health education and promotion Flashcards
Mid 1970s CDC study revealed ___ % of premature deaths could be traced to lifestyle or health behavior. Saving lives and reducing healthcare costs needed to be achieved through ___________________. This led to what report?
48%
means other than healthcare
Led to Healthy People: Surgeon General’s Report on Health Promotion and Disease Prevention : Healthy People goals and objectives for nation
personal vs community health
Personal – activities that affect the individual and/or immediate family members but seldom directly affect behavior of others
Community – activities aimed at protecting or improving the health of a population or community
Social determinants of health are …….that affect a wide range of ________, ______ and ________.
conditions in the environments in which people are born, live, learn, work, play, worship, and age.
health, functioning, and quality-of-life outcomes and risks
7 factors effecting health of the community
geography, environment, community size, industrial development, social and culturural factors, community organizing, individual behavior
factor effecting health of the community: geography
Climate influences spread of infectious disease, ability to grow food
factor effecting health of the community: environment
Soil, water, air quality
Human responsibility for environment
factor effecting health of the community: community size
Resources, spread of communicable diseases, quality of environment
factor effecting health of the community: industrial development
Resources
Pollution, occupational illnesses
factor effecting health of the community:social and cultural
Beliefs, traditions, prejudices Economy Politics Religion Social norms SES
define health promotion: activities with goal to …
Activities with goal to develop human attitudes & behaviors that maintain or enhance well-being
define health education: any combination of planned learning experiences based on….
Any combination of planned learning experiences based on sound theories provided to individuals, groups, & communities to develop the skills needed to acquire skills & information needed to make quality health decisions (Joint Committee on Terminology, 2001)
define disease prevention: efforts to stop…..
What is it focused on?
Involves efforts to stop the onset of a specific illness or condition, such as heart disease, diabetes, or cancer (Breslow, 1999)
Disease prevention is more focused, concentrating prevention efforts on one specific illness.
3 things that Health Promotion/Education & Disease Prevention Programs do:
- Involve proactive care, targeting programs and services to “well” individuals/communities
- Include an evaluation component to ensure that programs are effective
- Encourage integrated, collaborative service delivery
3 Benefits of disease prevention/health promotion/health education
Improved healthy lifestyles
Decreased disability
Extended healthy life expectancy
Health Education/Promotion Locations
schools, communities, worksites, healthcare sites, homes, consumer marketplace
delivery approaches for health education/promotion: 3 main groups
individual, group and mass
3 parts to delivery approach: individual
counseling, clinical consult, on-site visit
3 parts to delivery approach: group
lectures, group discussion, workshop/seminar
3 parts to delivery approach: mass
radio/TV, newspaper, printed materials
pros and cons to delivery approach: individual
Pros –
Credible source, 2-way discussion, motivational and supportive
Cons –
Time consuming, limited audience
pros and cons to delivery approach: group
Pros Familiar, trusted Provides motivation, support Less expensive Shared experiences Reach more people Cons Less personal attention and specific plans Organizational approval and planning Can be costly and time consuming
pros and cons to delivery approach: mass
Pros
Reach large audience
Cons
Individuals need to be proactice
Can be expensive
Only __% of people engage in all 4 healthy behaviors:_______, ________, ______ and __________
3%
not smoking, maintaining normal weight, exercise regularly, eating a healthy diet
Why integrate disease prevention and health promotion into clinical practice?
Large burden of disease caused by personal (and preventable) behaviors