general Flashcards

1
Q

first vintage harvest dates set village by village

A

1988

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2
Q

NM

A

Negociant Manipulant

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3
Q

RM

A

Recoltant Manipulant

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4
Q

CM

A

Cooperative Manipulant

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5
Q

RC

A

Recoltant Cooperateur

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6
Q

SR

A

Soceite de Recoltants

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7
Q

ND

A

Negociant Distributeur

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8
Q

MA

A

Marque d’Acheteur

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9
Q

4 grand cru villages of the Cote de Blancs

A

Cramant and Avize, below them Oger and Les MEsnil-sur-Oger

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10
Q

3 main location for Chardonnay in Champagne

A

All have Eastern exposure: The Cote des Blancs, The Cotes de Sezanne, and the beginning of the Aube. Why? Chardonnay blooms the earliest and needs the early morning sun for protection against frost

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11
Q

Diebolt-Vallois

A

Blanc de Blanc specialist from Cramant

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12
Q

Larmandier-Bernier’s wine from Cramant

A

Vieille Vigne du Levant

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13
Q

Jacques Selosse’s wine from Cramant

A

Cramant Chemin de Chalons

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14
Q

Anselme Selosse is based in which vilalge

A

Avize

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15
Q

Selosse’s wine from Avize

A

Cuvee Initial

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16
Q

Agrapart’s wine from Avize

A

Venus

17
Q

3 wines from Les Mesnil-sur-Oger

A

Clos du Mesnil, Salon, and Les Chetillons

18
Q

Chatrogne-Taillet based in which village

A

Merfy

19
Q

Bollinger’s Vieilles Vignes Francaises from

A

Ay

20
Q

Philloponnat Clos de Goisses from

A

Mareuil-sur-Ay

21
Q

Billecart-Salmon is from

A

Mareuil-sur-Ay

22
Q

Gaston Chiquet is from

A

Dizy

23
Q

Georges Laval is from

A

Cumieres

24
Q

Growers from the Aube (name 4)`

A

Marie Courtin, Dosnon & Lepage, Cedric Bouchard, and Jacques Lassaigne

25
Q

Cedric Bouchard’s interesting take

A

does not like the bubbles in Champagne recommends decanting for a couple hours

26
Q

Olivier Horiot

A

specializes in Les Riceys

27
Q

prominent producer from the Cote de Sezanne

A

Olivier Collin, inspired by Selosse

28
Q

Ulysse Collin’s first wine

A

2004 Les Perrieres

29
Q

Ulysse Collin’s pinot

A

Maillons vineyard

30
Q

Chartogne-Taillet

A

another disciple of Selosse based in Merfy

31
Q

Champagne Savart

A

from Eceuil and Villers-aux-Noeuds

32
Q

2 producers from the Aube

A

Vouette et Sorbee (PN), Jacques Lassaigne from Montgueux (chard)

33
Q

100% Meunier champagnes

A

Egly-Ouriet’s Les Vignes de Vrigny, Jerome Provost’s La Closerie (Gueux),