IM_Midterm Flashcards

1
Q

What are “Industrial “ Microorganisms

A

Yeast
Bacteria
Fungi
Mammalian cell

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2
Q

Characteristics of Ideal Industrial microorganism

A

*Can be grown easily in the lab
* Can grow on and utilize cheap substrates
* Can produce a diversity of products
* Can produce the desired product in less time
* Amenable for genetic manipulation
* GRAS (generally regarded as safe); non-pathogenic

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3
Q

Why clone genes?

A

Make Proteins
Make mutants

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4
Q

Where do Taq polymerase originate

A

Thermus aquaticus

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5
Q

3 steps in PCR

A

Denaturation, Annealing, Extending stage

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6
Q

Components of PCR mastermix

A

DNA polymerase, dNTPs, PCR buffer, MgCl2, mol grade water.

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7
Q

If u have PCR mastermix, what are the remaining components to proceed with PCR?

A

Template DNA, Forward primer, Reverse primer

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8
Q

Full length of 16srRNA

A

1500 bp (1504 bp)

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9
Q

A reliable molecular marker for
identification of bacteria and archaea, which is highly conserved.

A

16srRNA

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10
Q

Molecular cloning workflow steps

A

Vector Preparation, Insert preparation, Ligation, Transformation, Colony screening

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11
Q

Used for verification of PCR products

A

Agarose gel electrophoresis

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12
Q

Small circular DNA with <5-10 kb insert range

A

Plasmid

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13
Q

Linear viral DNA with up to 20 kb insert range

A

Bacteriophage

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14
Q

Hybrid of plasmid and phage with up to 50 kb

A

Cosmid

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15
Q

DNA containing yeast centromere, telomeres, and origin of replication with 200 up to 1000 kb insert range

A

Yeast artificial Chromosome (YAC)

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16
Q

Types of plasmids

A

Fertility plasmid, Col plasmid, Resistance plasmid, Degradative plasmid, Virulence plasmid

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17
Q

Why use plasmid for molecular cloning?

A
  1. Ability to replicate into host cells
  2. Unique restriction enzyme sites for insertional
    cloning
  3. Genetic marker to select for host cells
    containing the vectors.
  4. Low molecular weight
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18
Q

Type of plasmid (copy number) which is replicated frequently, and is used for cloning and protein expression

A

High copy number

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19
Q

Type of plasmid (copy number) which is replicated slowly, and is used for expression of toxic products, and mutant studies

A

Low copy number

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20
Q

3 main parts/regions of plasmid

A

Origin of replication (ORI), Multiple cloning site, Antibiotic resistance gene

21
Q

A low copy number plasmid with 2 antibiotic resistance genes (ampR, tetR) derived from naturally occuring vectors (R1,R-65 respectively), and ORI from pMB81

22
Q

promoter’s regulatory action which signal to turn ON synthesis of appropriate
enzyme

23
Q

promoter’s regulatory action which signal to turn OFF synthesis of appropriate
enzyme

A

Repressible

24
Q

synthesis of enzymes is “on” at all times.

A

Constitutive

25
Differentiate strong vs weak promoter
Weak promoter: little (or infrequent) RNA polymerase binding → low levels of transcription → low levels of corresponding protein. Strong Promoter: lots of (or frequent) RNA polymerase binding → high levels of transcription → high levels of corresponding protein.
26
Short sequences in MCS which may be cut with these enzymes
Restriction enzymes
27
Differentiate single digestion and double digestion
Single digestion uses one type of restriction enzyme to "cut" a fragment of plasmid, while Double digestion uses 2 different RE.
28
In blue white screening, which colonies should you pick to know whether the insert is successfully ligated in your plasmid
White colonies
29
Which gene is responsible for blue-white screening?
lacZ gene
30
During ligation process, which step should you do to avoid plasmid religation or recircularization?
Dephosphorylation
31
What is the advantage of Extracellular protein product over intracellular ?
Easier to collect, product is on the supernatant, Does not require sonication
32
What is the unit ng protein eme
Dalton
33
2 ways to make a competent cell
Electroporation, Chemical competency
34
Ligation reaction composition
Vector, and Insert + Ligase reaction buffer, dH2O, Ligase
35
Optimal ratio of insert to vector
3:1 to 5:1
36
Removes 5'- and 3' - phosphates from DNA, RNA, and dNTPs
Calf Intestinal alkaline phosphatase
37
Protein product of lacZ gene
Beta-D-Galactosidase
38
Screening plate for blue-white screening composition
LB agar + Ampicillin (any antibiotic present in the vector plasmid) + X-gal
39
structurally mimics lactose and is used to induce protein expression
Isopropyl β-D-1-thiogalactopyranoside (IPTG)
40
Protein detection through Separation of proteins proteins according to their molecular weight (Similar to AGE)
Sodium Dodecyl Sulfate– Polyacrylamide Gel Electrophoresis (SDS-PAGE)
41
a laboratory method used to detect specific protein molecules from among a mixture of proteins
Western blot
42
Sources of microorganism through culture collection
American Type Culture Collection (ATCC) German Collection of Microorganisms and Cell Cultures (DSMZ) Japan Collection of Microorganisms (JCM) Philippine National Collection of microorganisms (PNCM-BIOTECH, UPLB)
43
Sources of microorganisms for industrial use
Terrestrial, Aquatic/Marine, Culture collection
44
isolation and screening methods
Sample Collection and Processing Serial Dilution and Plating Purification Preservation Screening Assays
45
Screening for Antimicrobial Activity: Test Strains for gram negative, gram positive, yeast, fungi
Gram Negative Representative (e.g. Escherichia coli) Gram Positive Representative (e.g. Staphylococcus aureus) Yeast Representative (Candida albicans) Fungi Representative (Aspergillus niger)
46
Point of which growth of microorganism is inhibited
Minimum inhibitory concentration (MIC)
47
lowest concentration that kills the bacteria i.e. no colony growth
Minimum Bactericidal Concentration (MBC)
48