Homeostasis + negative feedback Flashcards

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1
Q

Homeostasis

A

Involves physiological control systems that maintain the internal environment within restricted limits
Important in maintaining:
- A stable core temperature
- A stable blood pH
- Stable blood glucose concentration

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2
Q

Why is it important that core temperature remains stable?

A

To maintain a stable rate of enzyme-controlled reactions + prevent damage to membranes
Temp too low- enzyme + substrate molecules have insufficient kinetic energy
Temp too high- enzymes denature

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3
Q

Why is it important that blood pH remains stable?

A

To maintain a stable rate of enzyme-controlled reactions
Acidic pH- H+ ions interact with hydrogen bonds and ionic bonds in tertiary structure of enzymes, shape of active site changes so no ES complexes form

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4
Q

Why is it important that blood glucose concentration remains stable?

A
  • Maintain constant blood water potential to prevent osmotic lysis/ crenation of cells
  • Maintain constant conc of respiratory substrate
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5
Q

Negative feedback

A

When any deviation from normal values are restored to their normal level. Involves nervous system + often hormones too

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6
Q

Suggest why separate negative feedback mechanisms control fluctuations in different directions

A

Provides more control, especially in case of overcorrection, which would lead to a deviation in the opposite direction from the original one

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7
Q

Factors that influence blood glucose concentration

A
  • Amount of carbohydrate ingested from diet
  • Rate of glycogenolysis
  • Rate of gluconeogenesis
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8
Q

Define glycogenesis, glycogenolysis, gluconeogenesis

A

Glycogenesis- Liver converts glucose into glycogen
Glycogenolysis- Liver hydrolyses glycogen into glucose which can diffuse into blood
Gluconeogenesis- Liver converts glycerol + amino acids into glucose

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9
Q

Explain the action of insulin

A

Beta cells in islets of langerhans (in pancreas) detect when blood glucose levels are too high + secrete insulin
Insulin decreases blood glucose levels in following ways:
- Attaching to receptors on surfaces of target cells which changes the tertiary structure of channel proteins so more glucose is absorbed by facilitated diffusion
- Vesicles in cytoplasm fuse with cell surface membrane forming glucose channel proteins so more glucose is absorbed from blood into cells
- Activating enzymes involved in conversion of glucose to glycogen - results in glycogenesis in the liver

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10
Q

Explain the action of glucagon

A

Alpha cells in the islets of Langerhans (in pancreas) detect when blood glucose is too low
Glucagon increases blood glucose in the following ways:
- Attaching to receptors on surface of target cells (liver)
- When glucagon binds it causes a protein to be activated into adenylate cyclase + to convert ATP into cyclic AMP (cAMP). cAMP activates an enzyme, protein kinase, that can hydrolyse glycogen into glucose
- Activating enzymes involved in conversion of glycerol + amino acids into glucose (gluconeogenesis)

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11
Q

Explain the action of adrenaline

A

If blood glucose is too low, the adrenal glands will also secrete adrenaline
Adrenaline will increase blood glucose in the following ways:
- Adrenaline attaches to receptors on target cells (liver) causing a protein to change shape.
- This leads to the activation of adenyl cyclase which converts ATP to cyclic AMP (cAMP)
- cAMP acts as the second messenger + activates enzyme protein kinase can hydrolyse glycogen into glucose

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12
Q

Type 1 and type 2 diabetes

A

Type 1- Unable to produce insulin. Usually starts in childhood + could be the result of an autoimmune disease where beta cells are attacked. Treatment involves injections of insulin
Type 2- Receptors on target cells lose their responsiveness to insulin. Usually develops in adults due to obesity + poor diet. Controlled by regulating intake of carbohydrates, increasing exercise + sometimes insulin injections

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