IMPORTANCE OF MICROORGANISMS Flashcards

1
Q

How are microorganisms associated with human health and welfare?

A

some are beneficial (e.g yoghurt, cheese, penicillin production) while others cause disease and spoil food

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2
Q

why are microorganisms ideal for studying fundamental life processes?

A

They perform life processes similarly to higher organisms, grow rapidly and require minimal space

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2
Q

what are some essential biological characteristics common to all organisms?

A

ability to reproduce, metabolize food, excrete waste, react to the environment and mutate

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3
Q

what are the 3 major groups of bacteria?

A

Archaebacteria, cyanobacteria and Eubacteria

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3
Q

Definition of microbiome

A

community of microorganism which lives in a specific environment

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4
Q

what are key characteristics of archaebacteria?

A

they live in extreme environments like acidic hot water (thermoacidophiles) and highly salty water (halophiles)

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5
Q

what are cyanobacteria and why are they important?

A

they are autotrophic, produce oxygen and can fix nitrogen from the air

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6
Q

what is the primary role of Eubacteria?

A

They function as decomposers and disease causing organisms

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7
Q

what is the basis of bacterial classification in Bergey’s manual?

A

Bacteria are classified based on Gram staining (Gram +ve or Gram -ve) and their medical/commercial importance

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8
Q

Define the following toxonomic terms: Family, Genus, Species and Strain

A

Family: Group of related of related genera
Genus: Group of related species
Species: Group of related strains
Strain: A single isolate of a species

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9
Q

How is bacterial species naming conventionally written?

A

The genus name is capitalized, the species name is lowercase and both are italicized or underlined ( Escherichia coli)

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10
Q

What makes Escherichia coli metabolically versatile?

A

It can produce energy via fermentation, aerobic respiration or anaerobic respiration using different electron acceptor

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11
Q

What are the 2 possible pathways after glycolysis in bacterial mechanism?

A

Anaerobic respiration and aerobic respiration (Catabolism)

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12
Q

How does E.COLI adapt to different environments for energy production?

A

It can switch between aerobic and anaerobic respiration and use different carbon sources like glucose or lactose

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13
Q

what are the 2 main types of bacterial metabolism?

A

Catabolism(energy-yielding metabolism) and Anabolism (biosynthetic metabolism)

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14
Q

What is the role of ATP in bacterial metabolism?

A

ATP stores and transfer energy between catabolic and anabolic processes

15
Q

what happens during catabolism in bacteria?

A

Bacteria break down energy sources (starch polysaccharides) into simpler molecules producing energy and heat

16
Q

How do bacteria use metabolic products in anabolism?

A

They use molecules form catabolism to synthesize essential substances like proteins and enzymes

17
Q

what is the most common pathway for sugar metabolism in bacteria?

A

Glycolysis

18
Q

Why is glycolysis important for bacterial metabolism?

A

It provides the initial breakdown of glucose, producing energy and metabolic intermediates for further processing

19
Q

What is the difference between autotrophs and heterotrophs

A

Autotrophs can use CO2 as a carbon source while heterotrophs cannot and must obtain carbon from organic sources like glucose

20
Q

How do phototrophs obtain energy?

A

They obtain energy from sunlight through photosynthesis

21
Q

Define metabolism in microbial cells

A

It is the sum of all chemical transformations catalyzed by enzymes in a cell

22
Q

What is the difference between catabolism and anabolism?

A

Catabolism breaks down molecules to release energy while anabolism build up complex molecules using energy

23
What is the difference between aerobic and anaerobic respiration?
Aerobic respiration requires oxygen while anaerobic respiration occurs in the absence of oxygen
24
What are the three major outcomes of glucose metabolism?
stored as polysaccharide broken down into pyruvate via glycolysis used in biosynthesis (pentose phosphate pathway)
25
What is the role of pentose phosphate pathway?
It provides ribose -5-phosphate for nucleic acid synthesis and NADPH for biosynthetic processes
26
What are the key steps in carbohydrate catabolism?
Glycolysis, intermediate step, Krebs cycle and electron transport chain (ETC)
27
What is the main by-product of anaerobic metabolism?
Lactic acid
28
How do yeast cells generate energy through fermentation?
They convert pyruvate to ethanol and CO2 under anaerobic conditions
29
What are the main stages of aerobic metabolism?
Glycolysis (glucose -----> pyruvate) Citric acid cycle Acetyl CoA formation Oxidative phosphorylation