Introduction to cellular homeostasis Flashcards

1
Q

Homeostasis

A

The tendency towards a relatively stable equilibrium between interdependent elements, especially as maintained by physiological processes.

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2
Q

Importance of homeostasis

A

Maintaining a constant internal chemical composition and temperature vs variable external conditions.

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3
Q

General homeostatic principle

A

Variable set point disturbed -> sensor detects disturbance -> effector action counteracts imbalance

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4
Q

Biological variables controlled by homeostasis

A
  • Nutrient/water intake
  • Waste product excretion
  • Body temperature
  • Extracellular fluid composition
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5
Q

Parameters that need to be kept in narrow range for optimal cell functon

A
  • Water level
  • Ion concentrations
  • Solute concentrations
  • pH
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6
Q

Na+ cellular fluid concentrations

A

Intracellular fluid: 10-15 mmol/L

Extracellular fluid: 135-147 mmol/L

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7
Q

K+ cellular fluid concentrations

A

Intracellular fluid: 120-150 mmol/L

Extracellular fluid: 3.5-5 mmol/L

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8
Q

Cl- cellular fluid concentrations

A

Intracellular fluid: 20-30 mmol/L

Extracellular fluid: 95-105 mmol/L

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9
Q

HCO3- cellular fluid concentrations

A

Intracellular fluid: 12-16 mmol/L

Extracellular fluid: 22-28 mmol/L

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10
Q

Ca2+ cellular fluid concentrations

A

Intracellular fluid: ~10-7 mmol/L

Extracellular fluid: 1.1-1.4 mmol/L

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11
Q

Why are Na+ and Cl- so concentrated in extracellular fluid?

A

High NaCl concentration is the result of evolution from organisms living in salty sea water.

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12
Q

Epithelia

A

Interface between internal environment of body and external space (skin, lungs, intestines).

  • > maintains constant composition and volume of ECF
  • > provides stable environment for cells
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13
Q

How is homeostasis achieved?

A

Regulation of exchange of molecules/ions between both cytosol and ECF along with cytosol and intracellular compartments.
-> possible due to nature of cell membrane (phospholipid bilayer & membrane proteins)

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14
Q

What are phospholipid bilayers permeable to?

A
  • hydrophobic molecules
  • gases
  • small uncharged molecules
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15
Q

Membrane permeability coefficient

A

J = P x (C1-C2)
J: net rate of solute movement
P: permeability coefficient
C1, C2: concentrations on both sides of membrane

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16
Q

Why are cell membranes much more permeable to ions, glucose and other molecules compared to pure lipid bilayers?

A

They contain specialist transporters.