Colli Aretini wines distinct?
They are generally more full-bodied due to the warmer climate of the area
102