GI Bleeds (Upper & Lower) Flashcards

1
Q

What are some common causes of upper GI bleeds?

A

Upper GI Bleeds can be caused by:
- Peptic (stomach) ulcers
- Ruptured Oesophageal Varices
- Oesophageal Tear/ Mallory-Weiss Syndrome (MWS- tear in gastro-oesophageal junction- caused by forceful vomiting, severe coughing)

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2
Q

What are some common causes of lower GI bleeds?

A

Lower GI bleeds can be caused by:
- Haemorrhoids
- Anal fissures

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3
Q

What are some generalised symptoms someone may experience with a GI bleed?

A

Abdo pain/discomfort, hypotension (blood loss causes hypovolaemia), tachycardia

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4
Q

What type of shock could someone with a GI bleed go into? and what are the 2 stages of this shock?

A

They may go into Hypovolaemic Shock (from volume loss)
Stage 1- Compensatory Stage (normal BP + tachy- high HR is keeping the BP up)
Stage 2- Decompensatory Stage (low BP + tachy- the high HR has failed to maintain the BP)

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5
Q

What are some key signs that someone is having an UPPER GI bleed? (eg. from a ruptured oesophageal varices)
[Hint- what will their: vomit look like (2 types) & poo look like?]

A

Upper GI bleed:
Vomit=
a) Coffee ground vomit (coagulated blood)
b) Hematemesis (vomiting up bright red blood)
Stool= Melena (dark black stool)

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6
Q

What are some key signs that someone is having an LOWER GI bleed? Explain how & why this is different to upper GI bleed S/S
[Hint- what will their: poo & vomit look like?]

A

LOWER GI BLEED:
POO= Bright red blood- this is different to the Melena (dark black) stools in upper GI bleeds as the blood hasn’t been oxidised/interacted with the gastric acid/enzymes in the stomach (as the bleed is occurring after the stomach)
VOMIT= no blood/coffee grounds in the vomit- the bleed is occurring below the level of the stomach

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7
Q

If someone has an Upper GI Bleed, their vomit may be described as- ‘Coffee ground vomit’ or ‘Hematemesis’. What is the difference between the 2?
[Explain the process behind each type]

A

Upper GI Bleeds can cause blood to appear in the vomit:
HEMATEMESIS= vomiting bright red blood- suggests the bleed is more acute/severe
COFFEE GROUND= vomit has coagulated blood in it. Blood + Gastric Acid= blood clotting- Often indicates a less severe/acute bleed & that the blood has been sitting in the stomach for a bit

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8
Q

If someone has an Upper GI Bleed they may experience Melena. What is this? and what causes it?

A

Upper GI bleeds can cause Melena:
MELENA= dark black stool
Cause= Upper GI bleed > blood goes into stomach > gastric acid/digestive enzymes turn it black & give it a very offensive smell

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9
Q

What is Mallory Weiss Syndrome (MWS) & what can cause it? Would it cause an upper or lower GI bleed?

A

Mallory-Weiss Syndrome (MWS)
= An Oesophageal Tear- the tear occurs in the gastro-oesophageal junction.
Cause= caused by forceful vomiting, severe coughing

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10
Q

The following parts of the GI system are in a random order. If a bleed was occuring in the part, would it be classified as an UPPER or LOWER GI bleed:
> Jejunum, Oesophagus, Duodenum, Anus, Stomach, ilium, colon/large intestine

A

A bleed in each of the following areas of the GI tract would indicate:
JEJUNUM= lower (after duodenum, middle of small intestine)
OESOPHAGUS= upper
DUODENUM= upper (upper portion of small intestines)
ANUS= lower
STOMACH= upper
ILIUM= lower (end of small intestine, before large)
COLON/LARGE INTESTINE= lower

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11
Q

What is the ligament called that is used to anatomically divide the GI System into the ‘UPPER GI’ and ‘LOWER GI’?

A

The LIGAMENT of TREITZ is what anatomically divides the GI system into the Upper GI (above the ligament), and Lower GI (below the ligament)

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12
Q

Why does an UPPER GI bleed cause/trigger vomiting?

A

In large volumes, blood acts as an emetic and can trigger vomiting

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13
Q

In what cases would an Oesophageal Varices bleed (upper GI bleed) cause bright red blood in the stool INSTEAD of the typical Melena?

A

If the bleeding from the Oesophageal Varices is so rapid & significant, then it may not have time to fully mix with gastric acid and it ends up exiting the body in a relatively unchanged state.
[Fun fact- “It is estimated that 15% of bright red blood in the stool originates in the upper GI tract”]

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14
Q

What are 3 acute/ life threatening complications of a ruptured OESOPHAGEAL VARICES that paramedics should watch for? Briefly explain how oesophageal varices can cause each

A
  1. Massive Hypovolaemia & Hypovolaemic Shock
    Why? Hypovolaemia occurs from a decrease in blood volume. Shock results from hypovolaemia causing a mismatch between oxygen supply & demand, then leading to circulatory failure
  2. Aspiration & Aspiration Pneumonia Why? decreased GCS from hypovolaemia, while still vomiting can cause vomit/blood to go into the lungs. This can then cause an infection (pneumonia)
  3. Exacerbation of Hepatic Encephalopathy in those with Liver Disease (causing reduced GCS & increased ICP)
    Why? Their liver already lacks ability to properly filter out toxins/amonia from their blood (causing encephalopathy), now there is even more blood produced & not being filtered causing more toxins/ammonia & worsening neuro deficits
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15
Q

What would your pre-hospital management look like for someone with a severe Oesophageal Varices rupture?
[assume they have a reduced GCS & are still vomiting]

A

OESOPHAGEAL VARICE RUPTURE:
1. Airway= position on side, no airway adjuncts as this will increase risk of aspiration. ETT is the most optimal way of airway support which prevents aspiration.
2. Breathing= if breathing support is required with a BVM, ensure overinflation of stomach is prevented as this can precipitate more vomiting & increase risk of aspiration
3. Circulation= large bore cannula & give fluids- titrate until radial pulse is restored (in line with traumatic hypovolaemia protocol). Avoid excessive fluid administration as this can overdilute clotting factors (which are already low due to liver disease)

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16
Q

What 2 commonly taken medications which can increase the risk & severity of GI bleeds?

A

GI BLEED risk & severity increases if patients take:
Non-steroidal Anti-inflammatories (NSAIDs)-
1. Aspirin- reduces platelet aggregation meaning bleeding may take longer to stop
2. Ibuprofen- increases risk of developing peptic (stomach) ulcers from gastric irritation. If these rupture/get irritated it can cause GI bleeds