Genitourinary Disorders Flashcards

1
Q

Kidney Stone Prevention

A

1) long-term observational studies that try to correlate certain dietary habits w increased or decreased risk of symptoms
2) short-term lab studies that eval urinary changes in response to diff dietary changes.

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2
Q

laboratory eval for kidney stones

A

–24h urinary calcium
–24h urinary oxalate
= 2 most common precursors of kidney stones.
maybe: serum Mg, urinary uric acid or serum acid.

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3
Q

calcium oxalate stones

–principles

A
  • -increase fluid in general = improve solubility of urine
  • -reduce urinary calcium w/o putting bone health at risk.
  • -reduce urinary oxalate.
  • -increase natural inhibitors of crystal formations
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4
Q

uric acid stones

A
  • -low purine diet

- -maintain alkaline urine (above pH 6) to increase solubility of uric acid

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5
Q

details of kidney stone prevention research & recommendations
INCREASE:

A
  • -coffee!!!
  • -black tea
  • -milk
  • -beer (20-40%)
  • -wine (40-60%)
  • *Grapefruit juice = RISK, and apple and cranberry = bad.
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6
Q

low oxalate diet (to reduce kidney stones)

A
  • -spinach
  • -rhubarb
  • -beet greens
  • -nuts
  • -chocolate
  • -tea
  • -bran
  • -strawberries
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7
Q

supplements for kidney stones

A
  • -do NOT avoid calcium unless patient has been shown to have absorptive hypercalciuria
  • -EVERYONE else calcium increases risk of kidney stones
  • -Mg2+ 200-400mg/d
  • -citrate is natural inhibitor of stone formation
  • -B6 50-150mg/d
  • -Vit C
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8
Q

Recurrent Urinary Tract Infection

A
  • -cranberry
  • -vitmin A (200,000)
  • -chinese herbal medicine & UTI in postmenopausal women (acute sinusitis, acute bronchitis as well)
  • -nasturtium & horseradish
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9
Q

cranberry

–scientific name

A

vaccinium macrocarpon

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10
Q

cranberry

–parts of plant used

A

ripe fruit (berry)

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11
Q

cranberry

–preparations

A
  • -juice (typically diluted & sweetened)

- -powdered whole berry or berry extract

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12
Q

cranberry
(vaccinium macrocarpon)
–active constituents

A
  • -flavonoids (anthocyanidins & proanthocyanidins)

- -other = organic acids, Vit C, natural sugars w/ anti-microbial activity

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13
Q

cranberry
(vaccinium macrocarpon)
–pharmacology

A

–only 5% of flavonoids from oral doses show up in urine

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14
Q

cranberry
(vaccinium macrocarpon)
–likely mech of action

A

–proanthocyanidins/ anthocyanidins, inhibit adhesion of some urinary pathogens to epithelial cells.

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15
Q

cranberry
(vaccinium macrocarpon)
–unlikely mech of action

A

–acids, vit C, and microbe-inhibiting sugars probably never reach high enough urinary concentrations

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16
Q

Eval UTI

–patients

A
  • -adult women (50X more likely)
  • -elderly men & women
  • -catheterized pt
  • -neurogenic bladder patients
17
Q

Eval UTI

–outcomes

A
  • -frequency of Dx UTIs by laboratory testing only (ex: bacteriuria)
  • -frequency of Dx laboratory testing & clinical S&S
18
Q

medical Tx for recurrent UTI

A
  • -low-dose prophylactic antibiotics

- -lifestyle modification (high fluid intake, frequent urination, cotton underwear, etc)