General Flashcards
Major American varieties of grapes in US
Vintis Labrusca -Concord -Catawba -Delaware Vintis Rotundifolia (Scuppernong)
Major European grapes grown in US
Vintis Vinifera
- Riesling
- Sauvignon Blanc
- Chardonnay
- Pinot Noir
- Merlot
- Cabernet Sauvignon
- Zinfandel
- Syrah
- Pinot Grigio (Pinot Gris)
Major hybrid grapes grown in US
Seyval Blanc
Vidal Blanc
Baco Noir
Chancellor
Percentage of grape variety in wine to have variety of label
75%
Percentage of grapes from vintage to have vintage on label
95%
Percentage of grapes from state to have state on label
100%
Percentage of grapes from AVA to have AVA on label
85%
Percentage of grapes fermented by winery to have “Produced and bottle by” on the label
75%
Legal limit for alcohol content of table wine
7-13.9% +/- 1.5%
If above 14% content must be on bottle
Legal limit for alcohol content of sparkling wine
10-13.9% +/- 1.5%
Malolactic fermentation
Second fermentation - lowers malic acids and increases lactic acids. Makes a richer/buttery wine
Top 12 wine producing states
California Washington Oregon New York Virginia Texas Pennsylvania Ohio Missouri North Carolina Michigan Illinois