Health (Vocab and Other) Flashcards
balanced diet
a variety of foods and snacks
serving
a single portion of food
tofu
soft soybean cake
pasta
paste or dough
Food Guide Pyramid/ My Plate
a chart showing the number of daily servings from each of the five food groups needed for a balanced diet
Nutrients
substances that your body needs to work and grow well
Proteins
nutrients needed for building body cells and repairing damaged cells
Carbohydrates
nutrients that are the body’s most useful source of energy and fiber
Fats
nutrients that provide the body with energy and carry certain vitamins into the blood
dietary guidelines
suggestions for making healthful food choices that can lower your risk of disease
Cholesterol
a soft, waxy substance in all your body cells
empty calories
calories from foods that have a large amount of fats and sugars but few other nutrients.
additive
a chemical, other than a basic food, that food manufactures add during processing.
enrich
to add nutrients that were lost during processing of a food
fortify
to add new nutrients to a food