IC7 Disinfection Process Flashcards

1
Q

What are 2 characteristics of disinfectants used to eliminate microbes?

A
  1. Physical aspect (Cleaning)
  2. Biological aspect (Antimicrobial)
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2
Q

What makes an ideal disinfectant? List 12 properties

A
  1. Broad spectrum antimicrobial coverage
  2. Rapid acting - Quick onset
  3. Not affected by organic matter and detergents / chemicals
  4. Non-toxic to patient
  5. Surface compatibility (Metal, plastic, rubber deterioration or corrosion)
  6. Residual effect - Antimicrobial film
  7. Odorless
  8. Economical
  9. Soluble in water
  10. Stable in concentrate and use-dilution
  11. Cleaning properties
  12. Environmentally friendly
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3
Q

What factors affect disinfectant activity?

A
  1. Disinfectant agent properties
  2. Microorganism nature, physiologic state, microbial communities, biofilm, resistance
  3. Physicochemical Environment - Temperature, Organic matter, Electrolytes
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4
Q

What is bacterial growth called? How is it determined?

What are the four phases of bacterial growth? What happens at each phase?

A

Binary fission - Growth is shown as CFU (Colony forming units) against Time

By laser scatter spectrometry or observe turbidity

Phases:
1. Lag phase - Dormant, synthesis of materials (RNA synthesis & enzyme activity)

  1. Log / Exponential phase - Hours to days of replication, splitting into daughter cells (Doubling at constant rate) Note: Not all daughter cells survive though.
  2. Stationary phase - Growth rate = Death rate due to growth-limiting factors (e.g. no more nutrients for cells to reproduce, waste accumulation)
  3. Death phase
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5
Q

What kinetic parameters do we use to compare different processing technologies for the reduction of microbial populations?

A
  1. Rate constant = Change in microbe population as a function of time given that conditions remain constant
  2. Temperature Coefficients = How temperature affects microbial inactivation (also depending on pathogenic thermal resistance)
  3. Electric Field Constants = The critical electric field intensity for target
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6
Q

What factors have the most effect on efficacy?

A

Contact Time - Duration of exposure

Others: Concentration & Potency, Biofilms

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7
Q

What are the 7 steps for evaluating disinfectant activity?

A
  1. Prepare carrier (Stainless steel)
  2. Prepare test organism & inoculum
  3. Inoculation, Dry, Transfer to Carrier
  4. Expose Dried Inoculum to Test substance / Control fluid
  5. Neutralize test substance + Elute Test organism
  6. Dilution + Recover Test organism
  7. Count surviving test organism + Assess Disinfectant activity
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8
Q

What are 6 considerations in each step of the 7-step disinfectant evaluation test?

A

Step 2 & 4 - Representativeness & reliability of test strain (What strain are we testing? Why are we testing this strain?);

Inoculum preparation (What is the population of microorganisms introduced in the fermentation medium?)

Step 5 - Neutralize and wash by membrane filtration (How should I remove my disinfect test substance?)

Step 6 - Quantitative recovery of microorganisms (How can I ensure a specific constant recovery rate using the contact plate?)

Step 7 - Criteria for activity (How do you measure disinfectant activity? What does the criteria depend on?);

Counting of survivors (How can I calculate the original microbial load?)

Sample Size (Standard comparison)

Revival of survivors (Assess growth medium before the testing)

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9
Q

What would you include as your test strain for disinfection evaluation testing?

A

The most common strain is selected as it is most representative

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10
Q

What variables are kept constant (independent variable) and what variables can be changed to test disinfectant activity on a test strain?

How is disinfectant activity interpreted?

A

Constant - Exposure time

Changed - Add interfering substance to simulate practical conditions (2 step method - 1. Aqueous suspension Bacteria & Water, 2. Bacteria & Dirt)

Interpretation criteria - 4 to 6 Log reduction to test efficacy

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11
Q

How do we determine the criteria for disinfectant activity?

A

The Setting

MIC - Test the minimum bacteriostatic activity (Inhibitory)

MEC - Test the minimum bactericidal activity (Effective)

MRC - Manufacture recommendation, taking into account that dilution & cleaning are not good

MBC - 4 Log reduction (Bactericidal)

MSC - Selective strain

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12
Q

What are 3 types of tests for the one-step method?

A

Suspension test

Carrier test

In-use / Field test

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13
Q

What is the procedure for suspension test?

A

Mix fixed volumes of known dilutions of disinfectant with fixed volume of inoculum

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14
Q

What is the procedure for carrier test?

A
  1. Disinfectant directly dropped on carrier surface at room temperature
  2. Carrier immersed in disinfectant dilution
  3. Disinfectant dispersed by spray or aerosol
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15
Q

What are 4 tests based on standards?

A

AOAC test = Stainless steel carrier soaked in bacteria + Treat with disinfectant

AFNOR test = Sample plate sprayed with disinfectant + Test germs application

DGHM = Dirty surfaces exposed to disinfectant -> Then plate out on nutrient agar

Dutch standard suspension test (EN13727) = Test sample in bacterial suspension + Interfering substance

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