GI + Reproductive Physiology Flashcards
What is the function of the mouth for GI physiology?
- taste
- chewing (mixing food with saliva –> decreases size + mixes carbs w/salivary amylase) - bolus formation
- salivary glands: amylase (initial starch digestion) + lingual lipase (intial triglyceride digestion)
What is the function of the esophagus?
- transport
- during swallowing (involuntary - medullary swalling center): soft palate elevates, epiglottis covers glottis, UE sphincter relaxes + food goes down)
What is the function of the stomach?
- storage
- grinding
- mixing
- digestion
- secretion (acid)
- acid environment (pH1-2) enables activation of pepsinogen to pepsin
What gets secreted in the stomach?
- Mucus cells: secrete mucus
- Chief cells: secrete pepsinogen (–> pepsin –> protein digestion)
- Parietal cells (secrete HCL, IF)
- ECL cells: secrete histamine
- G cells (secrete gastrin; gastric lipase)
What are the digestive functions of the liver?
- metabolism
- detoxification
- catabolism of ammonia to urea (whole cycle)
- heme –> bilirubin –> +albumin
- bile production + secretion
(bile functions in lipid digestion + excretion)
What is the digestive function of the gallbladder?
- bile storage
What does the exocrine pancreas do?
- digestion
- HCO3 buffer
What does the small intestine do?
- digestion + absorption (proteins to aas, carbs to monosacchs, fats to chylomicrons)
- duodenum: neutralizes gastric contents (HCO3 –> inactivates pepsin), absorbs iron, Ca, carbs, fats, proteins
- jejunum: net absorption of NaHCO3, also carbs, fats + prots
- ileum: net absoprtion of NaCl, Vit B12, also fats + proteins
What does the large intestine do?
- fluid + electrolyte absorption
- segmented propulsion
- ascending (absorption of water + ion)
- transverse (fermentation)
- descending (storage of waste + indigestible materials)
General GI Wall Structure
LUMEN (microvilli)
- mucosa: epithelium, bm, lamina propria, muscularis mucosa
- submucosa (innervated by nerves)
- muscularis propria: circular muscles, myenteric plexus (innervated by nerves), longitudinal muscle
- mesothelium (serosal surface)
SEROSA
How is surface area increased in the gut?
- folds (3x)
- LI: villi (30X), crypts
- SI: microvilli (600x)
How does the autonomic NS regulate GI fcn?
Intrinsic
- enteric NS in M + SP (can direct all GI fcn): input from PS/S nerves (modulates activity), mechano + chemorec
Extrinsic
- PS: excitatory, vagus + pelvic nerves (long pre + short post-ganglionic fibers) –> M + SP –> smooth muscle, secretory cells, endocrine cells of GI
- S: inhibitory, short pre + long post ganglionic fibers that go to M + SP or directly to bvs + smooth muscle cells
What is the hormonal regulation of the GI system?
- endocrine: Gastrin, GIP, Secretin
- neurocine: Ach, vasoactive intesting polypetide, CCK
- paracrine: prostaglandins
What does Gastrin do?
coordinates H+ secretion by parietal cells
What does Secretin do?
- secreted by S cells of duodenum
- stimulated by H+, FA in duod.
- increases pancreatic secretion of HCO3
What does GIP do?
aka glc-dependent insulotropic peptide
- secreted by K cells of duod + jej
- stimulated by all carbs, fats, + prots (only GI hormone that is)
- increases insulin secretion from pancreas
- decreases gastric H+ secretion
What does CCK do?
- secreted by I cells of duod + jej
- stimulated by aas + FAs
- increases pancreatic secretions
- stims GB to contract (bile release)
- relaxes sphincter of Oddi
- inhibits gastric empyting
What happens when you eat?
food in stomach –> increased acid secretion + motility –> food + acid in duod
–> CCK + secretin secretion –> pancreatic + biliary secretion –> intestinal digestion of foods
–> GIP secretion –> insulin secretion
How is saliva regulated?
- PS: Ach –> IPs, Ca –> increases saliva
- S: NE –> cAMP –> increases saliva
How is gastric acid secretion regulated?
- increased H+ secretion (when parietal cells open)
- -> vagus –> ACh –> IPs/Ca –> inc H+
–> G cells –> gastrin –> IP3/Ca –> inc H+
–> ECL cells –> histamine –> cAMP –> inc H+
*** decreased H+ secretion d/t GI cells (somatostatin –> dec cAMP) or gastric mucosa (–> prostaglandins –> dec cAMP)
What controls bile secretions?
controlled by gallbladder contraction:
- CCK stims GB contraction (ACh release)
- ACh causes NO/VIP release –> acts on Sphincter of Oddi
What’s the deal with carbs?
- only monosacchs are absorbed
- starch digestion d/t amylase (salivary glands/pancreas), sucrase, isomaltase (SI)
- glc actively absorbed with Na+ dependent transporter (luminal side) + GLUT2 (blood side)
What’s the deal with proteins?
- only aas + di/tripeptides absorbed
- prots broken down by exopeptidase, endopeptidase, enterokinase, trypsinogen
- H+/peptide cotransport + basolateral aa transporter
What’s the deal with lipids?
- digestion requires emulsification by bile salts –> form micelles (outside hydrophilic, inside hydrophobic_
- lingual + gastric lipases break into glycerol + FAs
- slow gastric emptying aids in lipid digestion (CCK slows in response to lipids + stims bile rls from GB)
- broken down to go into cell –> re-esterified in cell (chylomicrons)
How are fat-soluble vitamins absorbed?
- A, D, E, K
- turn into micelles w/fat –> incorporated into chylomicrons
How are water-soluble vitamins absorbed?
- Vit B12 (absorbed in ileum via IF)
- Na-dependent co-transport
How is iron absorbed?
- body content regulated by rate of intestinal absorption in duodenum
- delivered from heme or as ferric iron via GI lumen
- transported/stored bound to proteins