Gin Flashcards

1
Q

Gimlet

A

2 OZ Gin

3/4 oz Lime Juice

3/4 oz Simple Syrup

Type: Shaken

Glass: Coupe
Garnish: Lime Wheel
Ice: None

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2
Q

Southside

A

2 oz Gin

3/4 oz Lime Juice

3/4 oz Simple Syrup

1 spring Mint

5 drops Angostura, applied after shaking via dropper

Type: Shaken
Glass: Coupe
Garnish: Mint
Ice: None

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3
Q

Tom Collins

A

2 oz Old Tom Gin

3/4 oz Lemon Juice

1/2 oz Simple Syrup

Top: Soda Water

Type: Build
Glass: Collins
Garnish: Lemon
Ice: Shard

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4
Q

Gin Rickey

A

2 oz Gin

3/4 oz Lime Juice

1/2 oz Simple Syrup
Top: Soda

Type: Build
Glass: Collins
Garnish: Lime
Ice: Shard

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5
Q

Martini

A

3 oz Gin

1 oz Noilly Prat

3 dash Orange Bitters

Type: Stirred
Glass: Coupe
Garnish: None
Ice: None

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6
Q

Martinez

A

2 oz Gin

1 oz Carpano Antica
1/8 oz Maraschino
Dash Angostura Bitters
5 drops orange bitters

Type: Stirred
Glass: Coupe

Garnish: Lemon peel, expressed and discarded
Ice: None

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7
Q

Negroni

A

1 oz Gin

1 oz Carpano Antica
3/4 oz Campari

1 dash Orange Bitters

Type: Stirred

Glass: Coupe

Garnish: Orange peel, expressed and discarded
Ice: None

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8
Q

Monkey Gland

A

2 oz gin

3/4 oz OJ

3/4 oz Lemon

3/4 oz Grenadine
Absinthe to rinse glass

Type: shaken
Glass: Coupe
Garnish: None
Ice: None

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9
Q

Gin Gin Mule

A

2 oz Gin

3/4 oz Ginger Syrup
3/4 oz Lime Juice
Muddled Mint

1 dash Angostura, applied via dropper to finish cocktail

Type: Built
Glass: Collins
Garnish: Mint
Ice: Shard

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10
Q

Bijou

A

1 oz gin

1 oz Carpano Antica

1 oz Green Chartreuse
Dash orange bitters

Type: Stirred
Glass: Coupe
Garnish: Cherry and long lemon twist

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11
Q

Aviation

A

2 oz Gin

3/4 oz Lemon Juice

1/2 oz Maraschino

1/4 oz simple syrup

Creme de Violette to rinse glass

Type: Shaken
Glass: Coupe
Garnish: Creme de Violette rinse, cherry
Ice: None

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12
Q

Casino Cocktail

A

2 oz Old Tom Gin

3/4 oz Lemon Juice

1/2 oz Maraschino

1/4 oz Simple Syrup

Dash Orange Bitters

Type: Shaken
Glass: Coupe
Garnish: None
Ice: None

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13
Q

Bramble

A

2 oz Gin

3/4 Lemon Juice

1/2 Simple Syrup

Top: Creme de Mure

Type: Built
Glass: Collins
Garnish: Creme de Mure, Mint
Ice: Crushed

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14
Q

French 75

A

1 oz Gin

1/2 oz Lemon Juice

3/4 oz Simple

Top: Champagne

Type: Built
Glass: Champagne Flute
Garnish: Long lemon twist
Ice: None

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15
Q

Jasmine

A

2 oz Gin

3/4 Lemon Juice

1/2 oz Cointreau

1/2 oz Campari

1/2 oz Simple Syrup

Type: Shaken
Glass: Coupe
Garnish: None
Ice: None

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16
Q

Pegu Club

A

2 oz Gin

3/4 Oz Lime Juice

3/4 oz Curacao

1/8 - 1/4 oz Simple Syrup

Dash Angostura Bitters
Dash Orange Bitters

Type: Shaken
Glass: Coupe
Garnish: None
Ice: None

17
Q

Twentieth Century

A

3/4 oz Cocchi Americano

3/4 oz Lemon Juice

3/4 oz White Creme de cacao

Type: Shaken
Glass: Coupe
Garnish: None
Ice: None

18
Q

Pink Lady

A

1 1/2 oz Gin

1/2 oz Laird’s Bottled in Bond

3/4 oz Lemon Juice

1/2 oz Grenadine

1/2 oz Simple

1 egg white

Type: Shaken
Glass: Coupe
Garnish: None
Ice: None

19
Q

White Lady

A

2 oz Gin

3/4 oz Lemon juice

1/2 oz Simple Syrup

1/2 oz Cointreau

1 egg white

Type: Shaken
Glass: Coupe
Garnish: Lemon peel, expressed and discarded
Ice: None

20
Q

Corpse Reviver #2

A

2 oz Gin

3/4 oz Lemon Juice

3/4 oz Lillet Blanc / Cocchi

3/4 oz Cointreau

Type: Shaken
Glass: Coupe
Garnish: Orange Peel Discarded, Absinthe Rlnse
Ice: None

21
Q

Silver Fizz

A

2 oz Gin

3/4 oz Lemon Juice
1 oz Simple

1 egg white

Top: soda

Type: Shaken
Glass: Collins
Garnish: Lemon Zest, discarded
Ice: Shard

22
Q

Ramos Gin Fizz

A

2 oz gin

1/2 oz Lemon Juice

1/2 oz Lime Juice

1 oz cream

3 drops orange blossom water
1 oz simple

1 egg white

Top: soda

Type: Shaken ( Very long and hard )
Glass: Collins
Garnish: Orange Peel, expressed and discarded
Ice. None

23
Q

Hanky Panky

A

2 oz gin

3/4 oz Carpano Antica

1/4 oz Fernet Branca

Type: Stirred
Glass: Coupe
Garnish: Orange peel, expressed and discarded
Ice: None

24
Q

Singapore Sling

A

2 oz Gin

3/4 oz Lime

1 oz Pineapple Juice

1/2 oz Cherry I-Ieering

1/4 oz Cointreau

1/4 oz Benedictine

1/4 oz grenadine

2 dashes Angostura Bitters
Top with soda water

Type: Shaken
Glass: Collins
Garnish: Mint
Ice: Shard

25
Q

Tailspin

A

2 oz gin

1 oz Carpano

1/2 oz Green Chartreuse

1/4 oz Campari

Type: Stirred
Glass: Coupe
Garnish: None
Ice: None

26
Q

Sloe Gin Fizz

A

2 oz Gin

3/4 oz Lemon Juice

3/4 oz Sloe Gin

1/4 oz Simple

1 Egg White

Top: Soda

Type: Shaken
Glass: Lowball
Garnish: Angostura
Ice: None

27
Q

Bee’s Knee’s

A

2 oz gin

3/4 oz Lemon

3/4 Honey syrup

Type: Shaken
Glass: Coupe
Garnish: None
Ice: None

28
Q

Clover Club

A

2 oz gin

3/4 oz Lemon

3/4 oz Raspberry Syrup
1 Egg white

Type: Shaken
Glass: Coupe
Garnish: Fresh Raspberry
Ice: None

29
Q

Alaska

A

3 oz Gin

3/4 oz Yellow Chartreuse

3 dashes Orange Bitters

Type: Stirred
Glass: Coupe
Gamish: Orange peel, expressed and discarded
Ice: None

30
Q

Satan’s Whiskers

A

3/4 oz Gin

3/4 oz OJ

3/4 oz Dry Vermouth

3/4 oz Sweet Vermouth

3/4 oz Grand Marnier

4 - 5 Dashes Orange Bitters

Type: Shaken
Glass: Coupe
Garnish: Orange twist
Ice: None