Gastrointestinal Flashcards

1
Q

Oral cancer risk factors

A

-Tobacco/ nicotine
-ETOH
-Men
- HPV infection
-Hx of head & neck cancer

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2
Q

Oral cancer patho

A

-squamous cells
-Lateral tongue, lips, floor of mouth, oropharynx are most common areas
-70% associated with HPV

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3
Q

Oral cancer CMs

A

-Few to no symptoms
-painless lesions- may bleed easily
-Leukoplakia -red or white patch in throat or mouth
-tenderness
-difficulty swallowing, chewing, speaking
-Blood-tinged sputum
-Enlarged cervical lymph (not always enlarged)

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4
Q

Oral cancer assessment

A

-Oral examination
-Palpation of cervical lymph
-PET-CT, MRI, endoscopy, laryngoscopy, biopsy

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5
Q

Oral cancer medical management

A

-Varies
-Surgical resection
-Chemo & radiation

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6
Q

Oral cancer nursing considerations

A

-Patent airway (manage secretions)
-Communication (may be impaired w/ surgery due to pain, swelling)
-Nutritional needs (PO vs enteral vs parenteral)

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7
Q

Oral cancer Graft assessment

A

-is it viable
-monitor both sites (where it came from & where they put it)
-Do not over ice (it restricts blood flow)

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8
Q

Oral Cancer Post surgery

A

-Pain (meds, liquids, soft foods)
-Mouth care ( soft toothbrush, warm salt water, oral lidocaine)
-Infection prevention( monitor WBCs, redness, swelling, drainage)
-Positive self image (could be disfigured after surgery)
-Education- on self care

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9
Q

Neck dissections

A

-Radical (removes all cervical lymph, sternocleidomastoid muscle, internal jugualr vein, spinal access. nerve on one side_
-Modified ( perserves one or more)
-Selective

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10
Q

neck resection nursing considerations

A
  • Patent airway ( fowler- prevent aspiration)
    -Pain Mgt. (Assess level, PCA edu)
    -Wound care ( manage tubes & drainage, Monitor dressings, Assess for infection, Monitor graft site)
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11
Q

Neck resection compications

A
  • loss of mobility ( prevent w/ PT/OT)
    -hemorrhage (Monitor)
    -Chyke leak ( milk like lymphatic fluid means damaged lymph node-call surgeon)
  • Nerve injury
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12
Q

Esophageal cancer risk factors

A

-Chronic irritation
-GERD
-ETOH
-TObacco
-Barrett’s esophagus

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13
Q

Esophageal Cancer CMs

A

-dysphagia
-sensation of a mass in the throat
-substernal pain
-regurgitation of food
-halitosis (bad breath)
-hiccups
-Eventually it will obstruct airway!

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14
Q

Esophageal Cancer nursing considerations

A

-Prevention of aspiration pneumonia (IS, fowler, nebulizer)
-Maintaining NG tube (low to intermittent suction, NPO)
-Maintaining adequate Nutrition (diet advance as tolerated, upright 2 hours post meals -prevents dumping syndrome)

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15
Q

Gastric cancer risk factors

A

-older adults
-men
-Hispanic, African American, Asian/Pacific islander decent
-Diet high in smoked foods, salted or pickled foods; low in fruits & vegetables (Main factor)

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16
Q

Gastric cancer: Reduce anxiety

A

-Provide safe environment
-Encourage talk therapy
-offer reassurance & support
- Education

17
Q

Gastric cancer: Nutrition

A

-Edu on small, frequent meals
-Supplements
-Prevent dumping syndrome (low carb, low sugar meals, 6 small meals, drink after meal)
-Daily weight
- Monitor for dehydration

18
Q

Gastric cancer: Pain Mgt.

A

-Assess pain often
-Analgesics
-PCA pump
-Nonpharm methods (reposition, peaceful environment)

19
Q

Gastric cancer: Psychosocial support

A

-Communication techniques
-Encourage to express fears, grief
-Be honest
-Emotional support (family, clergy, social work)

20
Q

Colorectal cancer risk factors

A

-increasing age
-smoking
-ETOH
-Diet high in fat & protein, low fiber
-Hx of genital cancer, IBD, DM2
-obesity
-previous colon cancer

21
Q

colorectal cancer CMs

A

-Change in bowel habits
-Blood in stool
-Anemia
-Anorexia
-Weight loss
-Fatigue
-Dull rt sided pain
-Obstruction (bright red blood in stool. Lft sided)
-Tenesmus, rectal pain, alternating constipation/diarrhea

22
Q

Colorectal cancer: Medical management

A

-surgery
-chemo
-radiation

23
Q

Colorectal cancer: nursing considerations

A

-Pre-op edu
-Emotional support (assess anxiety level & coping mechanisms)
-Wound care (Assess dressing, encourage splinting, assess for hypovolemia & dehydration)

24
Q

ulcerative colitis CMs

A

-LLQ pain
-Chronic diarrhea (mucus, pus, blood)
-Frequent stools >6/day
-Intermittent tenesmus
-Fever, vomiting
-Anorexia, Weight loss
-Intermittent times of exacerbation & no symptoms

25
Q

Ulcerative colitis complications

A

-Toxic megacolon -inability to contract the colon- fever, Vomiting, fatigue
-Perforation
-Bleeding
-Malnutrition
-Increased risk for osteoporotic fractures (due to steroids)
- Increased risk for colon cancer

26
Q

Pharmacological: Ulcerative Colitis

A

-amino salicylates
-antibiotics
-corticosteroids
-Immunomodulators
-Biological - Remicade, humira, cimziam, tysabri
-Antidiarrheal, antiemetics, sedatives

27
Q

Ulcerative colitis Nutrition

A

-Low-residue, high protein, high calorie diet
-Supplements, vitamins, iron replacement
-Avoid: foods that exacerbate diarrhea & IBD symptoms, cold foods, smoking
-apples, beans, broccoli, caffeine, cauliflower, dairy

28
Q

ulcerative colitis nursing considerations

A
  • Promote rest
    -Reduce anxiety
    -Coping measures
    -Prevent skin breakdown
    -Complications (monitor serum electrolytes, Coag studies, dysrhythmias, LOC, bleeding, BP, S/S of perforation & obstruction)