Immune System Flashcards

1
Q

What are enzymes?

A

Biological catalysts that accelerate biochemical reactions within living organisms

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2
Q

Who isolated the enzyme amylase and in what year?

A

Anselme Payen and Jean-François Persoz in 1833

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3
Q

What significant discovery did Eduard Buchner make in 1897?

A

Fermentation can occur outside of living yeast cells

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4
Q

What was the significance of Buchner’s discovery?

A

It established that enzymes are pivotal in metabolic processes

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5
Q

What did James Sumner achieve in 1926?

A

Successfully crystallized urease, confirming enzymes are proteins

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6
Q

What are the three categories of enzymes based on mineral interactions?

A
  • Metalloenzymes
  • Metal-activated enzymes
  • Cofactor-dependent microbial enzymes
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7
Q

What is the role of vitamins in microbial enzyme technology?

A

Facilitate industrial fermentation and biosynthesis

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8
Q

What are coenzymes?

A

Biologically active forms of vitamins that enhance microbial enzyme catalysis

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9
Q

Name a water-soluble vitamin essential for bacterial metabolism.

A

B-complex vitamins or Vitamin C

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10
Q

What are the key structural features of Vitamin B1 (Thiamine)?

A

Contains a thiazole and pyrimidine ring

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11
Q

What is the coenzyme form of Vitamin B2 (Riboflavin)?

A

FAD and FMN

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12
Q

What is the function of NAD⁺ in microbial metabolism?

A

Electron carrier in microbial fermentation and respiration

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13
Q

What is the coenzyme form of Vitamin B5 (Pantothenic Acid)?

A

Coenzyme A

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14
Q

What type of reactions does Biotin (Vitamin B7) facilitate?

A

Carboxylation reactions

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15
Q

What is the role of FAD in microbial respiration?

A

Essential electron carrier in the microbial Electron Transport Chain (ETC)

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16
Q

Fill in the blank: Coenzymes serve as _______ in microbial enzymes.

A

electron carriers, acyl group donors, and carbon transfer agents

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17
Q

What mineral is crucial for DNA replication in bacteria?

A

Magnesium (Mg²⁺)

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18
Q

Name an example of a metalloenzyme.

A

Laccase with Cu²⁺ in fungi

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19
Q

What is the primary role of Zinc (Zn²⁺) in microbial enzyme activity?

A

Structural role and catalytic function

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20
Q

What are the six major classes of enzymes according to the IUBMB?

A
  • Oxidoreductases
  • Transferases
  • Hydrolases
  • Lyases
  • Isomerases
  • Ligases
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21
Q

What is an example of an oxidoreductase?

A

Lactate dehydrogenase

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22
Q

What does the systematic name of an enzyme describe?

A

The substrate and reaction type

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23
Q

What is the EC number for Hexokinase?

A

EC 2.7.1.1

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24
Q

What is the function of Coenzyme A in microbial metabolism?

A

Fatty acid metabolism

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25
Q

True or False: Vitamins can function independently in metabolic reactions.

A

False

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26
Q

What modification converts Riboflavin into its coenzyme form?

A

Phosphorylation to FMN and FAD

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27
Q

What is the coenzyme form of Vitamin B6?

A

Pyridoxal phosphate (PLP)

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28
Q

What is the role of minerals in microbial enzyme function?

A

Act as cofactors, stabilizing enzymes and aiding in biocatalysis

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29
Q

What is the function of Iron (Fe²⁺/Fe³⁺) in microbial respiration?

A

Electron transfer

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30
Q

List two examples of coenzymes derived from vitamins.

A
  • NAD⁺ from Niacin (B3)
  • FAD from Riboflavin (B2)
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31
Q

What is the function of Hexokinase (EC 2.7.1.1)?

A

Transfers phosphate from ATP to glucose

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32
Q

What type of reaction do Hydrolases catalyze?

A

Bond cleavage using water

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33
Q

What is the specific function of Trypsin (EC 3.4.21.4)?

A

Hydrolyzes peptide bonds in proteins

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34
Q

What distinguishes Lyases from other enzymes?

A

Break bonds without water or oxidation

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35
Q

What does Fumarase (EC 4.2.1.2) convert?

A

Converts fumarate to malate

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36
Q

What is the role of Isomerases?

A

Rearrange molecules into isomers

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37
Q

What does Triosephosphate isomerase (EC 5.3.1.1) convert?

A

Converts DHAP to G3P in glycolysis

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38
Q

What is the function of Ligases?

A

Join molecules using ATP

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39
Q

What does DNA ligase (EC 6.5.1.1) do?

A

Joins DNA strands

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40
Q

What does the EC Number format consist of?

A

Four levels: EC x.y.z.w

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41
Q

What does ‘x’ represent in the EC Number format?

A

Main enzyme class (1-6)

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42
Q

What does ‘y’ represent in the EC Number format?

A

Subclass (reaction type)

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43
Q

What does ‘z’ represent in the EC Number format?

A

Sub-subclass (specific group acted upon)

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44
Q

What does ‘w’ represent in the EC Number format?

A

Serial number for that enzyme

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45
Q

Provide an example of an enzyme with its EC Number.

A

Lactate dehydrogenase (EC 1.1.1.27)

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46
Q

What is the importance of enzyme nomenclature?

A

Standardization, classification, biotechnological applications

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47
Q

What does standardization in enzyme nomenclature ensure?

A

Universal understanding across scientific fields

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48
Q

Why is classification important in enzyme nomenclature?

A

Helps in identifying enzyme functions and relationships

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49
Q

In what applications is enzyme nomenclature useful?

A

Medicine, industry, and research

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50
Q

What environment do enzymes predominantly operate in vivo?

A

Aqueous environment

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51
Q

What characterizes the reactions catalyzed by enzymes?

A

Exhibit some degree of reversibility

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52
Q

What is modified in microorganisms to direct reactions to desired products?

A

Genetically modifying the organism

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53
Q

What is a redox process?

A

Chemical reaction involving the transfer of electrons between molecules

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54
Q

What are the two simultaneous processes in a redox reaction?

A

Oxidation and reduction

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55
Q

Define oxidation in the context of redox processes.

A

The loss of electrons by a molecule, atom, or ion

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56
Q

Define reduction in the context of redox processes.

A

The gain of electrons by a molecule, atom, or ion

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57
Q

What is the core mechanism of a redox process?

A

Electron transfer

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58
Q

What happens to the oxidant in a redox reaction?

A

Gains electrons and gets reduced

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59
Q

What happens to the reductant in a redox reaction?

A

Loses electrons and gets oxidized

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60
Q

In biological systems, what role do redox reactions play?

A

Cellular respiration, metabolism, and biosynthesis

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61
Q

What are enzymes?

A

Biological catalysts that accelerate biochemical reactions within living organisms

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62
Q

Who isolated the enzyme amylase and in what year?

A

Anselme Payen and Jean-François Persoz in 1833

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63
Q

What significant discovery did Eduard Buchner make in 1897?

A

Fermentation can occur outside of living yeast cells

64
Q

What was the significance of Buchner’s discovery?

A

It established that enzymes are pivotal in metabolic processes

65
Q

What did James Sumner achieve in 1926?

A

Successfully crystallized urease, confirming enzymes are proteins

66
Q

What are the three categories of enzymes based on mineral interactions?

A
  • Metalloenzymes
  • Metal-activated enzymes
  • Cofactor-dependent microbial enzymes
67
Q

What is the role of vitamins in microbial enzyme technology?

A

Facilitate industrial fermentation and biosynthesis

68
Q

What are coenzymes?

A

Biologically active forms of vitamins that enhance microbial enzyme catalysis

69
Q

Name a water-soluble vitamin essential for bacterial metabolism.

A

B-complex vitamins or Vitamin C

70
Q

What are the key structural features of Vitamin B1 (Thiamine)?

A

Contains a thiazole and pyrimidine ring

71
Q

What is the coenzyme form of Vitamin B2 (Riboflavin)?

A

FAD and FMN

72
Q

What is the function of NAD⁺ in microbial metabolism?

A

Electron carrier in microbial fermentation and respiration

73
Q

What is the coenzyme form of Vitamin B5 (Pantothenic Acid)?

A

Coenzyme A

74
Q

What type of reactions does Biotin (Vitamin B7) facilitate?

A

Carboxylation reactions

75
Q

What is the role of FAD in microbial respiration?

A

Essential electron carrier in the microbial Electron Transport Chain (ETC)

76
Q

Fill in the blank: Coenzymes serve as _______ in microbial enzymes.

A

electron carriers, acyl group donors, and carbon transfer agents

77
Q

What mineral is crucial for DNA replication in bacteria?

A

Magnesium (Mg²⁺)

78
Q

Name an example of a metalloenzyme.

A

Laccase with Cu²⁺ in fungi

79
Q

What is the primary role of Zinc (Zn²⁺) in microbial enzyme activity?

A

Structural role and catalytic function

80
Q

What are the six major classes of enzymes according to the IUBMB?

A
  • Oxidoreductases
  • Transferases
  • Hydrolases
  • Lyases
  • Isomerases
  • Ligases
81
Q

What is an example of an oxidoreductase?

A

Lactate dehydrogenase

82
Q

What does the systematic name of an enzyme describe?

A

The substrate and reaction type

83
Q

What is the EC number for Hexokinase?

A

EC 2.7.1.1

84
Q

What is the function of Coenzyme A in microbial metabolism?

A

Fatty acid metabolism

85
Q

True or False: Vitamins can function independently in metabolic reactions.

86
Q

What modification converts Riboflavin into its coenzyme form?

A

Phosphorylation to FMN and FAD

87
Q

What is the coenzyme form of Vitamin B6?

A

Pyridoxal phosphate (PLP)

88
Q

What is the role of minerals in microbial enzyme function?

A

Act as cofactors, stabilizing enzymes and aiding in biocatalysis

89
Q

What is the function of Iron (Fe²⁺/Fe³⁺) in microbial respiration?

A

Electron transfer

90
Q

List two examples of coenzymes derived from vitamins.

A
  • NAD⁺ from Niacin (B3)
  • FAD from Riboflavin (B2)
91
Q

What is the function of Hexokinase (EC 2.7.1.1)?

A

Transfers phosphate from ATP to glucose

92
Q

What type of reaction do Hydrolases catalyze?

A

Bond cleavage using water

93
Q

What is the specific function of Trypsin (EC 3.4.21.4)?

A

Hydrolyzes peptide bonds in proteins

94
Q

What distinguishes Lyases from other enzymes?

A

Break bonds without water or oxidation

95
Q

What does Fumarase (EC 4.2.1.2) convert?

A

Converts fumarate to malate

96
Q

What is the role of Isomerases?

A

Rearrange molecules into isomers

97
Q

What does Triosephosphate isomerase (EC 5.3.1.1) convert?

A

Converts DHAP to G3P in glycolysis

98
Q

What is the function of Ligases?

A

Join molecules using ATP

99
Q

What does DNA ligase (EC 6.5.1.1) do?

A

Joins DNA strands

100
Q

What does the EC Number format consist of?

A

Four levels: EC x.y.z.w

101
Q

What does ‘x’ represent in the EC Number format?

A

Main enzyme class (1-6)

102
Q

What does ‘y’ represent in the EC Number format?

A

Subclass (reaction type)

103
Q

What does ‘z’ represent in the EC Number format?

A

Sub-subclass (specific group acted upon)

104
Q

What does ‘w’ represent in the EC Number format?

A

Serial number for that enzyme

105
Q

Provide an example of an enzyme with its EC Number.

A

Lactate dehydrogenase (EC 1.1.1.27)

106
Q

What is the importance of enzyme nomenclature?

A

Standardization, classification, biotechnological applications

107
Q

What does standardization in enzyme nomenclature ensure?

A

Universal understanding across scientific fields

108
Q

Why is classification important in enzyme nomenclature?

A

Helps in identifying enzyme functions and relationships

109
Q

In what applications is enzyme nomenclature useful?

A

Medicine, industry, and research

110
Q

What environment do enzymes predominantly operate in vivo?

A

Aqueous environment

111
Q

What characterizes the reactions catalyzed by enzymes?

A

Exhibit some degree of reversibility

112
Q

What is modified in microorganisms to direct reactions to desired products?

A

Genetically modifying the organism

113
Q

What is a redox process?

A

Chemical reaction involving the transfer of electrons between molecules

114
Q

What are the two simultaneous processes in a redox reaction?

A

Oxidation and reduction

115
Q

Define oxidation in the context of redox processes.

A

The loss of electrons by a molecule, atom, or ion

116
Q

Define reduction in the context of redox processes.

A

The gain of electrons by a molecule, atom, or ion

117
Q

What is the core mechanism of a redox process?

A

Electron transfer

118
Q

What happens to the oxidant in a redox reaction?

A

Gains electrons and gets reduced

119
Q

What happens to the reductant in a redox reaction?

A

Loses electrons and gets oxidized

120
Q

In biological systems, what role do redox reactions play?

A

Cellular respiration, metabolism, and biosynthesis

121
Q

Lecture No te: Microbial Detection Techniques in Forensics

122
Q

Introduction

123
Q

Microbial forensics is an evolving field that employs microbiological

124
Q

biochemical techniques to detect and analyze microorganisms involved in criminal

125
Q

investigations

A

bioterrorism

126
Q

crucial in identifying sources of contamination

A

tracking disease outbreaks

127
Q

forensic linkages. This lecture will provide an in-depth understanding of microbial detection

128
Q

techniques and their applications in forensic sCience.

129
Q
  1. Importance of Microbial Detection in Forensics
130
Q

Microbial detection techniques help forensic Cxperts:

131
Q

Identify pathogenic or unique microbial strains ]linked to criminal cases.

132
Q

Trace sources of biological threats and bioterrorism agents.

133
Q

Differentiate natural outbreaks from deliberate microbial releases.

134
Q

Establish microbial signatures associated with specific environments or individuals.

135
Q
  1. Culture-Based Techniques
136
Q

Culture-based methods remain fundamental in microbial detection

A

involving the growth of

137
Q

microorganisms on selective and differential media

138
Q

Agar Plate Culturing: Bacteria and rungi are grown on nutrient-rich media to study

139
Q

colony morphology and biochemical properties.

140
Q

Selective and Differential Media: Speciie gTowth media enhance the isolation of

141
Q

target micro bes (e.g.

A

MacConkey agar for Gram-negative bacteria).

142
Q

Enrichment Cultures: Used for loW-cOncentration microbes

A

allowing preferential

143
Q

growth before analysis.

144
Q

Limitations:

145
Q

Time-consuming (24-72 hours for bacterial growth).

146
Q

Some microbes are non-culturable under standard laboratory conditions.

147
Q
  1. Microscopy-Based Techn iques
148
Q

Microscopic examination provides direct visualization of microbial cells.

149
Q

Light Microscopy: Used for Gram staining and morphological characterization of

150
Q

bacteria.

151
Q

Fluorescence Microscopy: Uses fluorescent dves to detect specific bacterial species.

152
Q

Electron Microscopy: Provides high-resolution images of microbial ultrastructure

153
Q

essential for viral detection.

154
Q
  1. Molecular Detection Techniques
155
Q

) Shot on POWER P55 T

156
Q

Molecular techniques provide high specificity and sensitivity for microbial identification.