Hard Liquor and Spirit Basics Flashcards

1
Q

What popular drinks use rum?

A
  • Rum and Coke
  • Rum Runner
  • Pina Colada
  • Tom and Jerry
  • Mai Tai
  • Zombie
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2
Q

What is distinctive about scotch compared to other whiskeys?

A

According to Scottish regulations, it must be distilled and aged for at least three years and one day

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3
Q

What are the 3 most popular beverages in the world?

A

water, tea and beer

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4
Q

Into which four distinct categories are Scotch whiskeys divided?

A
  • Single Malt
  • Vatted Malt (Pure Malt)
  • Blended Grain
  • Single Grain
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5
Q

What fermented ingredient is in rum?

A

Sugar cane byproducts: molasses sugar cane juices

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6
Q

What kind of taste should you look for in tequila?

A

A long finish and a nicely complex aftertaste

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7
Q

What is the fermented ingredient in sake?

A

Rice

Note: Sake is commonly called “rice wine”

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8
Q

What should vodka look like?

A

A fine vodka has a thick and creamy texture when frozen

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9
Q

Should gin be completely clear when held up to the light?

A

If made from natural ingredients, gin need not be completely clear

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10
Q

What is distinctive about bourbon compared to other types of whiskey?

A

Must have 51% corn mixture in its fermented grains

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11
Q

What flavors should you look for in rum?

A
  • caramel
  • brown sugar
  • tobacco
  • molasses
  • leather
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12
Q

What should you look for in the nose of a vodka?

A
  • Good vodka: creamy, sweet, or grainy fragrance
  • Bad vodka: medicinal or aggressive with a harsh odor of ethyl spirts
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13
Q

Scotch is a variety of what type of liquor?

A

Whiskey

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14
Q

What aromas should you look for when nosing a rum?

A
  • vanilla
  • caramel
  • butterscotch
  • tobacco
  • leather
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15
Q

What flavors should you look for in a Scotch?

A
  • iodine
  • brine
  • seaweed
  • florals
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16
Q

What is the fermented ingredient in vodka?

A
  • grain (usually wheat or rye)
  • potatoes
  • sugar beet molasses
17
Q

When and where was vodka invented?

A

14th century Russia

18
Q

Where did Scotch likely originate?

A

Among ancient Celts

They produced a drink, known as iusge beatha (“water of life”), which evolved into Scotch whiskey

19
Q

What aromas should you look for when nosing gin?

A
  • citrus
  • fruit
  • floral
  • earth
  • spice
  • wood
20
Q

What popular drinks use vodka?

A
  • Kamikaze
  • White Russian
  • Long Island Iced Tea
  • Lemon Drop
21
Q

Bourbon is a variety of what type of liquor?

22
Q

What is the fermented ingredient in gin?

A

Neutral grain spirits flavored with juniper

23
Q

How are sour mash whiskeys made?

A

Different kinds of grains are mashed together and fermented

24
Q

What popular drinks use gin?

A
  • Gin Martini
  • Gin and Juice
  • Gin and Tonic
25
What should you look for in the appearance of Scotch?
Its darkness is indicative of its age and the type of wood cask it was stored in * Hold the scotch up against a white background and examine the color and clarity * The richest Scotches (and whiskeys in general) have the most prominent legs
26
How do you calculate proof?
Proof is double the alcohol-by-volume, so if a liquid is 50% alochol, it would be 100 proof
27
Do lowballs contain more or less alcohol than a highball?
Lowballs contain more alcohol than a highball
28
What is the fermented ingredient in beer?
Malted barley
29
What do you look for in the nose of a tequila?
* agave * soil * oak * fruit * smoke Note: "agave intensity" is the term used to describe the amount of agave aroma in the tequila
30
Where did rum originate?
Ancient India or China
31
How much beer or wine contain as much alcohol as a 1.5 oz. shot of liquor?
12 oz. beer 6 oz. glass wine
32
What can you determine from the appearance of a rum?
Its age The longer the rum has been aged, the darker it will be
33
What was colonial America's largest and most prosperous industry?
Rum production
34
What is the fermented ingredient in tequila?
Blue Agave
35
What was North America's first indigenous distilled spirit?
Tequila When the conquistadors ran out of their own brandy, they started distilling the Aztec's agave drink
36
What color should tequila be?
Clear, pale yellow, golden, or golden brown (Darker color indicates either extensive aging or the use of caramel coloring)
37
What is the fermented ingredient in whiskey?
* barley * malted barley * rye * malted rye * wheat * maize (corn)
38
Why was the concept of proof created?
18th century British sailors were paid partially in rum, which had to be "proved." The rum was combined with gunpowder and lit. If it burned, the rum was "proved"; otherwise, the rum was watered down too much and was "below proof"