Integrated Chinese Level 1 Part 2 Ch12 Flashcards
1
Q
醋
A
cù - vinegar
2
Q
够
A
gòu - enough
3
Q
素
A
sù - vegetarian
4
Q
饭馆
A
fàn guǎn - restaurant
5
Q
糖
A
táng - sugar
6
Q
上菜
A
shàng cài - to serve food
7
Q
好吃
A
hǎo chī - delicious
8
Q
碗
A
wǎn - bowl
9
Q
盐
A
yán - salt
10
Q
家常
A
jiā cháng - home-style
11
Q
刚
A
gāng - just
12
Q
完
A
wán - finished
13
Q
味精
A
wèi jīng - MSG
14
Q
炒面
A
chǎomiàn - stir-fried noodles
15
Q
没关系
A
méi guān xì - It doesn’t matter.
16
Q
酸辣汤
A
suān là tāng - hot and sour soup
17
Q
盘
A
pán - plate; dish
18
Q
青菜
A
qīng cài - green, leafy vegetable
19
Q
放
A
fàng - to put; to place
20
Q
虾
A
xiā - shrimp
21
Q
鸡
A
Jī - chicken
22
Q
黄瓜
A
huáng guā - cucumber
23
Q
麻婆豆腐
A
má pó dòufu - Mapo tofu
24
Q
宫保鸡丁
A
gōng bǎo jī dīng - Kung Pao chicken
25
Q
红烧
A
hóng shāo - to braise in soy sauce
26
Q
忘
A
wàng - to forget