General Information for test

Question 1

What is the difference between call brands and the speed rack?

Answer 1

price and quality

Question 2

What is the order of the speed rack?

Answer 2

1. Vodka
2. Gin
3. Rum
4. Tequila
5. Triple Sec
6. Whiskey

Very gently rub tiny titties well.

Question 3

Where does the bartender make drinks?

Answer 3

the bartender station

Question 4

What is the difference in proof between Liquor and Liqueur?

Answer 4

Liquor is 80 proof or greater.

Liqueur is 80 proof or less.

Question 5

Define “proof”

Answer 5

Proof is the government measure of alcohol in the bottle.

Question 6

What is the formula for figuring percentage of alcohol?

Answer 6

Proof divided by 2 equals the percentage of alcohol in the bottle.

proof/2 = %

Question 7

What does “served up” mean?

Answer 7

“Served up” means chilled and strained.

Question 8

In what drink do you muddle fruit and bitters?

Answer 8

Old Fashioned

Question 9

How much do you shake drinks with mixes?

Answer 9

3–5 times

Question 10

Why do you shake a drink before adding carbonation?

Answer 10

• it makes a mess
• it flattens the carbonation

Question 11

What does it mean to “float”?

Answer 11

“Float” means to layer an ingredient on top.

Question 12

How do you chill a glass?

Answer 12

Fill the glass with ice and water.

Question 13

What is rum made from?

Answer 13

sugar

Question 14

What does “on the rocks” mean?

Answer 14

pour over ice

Question 15

What are the counts for free pour?

1/2 oz.

1 oz.

1 1/2 oz.

2 oz.

Answer 15

1/2 oz. = 3 count

1 oz. = 6 count

1 1/2 oz. = 9 count

2 oz. = 12 count

Question 16

What are the three mixing methods?

Answer 16

shaken

stirred

swirled