Hungary Flashcards

1
Q

What two rivers border Tokaj?

A

Tisza and Bodrog

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2
Q

When did Tokaj undergo vineyard classification?

A

1700, Prince Rákóczy delimited 28 villages in the region

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3
Q

What is the fundamental grape of the best Tokaji wines?

A

Furmint

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4
Q

What are some estates leading the way for Tokaji production?

A

Royal Tokaji Company, Vega Sicilia’s Tokaj Oremus, Disznókõ, and Királyudvar

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5
Q

What are some moderating weather influences in Tokaji?

A

sheltered by the Carpathian Mountains, warm continental climate with long, humid autumns: perfect for noble rot

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6
Q

What soils are in Tokaji? What is preffered slopes?

A

volcanic loess and clay, and many of the better vineyards occupy south-facing slopes

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7
Q

How what the original classification set up?

A

divided the vineyards of Tokaj and its neighboring villages into 1st, 2nd, and 3rd growths, remains relevant today.

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8
Q

What two vineyards have the designation of Great First Growths

A

Szarvas and Mézes Mály,

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9
Q

How many first growths are there in Tokaji?

A

74 vineyards

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10
Q

What are the two principal grapes of the region

A

Furmint and Hárslevelű;

Sárgamuskotály (Muscat Blanc à Petite Grains), Zéta (Oremus), Kabar and Kövérszőlő are authorized but generally used in small quantities.

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11
Q

Define puttonyos

A

grapes are handpicked individually and gathered in containers called puttony, which hold roughly 25 kg. Puttonyos is the adjective form

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12
Q

Define Esszencia

A

A tiny fraction of syrupy, free-run juice from the Aszu must, vinified separetely

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13
Q

What is a gönc

A

a Hungarian oak cask of approximately 136 L

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14
Q

Requirements for modern “Aszu”

A

Ages 2+ years prior to release/min 18 mon in barrel. 120 g/l RS min, actual alcohol content of at least 9%

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15
Q

Esszencia

A

Rare. Decades of fermentaion for 4-6% alcohol. Richer than honey, the wine retains at least 450 g/l RS

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16
Q

What is Tokaji Szamorodni

A

“as it comes” mix of aszú and non-aszú grapes,oxidative in style, in cask min 6 mon, sometimes under a film-forming yeast similar to flor. May be édes (sweet) or száras (dry).

17
Q

How are Fordítás and Máslás wines made?

A

Fordítás - refermenting wine with the pressed paste
Máslás - with spent lees

18
Q

What others styles may Tokaji wines produce?

A

Late harvest wines (in a wide range of styles) without the extended aging or dry varietal wines, made from non-aszú grapes

19
Q

What is the Circle of Mád?

A

a small contingent of producers committed to elevating the stature of dry wines in the region. A founding member is Hugh Johnson of the Royal Tokaji Company and Királyudvar

20
Q

When did the EU prohibit the use of term “Tokaj” or its derivatives (Tokay, Tocai) on labels?

21
Q

What two other regins renamed grapes due to the 2007 EU mandate?

A

Alsatian producers for Pinot Gris as Tokay d’Alsace and Italian producers rechristened Tocai Friulano as simply Friulano.

22
Q

How many regions qualify for PDO status?

A

31 PDOs with an additional 6 PGIs

23
Q

What are the three major geographical zones of production?

A

Northern Massif, the western region of Transdanubia, and the southern Great Plain

24
Q

What does the Northern Massif region contain?

A

Tokaj and Eger, a region famous for Egri Bikavér—the “Bull’s Blood of Eger.”

25
Q

What grapes make up the modern blend of Egri Bikavér?

A

At least 4 varieties, Kékfrankos (Blaufränkisch), and other Hungarian and international grapes

26
Q

Who is permitted to use the term “Bikavér” on labels?

A

Only Eger and Szekszárd in Transdanubia

27
Q

What is is Mátra?

A

Hungary’s second largest wine growing region, west of Eger

28
Q

What is one of Europe’s largest lakes?

A

Lake Balaton

29
Q

When did phylloxera hit Hungary?

A

In the 1880s

30
Q

What is Hungary’s hottest region?

A

Villány, just south along the Croatian border

31
Q

What varieties does Villány produce?

A

good-quality wines from Bordeaux varieties, Kékfrankos, and Kékoportó (Blauer Portugieser)

32
Q

What varieties does Somló produce?

A

Mostly white from Furmint, Juhfark, Olaszrizling (Welschriesling), and a number of international varieties

33
Q

What region has the most mass production whites and reds from indigenous grapes?

A

Kunság, Hungary’s largest region, is located in the Great Plain