homeostasis Flashcards

1
Q

what is homeostasis

A

internal environment is maintained within set limits around an optimum

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2
Q

why is it important that core temperature remains stable

A

maintain stable rate of enzyme-controlled reactions and prevent damage to membranes

temperature too low = enzyme and substrate molecules have insufficient kinetic energy

too high = enzymes denature

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3
Q

why is it important that blood pH remains stable

A

maintain stable rate of enzyme-controlled reactions

acidic pH - H+ ions interact with H-bonds and ionic bonds in tertiary structure of enzymes

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4
Q

why is it important that blood glucose concentration remains stable

A

maintain constant blood water potential: prevent osmotic lysis / crenation of cells

maintain constant concentration of respiratory substrate: organism maintains constant level of activity regardless of environmental conditions

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5
Q

define positive and negative feedback

A

positive feedback - a fluctuation triggers changes that result in an even greater deviation from the normal level

negative feedback - self-regulatory mechanisms return internal environment to optimum when there is a fluctuation

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6
Q

outline the general stages involved in negative feedback

A

receptors detect deviation, coordinator, corrective mechanism by effector, receptors detect that conditions have returned to normal

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7
Q

suggest why separate negative feedback mechanisms control fluctuations in different directions

A

provides more control, especially in case of overcorrection, which would lead to a deviation in the opposite direction from the original one

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8
Q

suggest why coordinators analyse inputs from several receptors before sending an impulse to signal

A

receptors may send conflicting information

optimum response may require multiple types of effector

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9
Q

why is there a time lag between hormone production and response by an effector

A

it takes time to:

produce hormone

transport hormone in blood

cause required change to target protein

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10
Q

factor that affect blood glucose concentration

A

amount of carbohydrate digested from diet

rate of glycogenolysis

rate of gluconeogenesis

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11
Q

define glycogenesis

define glycogenolysis

define gluconeogenesis

A

glycogenesis - liver converts glucose into the storage polymer glycogen

glycogenolysis - liver hydrolyses glycogen into glucose which can diffuse into blood

gluconeogenesis - liver converts glycerol and amino acids into glucose

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12
Q

explain type 1 diabetes

A

body cannot produce insulin eg due to autoimmune response that attacked beta cells

treat by injecting insulin

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13
Q

explain type 2 diabetes

A

glycoprotein receptors are damaged or become less responsive to insulin

strong positive correlation with poor diet / obesity

treat by controlling diet and exercise regime

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14
Q

outline how colorimetry could be used to identify the glucose concentration in a sample

A

benedict’s test on solutions of known glucose concentration

use colorimeter to record absorbance

plot calibration curve

y - absorbance
x - glucose concentration

benedict’s test on unknown sample - use calibration curve to read glucose concentration at its absorbance value

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15
Q

define osmoregulation

A

control of blood water potential via homeostatic mechanisms

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16
Q

how are cells for bowman’s capsule adapted for ultrafiltration

A

fenestrations between epithelial cells of capillaries

fluid can pass between and under folded membrane of podocytes

17
Q

state what happens during selective reabsorption

A

useful molecules from glomerular filtrate eg glucose are reabsorbed into the blood

occurs in proximal convoluted tubule

18
Q

how are cells in the proximal convoluted tubule adapted for selective reabsorption

A

microvilli - large surface area for co-transporter proteins

many mitochondria - ATP for active transport of glucose into intercellular spaces

folded basal membrane - large surface area

19
Q

explain the role of the collecting duct

A

reabsorption of water from filtrate into interstitial fluid via osmosis through aquaporins

20
Q

why is it important to maintain a sodium gradient

A

countercurrent principle - filtrate in collecting ducts is always beside an area of interstitial fluid that has a lower water potential

maintains water potential gradient for maximum reabsorption of water

21
Q

what might cause blood water potential to change

A

level of water intake

level of ion intake in diet

level of ions used in metabolic processes or excreted

sweating

22
Q

explain the role of the hypothalamus in osmoregulation

A

osmosis of water out of osmoreceptors in hypothalamus causes them to shrink

triggers hypothalamus to produce more antidiuretic hormone

23
Q

explain the role of the posterior pituitary gland in osmoregulation

A

stores and secretes the ADH produced by the hypothalamus