III: C2 L2 Flashcards
1
Q
Two factors in feeding pigs on the fattening phase
A
- Farm type
2. Age and weight of the pig
2
Q
Feeds given to the animal for a day
A
Ration
3
Q
Systems of Feeding Hogs
A
- Dry versus wet feeding
2. Individual versus group feeding
4
Q
Both the hogs and weaned piglets remain in the same swine corral until their marketable age
A
One-unit Systems
5
Q
The weaned piglets are raised first separately in the nursery. Later on, these can be moved to another unit called growing house
A
Two-unit System
6
Q
Basic elements of a pig farm
A
Feeders, Feeds, Water Supply, Well-drained Land
