Gut Microbiology (Caroline) Flashcards
1
Q
Describe the normal microbiota
A
- Prevents colonisation by pathogens.
- Produces compounds that are beneficial to the host.
- Opportunistic pathogens are members of the normal microbiota that produce disease under certain circumstances e.g. a compromised host.
- Microbial colonisation of the gut begins at birth. Vaginal birth results in a gut microbiota more similar to vaginal microbiota of mum. Cesarean section results in a gut microbiota more similar to skin microbiota of mum.
- Initial colonisation shapes composition of the adult’s gut microbiota.
- Infants born by C-section can be swabbed with a gauze incubated in the maternal vagina prior to the C-section. This enriches the newborn vaginal bacteria.
2
Q
Describe the gut microbiome (gastrointestinal tract)
A
Mouth
- Contains microbes that survive mechanical removal by adhering to gums and teeth.
Stomach
- Most microbes killed by acidic conditions.
- Some survive if they pass through the stomach quickly.
- Some can survive if they are ingested in food particles.
Small intestine
- The duodenum contains relatively few organisms.
- The pH in the ileum is more alkaline and gut flora becomes more similar to that in the colon.
Large intestine
- Contains largest microbial population of the body.
3
Q
Describe the factors that shape the gut microbiome
A
- Birth by vaginal delivery provides Lactobacillus whereas C-section provides staphylococcus.
- At infancy, milk consumption provides lactobacillus whereas introduction to solid food provides Clostridiales.
- Use of antibiotics depletes microbiota.
- Breast-feeding increases microbiota.
- Environmental exposure will impact the microbiota.
4
Q
Describe the interaction between the gut microbiome and immune system
A
- Mesenteric lymph nodes and Payer’s patches are present prenatally in the small intestine.
- Microbial colonisation of the gut occurs postnatally.
- The Payer’s patches sample luminal antigens and bacteria.
- Dendritic cells present these antigens to induce development of the immune system.
- Exposure to a homeostatic environment during early life will result in development of a healthy immune system.
- Exposure to a dysbiotic environment during early life will result in development of an unhealthy immune system.
5
Q
Name and describe the good and bad bacterial flora found in the gut microbiota
A
Good flora
- Bifidobacteria - help to regulate levels of other bacteria in the gut, modulate immune responses to invading pathogens, prevent tumour formation, and produce vitamins.
- Escherichia coli - involved in vitamin K2 production (essential for blood clotting) and help keep bad bacteria in check. Some strains can lead to illness.
- Lactobacilli - beneficial varieties produce vitamins, boost immunity, and protect against carcinogens.
Bad flora
- Campylobacter - infection usually occurs via the ingestion of contaminated food.
- Enterococcus faecalis - common cause of post-surgical infections.
- Clostridium difficile - most harmful following a course of antibiotics when it is able to proliferate.
6
Q
Describe the treatments for chronic gastrointestinal disease and gut dysbiosis
A
Prebiotics and probiotics
- Prebiotics are substances that can only be metabolised by gut bacteria and not the human host (food for bacteria). Food high in prebiotics includes berries, bananas, and legumes.
- Probiotics are active bacterial cultures. Food high in probiotics include yoghurt, pickles, and kimchi.
- Synbiotics are a combination of pro and prebiotics.
Faecal transplants
- This is the introduction of gut bacteria from a healthy donor into a patient, through transfer of an infusion of a faecal sample via a nasogastric tube.
- Used in treatment of patients with recurrent Clostridium difficile infection. It induces re-establishment of microbiota diversity and leads to the suppression of termination of C. difficile colonisation.
- Transplants from lean donors to individuals with metabolic syndromes. This increases faecal butyrate concentrations which increases microbial diversity and the relative abundance of bacteria related to the butyrate-producing Roseburia intestinalis.