Grape Varietal: Cortese, Garganega, Verdicchio, Fiano Flashcards

1
Q

Where is the important region in Italy for Cortese?

A

Piemonte:

Gavi

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2
Q

What are the varietal characteristics of Cortese?

A
dry
light body
high acidity
floral: blossom
green fruit: apple, pear
citrus fruit: lemon
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3
Q

Where are the important regions in Italy for Garganega?

A

Soave DOC

Soave Classico DOC

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4
Q

What are the varietal characteristics of Garganega?

A
dry
medium body
high acidity
green fruit: apple, pear
citrus fruit: lemon
stone fruit: peach
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5
Q

Where is the important region in Italy for Verdicchio?

A

Marche

- Verdicchio dei Castelli di Jesi DOC

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6
Q

What are the varietal characteristics of Verdicchio?

A
dry
medium body
high acidity
green fruit: apple, pear
citrus fruit: lemon
herbal: fennel
developed wines show notes of honey and nuts
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7
Q

Where is the important region in Italy for Fiano?

A

Campania

- Fiano di Avellino DOCG

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8
Q

What are the varietal characteristics of Fiano?

A
dry
medium to full body
medium acidity
stone fruit: peach
tropical fruit: melon, mango
if aged sur lie notes of bread, biscuit, smoke
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9
Q

Most Gavi DOCG is made:

to age
to drink in its youth

A

To drink in its youth

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10
Q

Most Gavi is fermented in which:

stainless steel or other inert vessels
lots of new oak

A

Stainless steel or other inert vessel

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11
Q

In which Italian region are Soave DOC and Soave Classico DOC found?

A

Veneto, in the northeast

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12
Q

Soave DOC and Soave Classico DOC are usually fermented in which:

stainless steel or other inert vessel
lots of new oak

A

Stainless steel or other inert vessel

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13
Q

Soave DOC and Soave Classico DOC are made to:

age in the bottle for many years
drink young and fresh

A

Drink young and fresh

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14
Q

What style of wine is Recioto di Soave DOCG?

A

A sweet white made from dried grapes, most of which are Garganega.

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