Home health aide Final Flashcards

Practice exam

1
Q

Definitions of abuse

A

Is the purposeful mistreatment, that causes physical, mental or emotional pain or injury to someone

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2
Q

Methods of communication

A

Verbal communication involoves the use of words spoken or written
and non verbal communication is communicating withing using words

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3
Q

What would you do if a client complains to you about a coworker?

A

Residents have the right to make complaints and voice grievances without fear of their safety or for the quality of care they will receive . facility must work quickly to address residents concerns

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4
Q

Communication techniques (

A

Be a good listener
provide feedback
bring up topics of concern
let some pauses happen
tune in to other cultures
accept a residentsreligion or lack of religon

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5
Q

Definition & symptoms of stroke

A

The medical term for a stroke is a cerebrovascu-lar accident (CVA). CVA, or stroke (sometimes called brain attack), occurs when the blood supply to a part of the brain is blocked or a blood vessel leaks or ruptures within the brain.

Strokes occur on either the right or left side of the brain. Symptoms resulting from a stroke differ; they depend on which side of the brain is affected. Strokes that occur on the right side of the brain affect functioning on the left side of the body. Strokes that occur on the left side of the brain affect functioning on the right side of the body.

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6
Q

How often do you reposition someone who is bedbound? Why?

A

Check the skin daily, even when complete baths are not given or taken every day.
Reposition immobile residents often (at least
every two hours).

Immobility reduces the amount of blood that circulates to the skin. Residents who have restricted mobility are at an increased risk of skin deterioration at pressure points.

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7
Q

Is there a cure for any kind of dementia?

A

Dementia is a general term that refers to a serious loss of mental abilities such as thinking, re-membering, reasoning, and communicating. As dementia advances, these losses make it difficult to perform activities of daily living such as eat-ing, bathing, dressing, and eliminating. Dementia is not a normal part of aging

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8
Q

Signs and symptoms of hypoglycemia and hyperglycemia

A

People with diabetes may have these signs and symptoms:
• Excessive thirst
• Extreme hunger
• Frequent urination
• Unexplained weight loss
• Elevated blood sugar levels
• Glucose in the urine
• Sudden vision changes

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9
Q
  • Causes of constipation
A
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10
Q
  • What is a decubitus ulcer?
A

Pressurepoints are areas of the body that bear much of the body’s weight. Pressure points are mainly located at bony prominences. Bony prominences are areas of the body where the bone lies close to the skin.

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11
Q

Be able to identify the definition of each of the following body systems (ch 9):

A
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12
Q

What are ethics? What is ethical behavior for the CNA?

A
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13
Q

Definition of mental illness , and what should be reported?

A

(chapter 20, p 381)
(chapter 20, p 386-387)

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14
Q

Definition of hospice care What is the goal?

A

(chapter 23, p 418).

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15
Q

Definition of grief

A

(chapter 23, p 413, and notes on 5 stages of grief)

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16
Q

What is the FIRST thing you do in an emergency situation if you are in a client’s home? What if the emergency is a fire?

A

Call 911

Have fire extinguishers on hand. Every home should have a fire extinguisher in the kitchen.
Do not store the kitchen fire extinguisher near or above the stove, because you need to be able to get to it if the stove is on fire. Check that fire extinguishers have not expired. Know where the extinguisher is stored and how to operate it.

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17
Q

What are the signs and symptoms of an MI (heart attack)?

A
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18
Q

How do you know if your client is choking?

A
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19
Q

Definition of ‘health care proxy’.

A
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20
Q

What do you do if your client has a seizure?

A
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21
Q

How do you stop heavy bleeding?

A
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22
Q

1 injury for clients in home care setting? In long term care?

A
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23
Q

When observing the skin, what observations need to be reported to the nurse?

A

(chapter 13, p 203-204)

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24
Q

If a client is on daily weights, when do you need to report a change to the nurse?

A
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25
Q

What are the first actions you should take if you suspect a client is being abused?

A
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26
Q

What if a client refuses care, even after multiple attempts and different approaches?

A
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27
Q

Signs and symptoms of drug abuse.

A
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28
Q

What observations about urine output would you report to the nurse?

A
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29
Q

What is the proper procedure for correcting an error on documentation?

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30
Q

Fact vs. opinion & subjective vs. objective information

A
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31
Q

Signs & symptoms of an infection (notes & chapter 5, p 59)

A
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32
Q

Definition of direct contact & indirect contact (chapter 5, p 60)

A
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33
Q
  • What is the #1 way to prevent the spread of infection? 22? When are examples of
A
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34
Q

Definition of standard precautions (chapter 5, p 61)

A
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35
Q

What are some examples of PPE? When should these be used? (chapter 5, p 69)

A
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36
Q

If you are exposed to blood or body fluids while working, what are the steps you should take?

A
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37
Q

When disinfecting in the home using hot water, the temperature should be at or below 120 degrees Fahrenheit. (not in the book)

A
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38
Q

When transferring a client…what type of footwear should they be wearing? (

A
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39
Q

What are some safety precautions to take when providing mouth care to an unconscious client?

A
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40
Q

Safe ways to use cleaning products at home. (chapter 29, p 487)

A
41
Q

Safety in the bathroom at home. (chapter 25, p 442)

A
42
Q

When should ROM be done, and on which side, and why? (chapter 21, notes, p
396-397)

A
43
Q

What should the HHA do if a client falls, or you find the client on the floor when you arrive?

A
44
Q

What side does the HHA stand on while assisting with ambulation when the client nas a weak side?

A
45
Q

Remember for vital signs…..the smaller the creature, the faster the pulse! (kids have a faster heart rate than adults)

A
46
Q

What are some special considerations you may take when caring for a client with diabetes?

A
47
Q

How can you prepare a pleasant environment for a meal?

A
48
Q

Examples of protein?

A
49
Q

Fruits and vegetables are good sources of what?

A
50
Q

What type of nutrient is beneficial for healthy bowels?

A
51
Q

What does NPO stand for?

A

Nothing by mouth

52
Q

What does NAS stand for when referring to a diet order? What diseases may a patient be suffering from who are on a NAS diet? What are some examples of foods that should be avoided?

A
53
Q

How can you prevent constipation?

A
54
Q

Best lifting technique for heavy objects?

A
55
Q

How often must a restraint be released?

A
56
Q

How do you support the limbs when you are performing ROM?

A
57
Q

When can a restraint be used? (chapter 6, p 88-89)

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