General physiology Flashcards

1
Q

Where are temperature-sensitive receptors found in the body?

A

Anterior hypothalamus

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2
Q

What happens as a result of activation of heat-sensitive neurons?

A

Skin vasodilatation

Sweating

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3
Q

What happens as a result of activation of cold-sensitive neurons?

A

Inhibition of heat-sensitive neurons
Vasoconstriction
Shivering

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4
Q

Where are receptors found on internal surfaces/organs?

A

Respiratory and GI tracts

E.g. inhaling cold air causes shivering during inspiration, eating hot food causes sweating and vasodilatation

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5
Q

What is CORE temperature?

A

Maintained between 36-37.5 degrees

Temp of thoracic, abdominal contents and brain
Usually measured as RECTAL temperature (0.5deg higher than mouth/axilla)
Shows DIURNAL variation (higher in evening than early morning)
Varies during MENSTRUAL cycle: 0.5deg higher in LATTER HALF

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6
Q

What is peripheral temperature?

A

Less than core temp, heat being lost from surface to environment
Heat is lost through: conduction and evaporation from skin to air, convection from skin due to air movement; from lungs via convection of tidal air flow, radiation from naked skin (and between layers of clothing)

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7
Q

Definition of hypothermia

A

When core temp <35 deg

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8
Q

Symptoms of hypothermia

A

32-35 deg: shivery, feeling cold

<32 deg (often fatal): bradycardia, hypotension, resp depression, muscle stiffness, metabolic abnormalities

Death often from cardiac arrhythmias, esp. VF

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9
Q

Factors affecting thermoregulation

A
Anaesthetics
Exercise
Circulatory shock
Spinal injuries
Hyper/hypoT4
Neonates and premature babies
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10
Q

How does anaesthetics affect thermoregulation?

A

Depress hypothalamic function
Vasodilatation with increased heat loss
Lack of shivering
Consequently drop in body temp

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11
Q

How does exercise affect thermoregulation?

A

Increase body temp

Hypothalamus cannot launch responses that result in loss of heat faster than its production from muscle metabolism

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12
Q

How does circulatory shock affect thermoregulation?

A

Reduced tissue perfusion
Reduced cellular metabolism and heat production
Results in decreased body temp
Compensatory mechanisms include vasoconstriction, piloerection and increased secretion of CATECHOLAMINES
Skin feels COLD

Exception is SEPTIC (endotoxic) shock - where there is vasodilation and skin feels hot

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13
Q

How do spinal injuries affect thermoregulation?

A

Thermoregulatory mechanisms lost below level of injury
Vasoconstriction lost, hence heat loss increased
Patient unable to shiver
Sweating in relation to hyperthermia lost below level of lesion
Quadriplegics tend to assume temp of environment

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14
Q

How does hyperT4 affect thermoregulation?

A

Increased BMR and O2 consumption
Patient hyperactive
All of the above contribute to increased temp
Patient intolerant of heat and feels cold

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15
Q

How does hypoT4 affect thermoregulation?

A

Opposite effects to hyperT4
Patient feels cold, intolerant of hot weather
Body temp low

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16
Q

Thermoregulation of neonates and premature babies

A
Large surface area to body weight ratio
Inability to shiver
Less insulating fat
Temp regulating mechanisms less developed
Thus predisposed to increased heat loss
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17
Q

In healthy adults, how many % does water constitute?

A

~60% of body weight

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18
Q

Components of body water

A

Intracellular

Extracellular: intravascular, extravascular (interstitial)

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19
Q

For a 70kg man, how much water would there be in each compartment?

A

28L INTRAcellular (60-65%)

14L EXTRAcellular (35-40%):
3L in blood PLASMA (5%)
10L INTERSTITIAL (24%)
1L TRANSCELLULAR (3%)
(e.g. CSF, peritoneal, intraocular fluid)
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20
Q

2 types of diuresis

A

Water

Osmotic

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21
Q

When does osmotic diuresis occur?

A

When more solute is presented to the tubules than they can reabsorb

e.g. diabetes, administration of mannitol (filtered, but non-reabsorbable solute), inhibition of tubular function (e.g. by drugs blocking NaCl reabsorption)

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22
Q

How much water is gained from oxidation of metabolites?

A

About 300mL in 24 hours

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23
Q

In what ways is water lost?

A
Evaporation through respiratory system: 500mL
Insensible losses through skin: 400mL
Faeces: 100mL
Urine: 500mL
Total ~1500mL
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24
Q

How much solutes must be excreted each day in urine?

A

~600mOsmol

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25
Q

What is the maximal achievable urinary osmolality?

A

About 1200mOsmol/L

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26
Q

In health, why is thirst not experienced until ADH release has ensured that ingested water is retained by the kidneys?

A

Thirst receptors have a higher osmotic threshold of ~10mOsmol higher than osmoreceptors involved in ADH release

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27
Q

Mechanisms available for stimulation of thirst and ADH release in conditions where circulating blood volume falls

A

Reduced arterial BP (signals via carotid and aortic baroreceptors)
Reduced CVP (signals via atrial low pressure receptors)
Increased angiotensin II in brain

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28
Q

Causes of pure water depletion

A

Reduced oral intake: exhaustion, inability to swallow (e.g. comatose, confusion), restricted intake after GI surgery

Renal causes: osmotic diuresis, diuretic phase of acute renal failure, post-relief of obstructive uropathy, diabetes insipidus

Loss of fluid from lungs
Hyperventilation from unhumidified air

Others: fever, burns, diarrhoea, fistulae

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29
Q

Maximal excretory rate of kidneys

A

~750mL of water per hour

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30
Q

Causes of water intoxication

A

Impaired renal excretion of water: renal failure with excessive intake (commonest cause in surgical practice), excessive administration of 5% dextrose in post-op period where ADH secretion is high, ADH-secreting tumours

Cardiac failure
Liver disease
Hypoalbuminaemia

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31
Q

What is the major cation in ECF?

A

Sodium

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32
Q

How much Na is consumed in a typical daily diet?

A

100-300mmol

Almost all absorbed from GI tract. Only ~5-10mmol daily lost in faeces

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33
Q

Ways of Na excretion

A

Mainly renal

Skin through sweat (very variable)

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34
Q

How much Na does each litre of sweat contain?

A

30-50mmol of Na

35
Q

Where is Na reabsorbed in the kidneys?

A

99% of filtered Na reabsorbed:
65% in proximal tubule
25% in loop of Henle
~10% in distal tubules and colelcting ducts

36
Q

Renal mechanisms of regulation of Na balance

A

GFR
Renin-angiotensin mechanism
Several prostaglandins

37
Q

Important intrarenal effects of angiotensin II

A

Stimulate Na reabsorption in most nephron segments
CONSTRICT glomerular arterioles

These favour Na retention and restoration of ECF volume

38
Q

Extrarenal mechanisms of regulation of Na balance

A

Renin-angiotensin mechanism via aldosterone

ANP (released from cardiac atria in response to stretch)

39
Q

In which parts of the body does aldosterone promote Na reabsorption?

A

Distal tubule and collecting ducts of kidneys
Colonic epithelium
Ducts of salivary and sweat glands

40
Q

Mechanism of action of ANP

A

Increase Na excretion by:
Increasing GFR
Inhibiting Na reabsorption in collecting ducts
Reducing secretion of renin and aldosterone

41
Q

Causes of hyperNa

A
Na excess:
Excessive IV sodium therapy esp post-op
Conn's syndrome
Cushing's
Steroid therapy
Chronic CCF
Liver cirrhosis

Water depletion:
Reduced water intake: coma, confusion
Renal causes: osmotic diuresis, diuretic phase of AKI, DI
Others: fever, burns, diarrhoea, fistulae

42
Q

Loss of Na leads to loss of water at a rate of…?

A

1L per 150mmol of Na

Water loss is shared between plasma and extravascular ECF

43
Q

What is the major intracellular cation?

A

Potassium (98% within cells)

Intracellular concentration ~150mmol/L

44
Q

Causes of hyperK

A
Excess administration of K esp rapidly
Renal failure
Haemolysis
Crush injuries
Tissue necrosis e.g. burns, ischaemia
Metabolic acidosis
Adrenal insufficiency (Addison's)
45
Q

ECG changes in hyperK

A

Tall, tented T waves
Loss of P waves
Widening of QRS complex

46
Q

Management of hyperK

A

10mL 10% calcium gluconate
Insulin + dextrose infusion (10 units of Actrapid in 100mL of 20% glucose)
Salbutamol

Ion-exchange resins e.g. Ca resonium oral/rectal (Ca exchanged for K, which is then lost in faeces, takes 24hr to work, inappropriate in emergency)
Haemodialysis

47
Q

Causes of hypoK

A

Inadequate intake: K-free IV fluids, reduced oral intake (coma, dysphagia)
Excessive losses:
1) Renal losses: diuretics, renal tubular disorders
2) GI losses: diarrhoea, vomiting, fistulae, laxatives, villous adenoma
3) Endocrine: Cushing’s, steroid therapy, hyperaldosteronism (primary and secondary)

48
Q

Symptoms and signs of hypoK

A

Clinical fatigue and lethargy with eventual muscle weakness

49
Q

ECG changes in hypoK

A

Low, broad T waves
U waves
Prolonged PR and QT intervals

50
Q

Management of hypoK

A

Replacement with oral supplements (Sando-K)

Slow IV replacement with careful monitoring if severe

51
Q

Important buffer systems in the body

A

Proteins
Hb
Phosphate
Bicarbonate

52
Q

Carbonic acid-bicarbonate system

A

H2O + CO2 –> H2CO3- –> HCO3-

catalysed by carbonic anhydrase

53
Q

Henderson-Hasselbach equation

A

pH = pK + log [HCO3-]/[H2CO3] = 6.1 + log [HCO3-]/(0.03 x pCO2)
= constant + kidney function/lung function

pK = 6.1

54
Q

Daily fluid requirements of a healthy person

A

2.5-3L IV fluid containing
150mmol of Na
60mmol of K

55
Q

Physiological responses after surgery/trauma

A

Increased catecholamines
Increased secretion of cortisol and aldosterone
Na and water retention by kidneys
Reduction of urine volume and Na concentration

56
Q

Causes of fluid loss in surgical patients

A

Blood: trauma, surgery
Plasma: burns
GI: NG aspiration, D+V, intestinal obstruction, paralytic ileus, fistulae, stomas
Exudate in peritoneal cavity: peritonitis, acute pancreatitis, septicaemia
Excess insensible losses: fever, sweating, hyperventilation

57
Q

Why does hypovolaemia occur in septic shock?

A

Large increase in capillary permeability causing extensive loss of proteins and electrolytes into extracellular space

Peripheral vasodilatation

58
Q

Fluid loss in sepsis can be monitored by:

A

Urine output
Blood pressure
CVP
Pulmonary wedge pressure monitoring

59
Q

Types of colloids (for volume expansion)

A

Short-term:

1) DEXTRAN: dextran 70 in 0.9% saline or 5% glucose
2) GELATIN: polygeline (Haemaccel), succinylated gelatin (Gelofusin)

Medium-term:

1) Human ALBUMIN solution (5%, 20%)
2) PENTASTARCH (Pentaspan)

Long-term:
HYDROXYETHYL STARCH: hetastarch (Hespan)

60
Q

Uses of 20% albumin

A

For replacement of plasma proteins:
In severe hypoproteinaemia in renal or liver disease
After large-volume paracentesis
After massive liver resection

61
Q

What is dextran?

A

Glucose polymers of different molecular weights

Interferes with cross-matching and coagulation (decreases factor VIII, inhibits plt aggregation)

62
Q

What are gelatins?

A

Prepared by hydrolysis of bovine collage
Do not affect coagulation per se
Low incidence of allergic reactions
Small average particle size, hence stay in intravascular space for SHORTER period of time

63
Q

What is polygeline (Haemaccel)?

A

Contains K and Ca
Can cause coagulation if mixed with citrated blood in giving set
Stays shorter time in circulation

64
Q

What is succinylated gelatin (Gelofusin)?

A

Larger molecular weight than polygeline, hence slightly longer effect
Does NOT contain Ca

65
Q

What is Hetastarch (Hespan)?

A

6% in saline
Largest molecular weight of any plasma expander, hence stays in circulation longer
Most useful in capillary leak
May cause coagulopathy
High degree of protection from metabolism

66
Q

What is Pentastarch (Pentaspan)?

A

Lower degree of protection from metabolism

Shorter-lasting effects than Hetastarch

67
Q

Which plasma expander is most advantageous in ACUTE hypovolaemia?

A

Gelofusin

Short-acting, cheap
No Ca hence does not cause coagulation if mixed with citrated blood in giving set

68
Q

Which plasma expander is most advantageous in CHRONIC hypovolaemia?

A

Hetastarch (Hespan)

Longer-acting
Larger molecules better retained in circulation when capillaries leaky e.g. septic shock
High degree of protection from metabolism

69
Q

General problems of plasma expanders

A

Dilution coagulopathy
Allergic reactions
Interfering with cross-matching (dextran 70)
Persistence of colloid effect dependent on molecular sie and protection from metabolism

70
Q

Composition of 0.9% sodium chloride

A
Na 155
K 0
Ca 0
Cl- 155
Bicarb 0
Osmolality 309 mOsmol/L
71
Q

Composition of Hartmann’s solution

A
Na 131
K 5
Ca 2
Cl- 111
Bicarb 29
Osmolality 280 mOsmol/L
72
Q

Composition of 5% dextrose

A

0 all electrolytes

Osmolality 278 mOsmol/L

73
Q

Composition of 1.26% Na bicarbonate

A
Na 150
K 0
Ca 0
Cl- 0
Bicarb 150
Osmolality 300mOsmol/L
74
Q

What is the distribution of crystalloids when they are initially infused?

A

1/3 stays in INTRAvascular compartment

2/3 passes into ECF

75
Q

Safety rules for giving IV KCl to supplement K+ in crystalloid fluids

A

Urine output of ≥40mL/hr
≤40mmol added to 1L of fluid
Infusion rate ≤40mmol/hr

76
Q

Definition of oedema

A

Increase in INTERSTITIAL fluid volume above normal levels

77
Q

2 types of pressures influencing oedema

A

Hydrostatic pressure: causes flow from vessel to tissue space

Plasma oncotic pressure: retention of plasma proteins within vasculature causes fluid to be retained in vessels

78
Q

What is the Starling equilibrium?

A

Describes relationship between hydrostatic, oncotic (colloid osmotic) pressures and fluid flow across capillary membrane

Capillary hydrostatic pressure + tissue oncotic pressure (pressure driving fluid OUT of capillaries) = interstitial fluid pressure + plasma oncotic pressure (pressure holding fluids WITHIN capillaries)

79
Q

Starling equilibrium across capillary

A

FILTRATION favoured at ARTERIAL end of capillary

ABSORPTION favoured at VENOUS end

80
Q

What happens to the fluid not reabsorbed from the interstitium by capillaries?

A

Returned to the circulation by the lymphatic system

81
Q

Causes of oedema

A

Increased capillary hydrostatic pressure: chronic right HF, venous obstruction, increased fluid volume (e.g. overtransfusion)

Decreased plasma oncotic pressure due to hypoproteinaemia: starvation, cirrhosis, nephrotic syndrome

Increased capillary permeability: inflammatory and allergic reactions

Increased tissue oncotic pressure: lymphatic blockage, protein accumulation in burns

82
Q

Causes of lymphatic obstruction

A

Surgical removal of lymph node e.g. axillary clearance with mastectomy or block dissection

Metastatic tumours
Irradiation
Filariasis

83
Q

Why is hypoK commonly associated with metabolic alkalosis?

A

2 factors:
1) Common causes of metabolic alkalosis (vomiting, diuretics) directly induce H+ and K loss (via aldosterone) and thus also cause hypoK

2) HypoK is a very important cause of metabolic alkalosis by 3 mechanisms

84
Q

3 mechanisms of hypoK leading to metabolic alkalosis

A

1) Initial effect = transcellular shift where K leaves and H+ enters the cells, thereby raising the extracellular pH
2) Transcellular shift in the cells of the PROXIMAL tubules resulting in an intracellular acidosis, which promotes ammonium production and excretion
3) In the presence of hypoK, hydrogen secretion in the PROXIMAL and DISTALtubules increases. This leads to further BICARB REABSORPTION. The net effect is an increase in the net acid excretion.