Iron Deficiency Anemia (13) Flashcards
Which anemia is the most common and most important cause of a microcytic hypochromic anemia?
Iron deficiency anemia
What are the possible causes of iron deficiency?
1) Inadequate intake of iron, which may result from a diet low in iron or from the inability to absorb iron.
2) Increased demand for iron such as pregnancy, rapid growth (infants, children)…
3) Excessive loss of iron, for ex, due to acute or chronic hemorrhage.
In the human being, iron is an essential component of:
- Hemoglobin that contains about two-thirds of body iron
- Myoglobin in muscle cells
- Most cells of the body (have iron containing enzymes) such as cytochromes, peroxidases and catalase.
How much iron does the body require for Hemoglobin synthesis in RBCs?
The body requires around 25 mg of iron daily, mostly used for the production of haemoglobin in erythrocytes.
Are dietary iron consumptions sufficient for the body’s need?
No. Daily absorption of dietary iron by the intestine limited to 1– 2 mg to compensate for daily iron losses (which are about 1mg per day).
How does the human body meet its iron requirements?
To meet this requirement, the body recycles most of the necessary iron from the breakdown of senescent red blood cells by macrophages in the spleen, making it available to plasma transferrin. This iron absorption and recycling process is tightly controlled by the hepatic hormone hepcidin.
What is the role of hepcidin in iron metabolism?
Hepcidin is a hormone produced by the liver that plays a crucial role in regulating iron metabolism. It helps control iron absorption in the intestines and iron release from macrophages, thereby maintaining iron balance in the body. Hepcidin levels are influenced by factors such as iron stores, erythropoietic activity, and inflammation.
How is iron transported in the bloodstream?
Iron circulates in the plasma bound to the glycoprotein transferrin, which has high-affinity binding sites for Fe (III). Transferrin binding helps maintain iron in a soluble form and serves as a major vehicle for delivering iron into cells through the transferrin receptor (TfR1).
What is the normal saturation level of transferrin in humans?
In humans, plasma transferrin is normally about 30% saturated with iron. Although it can range from 20-50%.
A transferrin saturation of ___ indicates iron deficiency, whereas ___ saturation is a sign of iron
overload.
A transferrin saturation <16% indicates iron deficiency, whereas >45% saturation is a sign of iron
overload.
How is iron released into the circulation?
Iron is released into the circulation from duodenal enterocytes, which absorb 1-2 mg of dietary iron per day, and from macrophages, which recycle 20-25 mg of iron from aging red blood cells.
What role do hepatocytes play in systemic iron metabolism?
Hepatocytes have a dual role in systemic iron metabolism. They serve as the major site of iron storage and also secrete the regulatory hormone hepcidin. Hepcidin controls systemic iron fluxes and plasma iron levels by binding to the iron exporter ferroportin on the surface of iron-releasing cells, triggering its degradation and reducing iron transfer to transferrin.
Distribution of iron in the adult human body and regulation of iron traffic.
Circulating iron is bound to transferrin (holo-Tf) and delivered to tissues (black arrows). Holo-Tf is primarily replenished by iron recycled from tissue macrophages (thick red arrow), but also by dietary iron absorbed by duodenal enterocytes (thin red arrow). Under conditions of iron deficiency, iron
stored in hepatocytes can also be mobilized (thin red arrow). Iron efflux to the bloodstream is
inhibited by the liver-derived peptide hormone hepcidin, which binds to the iron exporter
ferroportin (FPN) and promotes its degradation.
What are the two kinds of dietary iron?
• Non-Heme iron (Fe3+)
• Heme-iron (Fe2+)
Each has its own method of absorption and own reaction to dietary interaction.
Where is the most active site for iron absorption in the body?
The most active site for iron absorption (taking in dietary iron) is in the duodenum and upper jejunum of the small intestine.
How are the two dietary irons absorbed by the small intestine?
In the duodenum, ferrous iron is taken up directly by the lining cells through receptors specific for iron.
On the other hand, ferric ion (Non-heme iron) is reduced into ferrous iron before being taken up by a specific channel.
How is iron absorbed by the duodenum?
Iron can be absorbed in two forms: as ferrous iron (Fe++) or as heme. In the duodenum, ferrous iron is taken up by the lining cells through receptors specific for iron. Heme, found in foods of animal origin, is split in the intestinal cell, releasing its iron as Fe++ to join the ferrous iron taken up directly by the mucosal cell.
What factors influence the entry of iron into the duodenal cell lining?
The entry of ferrous iron (Fe++) into the duodenal cell lining is increased in the presence of high levels of erythropoietin (EPO). Excess EPO leads to an excess of iron absorption.
What happens to the absorbed iron in the duodenal cell lining?
The fate of absorbed iron depends on the body’s iron needs.
If the body requires more iron than usual (such as during periods of growth, pregnancy, or iron deficiency), increased EPO allow the iron to pass from the intestinal cell into the bloodstream.
If the body does not need much iron and has excess iron, the absorbed iron is captured by ferritin within the duodenal cell lining and stored there. Some of this stored iron is lost daily with the shedding of intestinal mucosa and is excreted in the stool.
What happens if the excess absorbed iron is not shed from the body?
If the excess absorbed iron is not shed, it can lead to iron overload and toxicity. In individuals with a deficiency in the mechanism for shedding excess iron, the iron continues to be absorbed, leading to its deposition in vital organs such as the heart, kidney, liver, and pancreas. This condition is known as hemochromatosis and can result in damage to these organs.
What happened to the absorbed iron that is carried into the bloodstream? Where is it carried to?
The iron that is absorbed into the blood stream from the intestine does not travel free, but it is immediately bound to transferrin, which is synthesized by liver cells. One molecule of transferrin binds two atoms of Fe+++ iron
The iron bound to transferrin is transported to certain specific cells in the body, (cells
with receptors to transferrin). These include:
1. The erythroid series including the reticulocytes
2. Muscle cells to form myoglobin
3. Placental cells in pregnant women
4. Histiocytes in the B.M.
5. Hepatic cells
In what form is iron carried in the plasma?
In the plasma, Fe++ turns into Fe+++, the moment it is absorbed and taken up by transferrin.