Grape requirements for AOPs Flashcards

1
Q

Cotes du Rhone Blanc

A

Min 50% combined Marsanne, Roussanne, Bourboulenc, Grenache Blanc, Clairette, and Viognier

Rest can be Piquepoul Blanc and Ugni Blanc

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2
Q

Cotes du Rhone Rouge

A

Min 50% Grenache

At least one of these must be present: Mourvedre, Syrah

Vineyards North of Montelimar are excused of this.

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3
Q

Cotes du Rhone Rose

A

Min 50% Grenache

At least one of these must be present: Mourvedre, Syrah

Vineyards North of Montelimar are excused of this.

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4
Q

Cote-Rotie

A

Syrah plus max 20% Viognier

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5
Q

Condrieu

A

Viognier

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6
Q

Chateau Grillet

A

Viognier

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7
Q

Saint Joseph Rouge

A

Min 90% Syrah

Marsanne/Roussanne are allowed

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8
Q

Saint Joseph Blanc

A

Marsanne/Roussanne

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9
Q

Crozes Hermitage Rouge

A

Min 85% Syrah

Marsanne/Roussanne allowed

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10
Q

Crozes Hermitage Blanc

A

Marsanne/Roussanne

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11
Q

Hermitage Rouge

A

Min 85% Syrah

Marsanne/Roussanne are allowed

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12
Q

Hermitage Blanc

A

Marsanne/Roussane

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13
Q

Cornas

A

Syrah

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14
Q

Saint Peray

A

Marsanne/Roussanne

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15
Q

Chatillon-en-Diois Blanc

A

None specified, but Chardonnay and Aligote in the encepagement

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16
Q

Chatillon-en-Diois Rouge

A

Min 60% Gamay

Pinot Noir and Syrah allowed

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17
Q

Chatillon-en-Diois Rose

A

Min 60% Gamay

Pinot Noir and Syrah allowed

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18
Q

Clairette de Die Mousseux

A

Clairette

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19
Q

Clairette de Die Methode Dioise Ancestrale

A

Min 75% Muscat a Petits Grains

Clairette

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20
Q

Coteaux de Die

A

Clairette

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21
Q

Cremant de Die

A

Max 10% Muscat Blanc a Petit Grains

Aligote
Clairette

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22
Q

Grignan les Adhemar Blanc

A

Max 50% Bourboulenc, Clairette

Can include Viognier, Grenache Blanc, Marsanne, Roussanne

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23
Q

Grignan les Adhemar Rouge

A

Min 50% Grenache/Syrah

Others allowed: Carignan, Cinsault, Mourvedre, Marselan

Max 10% Bourboulenc, Clairette, Grenache Blanc, Marsanne, Roussanne, Viognier

24
Q

Grignan les Adhemar Rose

A

Min 50% Grenache/Syrah

Others allowed: Carignan, Cinsault, Mourvedre, Marselan

Max 20% Bourboulenc, Clairette, Grenache Blanc, Marsanne, Roussanne, Viognier

25
Cotes du Vivarais Blanc
Min. 50% Grenache Blanc, min. 30% combined Marsanne and Clairette; max. 10% combined Viognier and Roussanne
26
Cotes du Vivarais Rouge
Min 40% Syrah Min 30% Grenache Max 10% combined Marselan/Cinsault
27
Cotes du Vivarais Rose
60-80% Grenache min. 10% Syrah, max. 10% combined Marselan and Cinsault
28
Cotes du Rhone Villages Rouge
Min 50% Grenache Mourvedre or Syrah has to be present. Allowed: Brun Argenté (Camarèse/Vaccarèse), Carignan, Counoise, Cinsault, Muscardin, Piquepoul Noir, and Terret Noir
29
Cotes du Rhone Villages Blanc
Min 50% Bourboulenc, Marsanne, Roussanne, Viognier, Clairette, Grenache Blanc Allowed: Piquepoul Blanc and Ugni Blanc
30
Cotes du Rhone Villages Rose
Min 50% Grenache Mourvedre or Syrah has to be present. Allowed: Brun Argenté (Camarèse/Vaccarèse), Carignan, Counoise, Cinsault, Muscardin, Piquepoul Noir, Terret Noir, Clairette, Bourboulenc, Clairette Rosé, Grenache Gris, Grenache Blanc, Marsanne, Piquepoul Blanc, Roussanne, Ugni Blanc, and Viognier
31
Chateauneuf du Pape
Grenache (Noir, Gris and Blanc), Mourvèdre, Syrah, Cinsault, Counoise, Bourboulenc, Roussanne, Brun Argenté (Vaccarèse), Clairette, Clairette Rosé, Muscardin, Picardan, Piquepoul (Noir, Gris and Blanc), Terret Noir
32
Duche d'Uzes Blanc
Min. 40% Viognier, min. 30% Grenache Blanc, plus Clairette, Ugni Blanc, and a max. 20% combined Roussanne, Marsanne, and Vermentino
33
Duche d'Uzes Rose
Min. 50% Grenache Noir, min. 20% Syrah, plus Carignan, Cinsault, and Mourvèdre
34
Duche d'Uzes Rouge
Min. 40% Syrah, min. 20% Grenache Noir, plus Carignan, Cinsault, and Mourvèdre
35
Gigondas Rouge
Min 50% Grenache Syrah or Mouvedre is required
36
Vacqueyras Rouge
Min 50% Grenache Syrah or Mourvedre is required
37
Vinsobres
Min 50% Grenache Syrah or Mourvedre is required
38
Beaumes de Venise
Min 50% Grenache/Syrah
39
Muscat de Beaumes de Venise
Muscat Blanc/Rouge a Petit Grains
40
Rasteau Rouge
Min 50% Grenache Syrah or Mourvedre is required
41
Rasteau VdN Blanc
* Principal Varieties: Grenache Blanc and Grenache Gris * Accessory Varieties: Max. 10% combined Bourboulenc, Brun Argenté, Carignan, Cinsaut, Clairette, Clairette Rose, Counoise, Marsanne, Muscardin, Piquepoul Blanc, Piquepoul Noir, Roussanne, Terret Noir, Ugni Blanc, and Viognier
42
Rasteau VdN Ambre
* Principal Varieties: Grenache, Grenache Gris, Grenache Blanc * Accessory Varieties: Max. 10% combined Bourboulenc, Brun Argenté, Carignan, Cinsaut, Clairette, Clairette Rose, Counoise, Marsanne, Muscardin, Piquepoul Blanc, Piquepoul Noir, Roussanne, Terret Noir, Ugni Blanc, and Viognier
43
Rasteau VdN Grenat/Tuile
* Principal Varieties: Min. 75% Grenache, plus Grenache Blanc and Grenache Gris * Accessory Varieties: Max. 10% combined Bourboulenc, Brun Argenté, Carignan, Cinsaut, Clairette, Clairette Rose, Counoise, Marsanne, Muscardin, Piquepoul Blanc, Piquepoul Noir, Roussanne, Terret Noir, Ugni Blanc, and Viognier
44
Lirac Blanc
Min 90% Bourboulenc, Grenache Blanc, Roussanne and Clairette Max 10% combined Marsanne, Piquepoul Blanc, Ugni Blanc, and Viognier
45
Lirac Rouge
Min 90% Grenache, Cinsault, Syrah, Mourvedre Max 10% Carignan, Marsanne, Roussanne, Piquepoul Blanc, Ugni Blanc, Viognier
46
Lirac Rose
Min 80% Grenache, Syrah, Cinsault, Mourvedre Max 20% Carignan, Roussanne, Marsanne, Piquepoul Blanc, Ugni Blanc, and Viognier
47
Tavel
Grenache Noir must be present. Allowed grapes: Grenache Gris, Grenache Blanc, and Grenache Noir; Clairette, Clairette Rosé, Cinsault, Mourvèdre, Piquepoul Blanc, Piquepoul Gris, Piquepoul Noir, and Syrah. Calitor and Carignan (blanc and noir).
48
Costieres de Nimes Blanc
Minimum 2 varieties Min 60% Grenache Blanc/Marsanne/Roussanne Max 20% Viognier Allowed: Bourboulenc, Macabeu, Vermentino, Clairette
49
Costieres de Nimes Rouge
Minimum 2 varietes Min 50% Grenache/Mourvedre/Syrah Max 10% Marselan Allowed: Carignan/Cinsault
50
Costieres de Nimes Rose
Minimum 2 varietes Min 50% Grenache/Mourvedre/Syrah Max 10% Marselan Allowed: Carignan/Cinsault
51
Clairette de Bellegarde
100% Clairette
52
Luberon Blanc
Minimum 2 varieties Min 50% Bourboulenc, Grenache Blanc, Clairette, Marsanne, Roussanne, Rolle (Vermentino) Allowed: Ugni Blanc, Viognier
53
Luberon Rouge
Minimum 2 varieties Min 50% Grenache/Syrah Allowed: Cinsault, Carignan, Marselan, Bourboulenc, Grenache Blanc, Clairette, Marsanne, Roussanne, Rolle, Ugni Blanc, Viognier.
54
Luberon Rose
Minimum 2 varieties Min 50% Grenache/Syrah Allowed: Cinsault, Carignan, Marselan, Bourboulenc, Grenache Blanc, Clairette, Marsanne, Roussanne, Rolle, Ugni Blanc, Viognier.
55
Ventoux Blanc
Min 50% Bourboulenc, Clairette, Grenache Blanc, Roussanne Allowed: Marsanne, Vermentino, Viognier
56
Ventoux Rouge
Min 50% Carignan, Cinsault, Grenache, Mourvedre, Syrah Allowed: Counoise, Piquepoul Noir, Marselan, Vermentino
57
Ventoux Rose
Min 50% Carignan, Cinsault, Grenache, Mourvedre, Syrah Allowed: Counoise, Piquepoul Noir, Marselan, Vermentino