GI Endocrinology Flashcards

1
Q

What happens to chyme following food digestion in the stomach?

A
  • Enters duodenum
  • Acidic - remains mixed with acid arriving from stomach
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2
Q

How do S cells respond to acid?

A
  • Found in duodenal mucosa
  • Respond by secretion of secretin
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3
Q

How does secretin increase bicarbonate production and why does it do this?

A
  • Bind to secretin receptors on basolateral membrane of ductal cells
  • Release bicarbonate into pancreatic ducts
  • Bicarbonates neutralises acid - pancreatic enzymes require neutal pH
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4
Q

Describe the role of concentration gradients in pancreatic function.

A
  • Apical surface of ductal cells have CFTR channels - move chloride against concentration gradient
  • Used by SLC26 - move down concentration gradient in exchange for HCO3-
  • Increase in HCO3- leads to osmotic movement of water through aquaporins - thins pancreatic secretions and passes enzymes into duodenum
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5
Q

What are the consequences of cystic fibrosis?

A
  • Reduced bicarbonate production and thicker pancreatic secretions
  • Secretions blocked in pancreas, fewer enzymes reach duodenum and acid not neutralised effectively (any enzymes are denatured)
  • Reduced absorption and digestion
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6
Q

How does secretin affect the antral G and D cells?

A
  • Inhibits gastrin secretion from G cells
  • Stimulates somatostatin release from D cells
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7
Q

Describe how CCK stimulates bile release from gall bladder.

A
  • When released, CCK enters the circulation - Stimulates smooth muscle cells in gallbladder to contract
  • Stimulates the contraction of gallbladder and bile release into duodenum
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8
Q

How does secretin affect the gall bladder?

A
  • Release bicarbonates into bile duct - protective function - protects cholangiocytes from bile acid induced damage
  • Affected in CF - protective barrier lost
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9
Q

CCK can act on the stomach to slow gastric emptying. Why might this be advantageous?

A
  • Allows release of pancreatic enzymes into the duodenum in advance of the presence of nutrients
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10
Q

How does CCK induce its appetite suppressive effect?

A
  • Modulates sensitivity of vagus nerve to satiety hormones
  • WHEN HUNGRY - vagus nerve expresses neuropeptides (to signal hunger to CNS) and receptors for hunger hormones
  • WHEN FED - reduced expression.
  • Transition from hungry to fed state mediated by CCK
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11
Q

Describe GLP-1.

A
  • Released by L-cells in response to carbohydrate, fat and protein ingestion, as well as vagal stimulation
  • Incretion - stimulates insulin secretion
  • Binds to GLP-1 receptors on pancreatic beta cells - causes rise in intracellular calcium. Induces insulin release
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12
Q

There are some GLP-1 neurons in the NTS. How does this work?

A
  • Receives inputs from visceral sensory neurons
  • In response to certain signals, release GLP-1 to various regions of CNS
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13
Q

What makes GLP-1 an ideal candidate as a drug target for obesity?

A
  • Incretin effects
  • Inhibits hunger
  • Induces weight loss
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14
Q

Describe ghrelin.

A
  • ‘Hunger hormone’
  • Released by X/A cells in fundus - likely in response to sympathetic stimulation
  • Fluctuate during the day but peak before mealtimes
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15
Q

What is the neural mechanism by which ghrelin increases food intake?

A
  • Area of hypothalamus known as arcuate nucleus - regulator of feeding behaviour. Contains POMC and NPY neurons
  • POMC neurons signals to PVN - induce satiety when active
  • NPY neurons inhibit POMC neurons and induce hunger
  • Ghrelin activates NPY neurons
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16
Q

VSG is a surgical procedure in which a significant portion of the stomach is removed. This leads to significant weight loss in patients with obesity. Suggest why.

A
  • Removal of fundus - removal of X/A ghrelin secreting hormones - reduction in ghrelin
  • Smaller stomach volume