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Greece Flashcards

1
Q

Varietal of Retsina

A

Savvatiano white grapes

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2
Q

Macedonia’s PDO regions

A

Naoussa, Amynteo, Goumenissa, Slopes of Meliton home to some of Greece’s best dry red wines

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3
Q

Main grape variety of Macedonia

A

Xinomavro “acid black”

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4
Q

Home of Boutari

A

One of Greece’s largest two producers, in Naoussa

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5
Q

What is Greece’s coolest PDO region

A

Amynteo, allows production of still and sparking rose

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6
Q

Domaine Carras

A

Trailblazing ambitious Greek estate, single estate in the PDO Slopes of Meliton, Blends of Cabernet Sauvignon, Cabernet Franc and Limnio; White blends are Assyrtiko, Athiri, and Rhoditis.

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7
Q

Evangelos Gerovassiliou

A

Domaine Carras’ famous winemaker

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8
Q

Rapsani PDO

A

In Thessalia, southermost outpost of Xinomavro, PDO has 4 villages on the lower slopes of Mt. Olympus, Xinomavro is blended with Krasato and Stavroto grapes

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9
Q

What is Epirus’ only PDO

A

Zitsa (NW corner of country by Albanian border). Dry, semisweet and sparkling wines from Debina grape

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10
Q

Sterea Ellada

A

Central Greece, bastion of Retsina; Attiki, the region around Athens is the center of production

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11
Q

Second most planted variety in Attiki

A

Roditis, pink skinned grapes related to Savvatiano

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12
Q

Varietal of Nemea

A

Agiorgitiko (St. George), a softly tannic, intensely fruity black grape

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13
Q

Koutsi

A

Most famous subzone of Nemea (in NE Pelopponese)

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14
Q

“Blood of Hercules”

A

quote sometimes attached to the wines of Nemea

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15
Q

Mantinia PDO

A

In central Peloponnese, Moschofilero is main grape (red skinned, aromatic resemblance to Muscat)

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16
Q

Patras PDO

A

Northern Peloponnese. Dry whites made from 100% Roditis, three dessert wine PDOs connected: Muscat of Patras, Muscat of Rio Patras, and Mavrodaphne of Patras

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17
Q

Mavrodaphne of Patras

A

Sweet fortified red produced from Mavrodaphne and Mavri Korinthiaki. Aged at least a year in wood. Popular as an aperitif and communion sacraments

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18
Q

Momenvassia-Malvasia PDO

A

New PDO, On SE coast of Peloponnese, Venetians renamed the port and its wines Malvasia. Wines must be sweet and oxidative

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19
Q

What are the four wine producing Ionian islands off the west coast of Greece

A

Cephalonia, Kerkyra (Corfu), Lefkada and Zakyntho, Cephalonia is only PDO (Robola based dry white wines)

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20
Q

Zakynthos wines

A

Ionian Island, home of Verdea Traditional Appellation wines, obscure grapes such as Skiadopoulo and Pavlos, similar to vin jaune and sherry

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21
Q

What is Crete’s most cultivated grape

A

Vilana, comprising most of the dry white Sitia wines

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22
Q

Liatiko

A

Dominant red grape in Sitia and Dafnes PDO wines in Crete, ancient variety delivering a distinctively “orange” wine

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23
Q

Main grape of Santorini PDO

A

Assyrtiko white grape

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24
Q

What is the only Greek appellation that requires the use of a white grape (Monemvassia) in red blends

A

Paros PDO (in Cyclades north of Santorini)

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25
Where is Muscat of Samos produced and what is it
Island of Samos, NE of Paros, it is itself a PDO, appellation protection in 1934, Moscato Aspro (Muscat Blanc a Petits Grains), sweet wine, called Samos Nectar, produced from dried grapes and aged minimum three years
26
Aszu
A term that originally signified desiccated grapes, now means grapes of high sugar levels afflicted with Botrytis cinerea. Hundreds of years of history, predates Sauternes and others
27
Geography of Tokaj
Warm continental climate sheltered by the Carpathian Mountains with long, humid autumns
28
Soil in Tokaj
Volcanic loess and clay, best vineyards south facing slopes
29
Classification of Tokaj
1st, 2nd and 3rd growths (74 first growths)
30
What are the two great first growths of Tokaj
Szarvas and Mezes Maly
31
Two main grapes of Tokaj
Furmint and Harselevelu; Furmint is key to Tokaj production
32
Puttony
Containers that the aszu grapes are gathered in after being hand picked, hold about 25 kg
33
How is the final sweetness of Tokaji Aszu wine determined
By the number of puttony added to a gonc after the aszu is trampled into a paste in the puttony and added to the gonc filled with base or must wine in it
34
Gonc
Hungarian oak cask of 136L
35
Aging for Tokaji
Minimum two years in cask and one year in bottle
36
What are the three main zones of production in Hungary
North Hungary (includes Tokaj and Eger), Western area of Transdanubia,and the Great Plain
37
Egri Bikaver
"Bull's blood of Eger", historically made from Kadarka, now has other grapes
38
Where are Szekszard and Somlo
Transdanubia (NW Hungary)
39
What are the categories of Bulgarian wines
DGO and Controliran. Controliran is a superior controlled appellation of origin within a DGO and must be produced from permitted grape varietals in the DGO
40
What are the five main regions of wine production in Bulgaria
Northern Danubian Plain, Southern Thracian lowlands, Eastern Black Sea Region, Western Struma River Valley and central Rose Valley. Danubian Plain and Thracian Lowlands are only geographical indications recognized by the EU
41
Suhindol and Svichtov, Sungurlare, Harsovo are what
Notable Controliran appellations in Bulgaria
42
Gamza (Kadarka) and Mavrud
Most widely grown Bulgarian grapes
43
What are the most cultivated varieties in Romania
Feteasca Alba and Feteasca Regala white grapes
44
Feteasca Neagra, Burgund Mare, Babeasca Neagra
Indigenous Romanian red grapes of higher quality
45
Climate and geography of Romania
Continental climate, Carpathian mountains run through the center of the country , Danube river makes southern border with Serbia
46
Tarnave DOC
One of Romania's coolest and most important wine regions, high acid white wines with Feteasca grapes and Traminer Rose
47
Cotnari DOC
Produces sweet white wines that are the country's most famous vinous product
48
Grasa de Cotnari
Possibly related to Furmint is Cotnari's most prominent grape
49
Dealu Mare DOC
East/SE in Romania, within Multenia-Oltenia, south sloping vineyards planting international red varietals and gaining excellent repuation for them
50
Three wine regions of Slovenia
Primorska (borders Friuli in Italy), Podravje (extreme NE) and Posavje (East on border with Croatia)
51
What is the best region for wine in Slovenia
Primorska on the Italian border, clear links to Friuli and many vineyards overlap
52
What is the Croatian name for Zinfandel
Crljenak Kastelanski (Zinfandel originated here), its offshoot is Plavic Mali
53
Malokarpatska, Juznoslovenska, Nitrianska, Stredoslovenska, Vychodoslovenska, Tokajska
Six main wine regions of Slovakia
54
Moravia and Bohemia
Two main wine regions of Czech Republic
55
VOC Znojmo
First delimited region in Czech Republic since admittance in to EU and new system. Can only use Gruner Veltliner, Sauvignon Blanc, Riesling for designation. No oak, cork closure required
56
Krasnodar
Russia's most important wine region, over half of Federation's vineyards
57
Dagestan and Stavropol
Notable regions in Russia for wine
58
Rkatsiteli
Russia's most cultivated varietal, a white grape
59
Four main regions of production in Ukraine
Crimea, Odessa, Nikolayev-Kherson, Transcarpathian
60
Massandra
Near Yalta, famous for its huge collection of Crimean wines in sherry and madeira styles
61
What are the most cultivated varieties in Georgia
Red Saperavi and White Rkatsiteli
62
Five zones of production in Georgia
Kakheti, Kartli, Imereti, Racha-Lechkhumi, and a subtropical zone
63
Where is the Ararat Valley
Armenia
64
Where is the largest wine collection in the world, the "Golden Collection"
State Quality Wines Industrial Complex Milestii Mici in Moldova's Cricova District, the cellar runs for 125 miles and is the largest single cellar complex in the world

Eastern Europe (1 decks)

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