Guideline Abbreviations Flashcards

0
Q

RDA (1941)

A

Recommended Dietary Allowance

Prevent deficiency and adequate stores

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1
Q

DRI (1997)

A

Dietary Reference Intake

Deficiencies and chronic disease prevention

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2
Q

EAR (micronutrient)

A

Estimated Average Requirement

- subcategory of DRI

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3
Q

RDA or AI (micronutrient)

A

Recommended dietary allowance OR adequate intake - subcategory of DRI

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4
Q

UL (micronutrient)

A

Tolerable Upper limit- subcategory of DRI

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5
Q

AMDR -if you meet the Macronutrient levels you will likely meet the micronutrient

A

Acceptable Macronutrient Distribution Range- subcategory of DRI

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6
Q

NAR

A

Nutrient adequacy ratio (.75 is adequacy cutoff)

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7
Q

DG

A

Dietary guidelines- promote health and reduce chronic disease

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8
Q

DV

A

Daily values- the DRI and DG translated for consumers

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9
Q

MAR

A

Mean adequacy ratio (.80/ .5-.8/ .49)

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10
Q

HEI

A

Healthy eating index

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