Hazards, Pests, Diseases Flashcards

1
Q

Minimum amount of water needed a year for vine growth

A

500mm for cool climates, 750mm for warm climates

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2
Q

Problem with drought

A
  • close of stomach on leaves and reduces photosynthesis
  • reduce grape size -> affect yield
  • slow ripening -> unripe flavourful
  • eventually vine may die
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3
Q

Drought management option

A
  • irrigation
  • drought resistant rootstock (110R and 14R)
  • drought tolerant variety (Garnacha)
  • weed control (reduce competition)
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4
Q

Problem with excess water

A
  • too much vegetation -> competition
  • high humidity -> fungal disease
  • waterlogged of soil -> root damage
  • compacted soil -> difficult to work with
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5
Q

Management of excess water

A
  • drainage system
  • vineyard on slope
  • vineyard on fre drained soil
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6
Q

Problem with untimely rainfall

A
  • pollination and fruit set -> millerandage and couture
  • summer / veraison -> shoot growth slow ripening
  • harvest
    –> swollen grapes, dilution of flavour
    –> grape splitting -> Grey rot
    –> difficult to use machine on wet soil
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7
Q

Management option for untimely rainfall

A
  • site management ( choice of soil, slope, drainage, cover plant)
  • early harvest
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8
Q

At what temperature would vine be seriously damaged

A

-20°C

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9
Q

Management option for winter freeze

A
  • site selection (altitude, near bodies of water, thick snow)
  • grape varieties (Cab Franc, Riesling, hybrid with American or Mongolian parent (hardy -30°C)
  • protecting vines (soil around vine graft, burying vines, pruned with several trunks)
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10
Q

When does frosts occur

A

When cold air below 0°C collects at ground level, freezing water in the vines growing buds and shoots

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11
Q

What is advective frost

A

Caused by large volumes of cold air moving in from very cold area

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12
Q

What is radiative frost

A
  • earth heated during the day, release heat at night
  • on windless night, a layer of freezing cold air forms just above the surface of soil
  • cold air denser than warm air, collect at valley bottom
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13
Q

Management option for frost

A
  • site selection -> avoid Frost pocket
  • delay pruning to postpone budburst
  • Grape varieties -> late budding (Riesling)
  • vines trained high off ground
  • soil (vs cover crop) absorbs more heat during the day
  • water sprinklers (aspersion): release latent heat, for advective frosts
  • wind machine: 4-7 m high, pull warmer air from above to down level; alternative: helicopter
  • oil / propane gas burning heaters, wax candles (high cost of fuel and labour, low efficiency, pollution)
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14
Q

What is hail

A

Pellets of frozen rain

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15
Q

Management option for hail

A
  • rockets fired to thunderclouds, seeding them with silver iodine to cause rainfall rather than hail
  • netting (mendoza) (caution: shading)
  • vine in plots in different area to diversify risk
  • crop insurance
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