Grilled

Question 0

Pollo la scala

Answer 0

Chicken breast sautéed pounded thin
Mascarpone cheese
Roasted red pepper sauce
Chicken stock
White wine

Question 1

Pollo sorrento

Answer 1

4oz or 8oz chicken breast grilled
Prosciutto
Eggplant
Fontina
Port wine and fig sauce

Question 2

Marsala

Answer 2

Marsala wine
Butter
Prosciutto
Mushrooms

Question 3

Grilled chicken

Answer 3

Grill base

Grilled seasoning

Question 4

Sirloin

Answer 4

6 oz

9oz

Question 5

Veal

Answer 5

3 2oz pieces of veal pounded thin
Chicken stock
Marsala
Mushrooms

Question 6

Grilled Tuscan skewers

Answer 6

Sirloin (6)
Tomatoes
Red onions
Chianti sauce
     Chianti wine
     Butter
     Onions
     Garlic
     Veal stock
     Rosemary

Question 7

Prosciutto wrapped pork tenderloin

Answer 7

Pork tenderloin (3)
Prosciutto
Port and fig wine sauce
     Port wine
     Diced Granny Smith apples
     Figs
     Veal stock
     Onions
     Butter

Question 8

Fillet

Answer 8

9 oz
Grill baste
Grill seasoning

Question 9

Pork chop Marsala

Answer 9

8oz pc
Marsala
Mushrooms
Add another chop for$

Question 10

Mahi Wulf

Answer 10

Mahi 8oz
Seasoned bread crumbs
Lemon butter
Basil
Artichoke hearts
Sundried tomatoes

Question 11

Tilapia nocciola

Answer 11

Tilapia 8oz
Hazelnuts
Nocciola sauce
     Lemon butter
     Basil
     Roma tomatoes

Question 12

Shrimp risotto

Answer 12

Risotto
Pomodoro
Fennel based broth
Garlic
Sautéed shrimp