Functions of the Mouth and Oesophagus Flashcards

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1
Q

What is the function of the mouth?

A

Beginning of the digestive system. It mechanically breaks down food into smaller pieces easier to digest (MASTICATION). Saliva mixes with the food to begin the process of breaking it down into a form your body (small intestine) can absorb and use.

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2
Q

What does mastication mean?

A

The mechanical chewing of food to increase the surface area for digestion.

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3
Q

What do salivary exocrine glands secrete?

A

Amylase and lipase.

It is also a sensory function as to whether or not you should eat something.

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4
Q

What do the secretory organs in the mouth secrete?

A

Mucus, fluid, and IgA, lysozymes and Lactoferrin - these have an antibacterial function.

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5
Q

What are the three different secretory glands in the mouth and where are they located in the mouth?

A
  1. Parotid gland - back of the mouth
  2. Submandibular gland - bottom of the mouth
  3. Sublingual gland - under the tongue.
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6
Q

What do Acinar cells produce?

A

Secrete enzymes. Acinar cells are important for protein production, especially enzymes (e.g. salivary amylase, lipase).

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7
Q

What do Ductal cells produce?

A

Secrete mucus (goblet cells). Secrete water and electrolyte. Modify the secretions.

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8
Q

What volume of saliva is secreted in 24hrs?

A

1.5L

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9
Q

Which gland secretes the most?

A

Submandibular - 70% of secretion. It is fairly viscous.

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10
Q

Which gland secretes the most and least viscous secretion?

A

Sublingual secretes the most viscous secretion - it presents 10% of total secretion.
Parotid secretes the least viscous secretion - it is mainly water and is around 20% of the total secretion.

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11
Q

Which cells produce mucus and what is the function of mucus?

A

Goblet cells produce the mucus.
Funtions:
1. Lubrication
2. Hydration - keeps the oral mucosa moist and prevents dehydration and cell death.
3. Cytoprotein - protects the oesophageal mucosa from damage.

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12
Q

That is the immune function of salivary secretions?

A

IgA - are antibodies bind to pathogenic antigens.
Lactoferrin - Binds iron and is bactericidal.
Lysozymes - Attacks bacterial cell wall = cell lysis.

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13
Q

How does IgA present in saliva protect against infection?

A

IgA are antibodies that bind to pathogenic antigens.
They bind and neutralise protein toxins
Block attachment of viruses to cells
Opsonise bacteria
Activate complement
Activate NK cells
Taken up by M cells in the bowel to stimulate lymphoblasts and subsequent secretion of more IgA.

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14
Q

What is the salivary duct function?

A

Modify the secretion from acinar cells.
It extracts Na+ and Cl-
Secretes K+ and HCO3-.
This makes saliva hypotonic and alkaline.

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15
Q

What is the reason for having alkaline saliva?

A

It protects teeth from bacterial acid.

Neutralises gastric acid that refluxes into the oesophagus.

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16
Q

What is Sjogren’s syndrome?

A

It is an autoimmune attack of salivary and tear glands which results in dry mouth and eyes.

17
Q

What is Mumps virus (parotitis)

A

Prodrome of headaches and fever.
Associates with orchitits (inflammation of one or both testicles)
Inflammation of the parotic gland
MMR vaccine = prevents against the disease however increases a chance of autism development.

18
Q

What NS controls secretion?

A

The autonomic nervous system controls secretion predominantly via the parasympathetic system.

19
Q

Which cranial nerves effect salivary gland secretions?

A

VII cranial nerve (facial nerve) = Otic ganglion = affects section of the submandibular and sublingual glands.
IX cranial nerve (glossopharengeal nerve) = submandibular cervical ganglion = affects all the glands vasoconstriction, and thick mucus secretion.

20
Q

What are the stages of swallowing?

A
  1. Oral preparation phase - food is manipulated in the mouth and ,masticated to reduce to a consistency that can be swallowed.
  2. Oral phase - tongue propels food posteriorly until the pharyngeal swallow is triggered.
  3. Pharyngeal phase - The bolus is transported through the pharynx with co-ordinated closure of the glottis via movement of the epiglottis ad cessation of breathing and relaxation of the upper oesophageal sphincter (UOS)
  4. Oesophageal Phase - Oesophageal peristalsis carries the bolus from the UOS through the oesophagus to the lower oesophageal Sphincter.
21
Q

What is the anatomy of the oesophagus?

A

More than a gravity fed tube.
Smooth and striated muscle. The upper 1/3 of the gut is striated to give control, the middle is mixed and the bottom (majority of the gut) is smooth.
Complex organ (starts in the thorax ends in the abdomen). Oesophageal hiatus is the hole in the diaphragm through which the oesophagus and the vagus nerve pass.

22
Q

What is the normal structure of the GI tract and which nerves innervate it?

A

Mucosa (inner)
Inner circular
Outer longitudinal muscle.

(No serosa, no mesentery)

Auerbachs/ myenteric nerves
Meissners / Sub-muscosal nerves

23
Q

What is gastro-oesophageal reflux disease?

A

(GORD). Chronic symptoms or mucosal damage produced by the abnormal reflux in the oesophagus.

24
Q

What causes GORD?

A

Obesity
Hiatus hernia = When a part of the stomach squeezes up into the chest through and opening in the diaphragm.
Pregnancy
Zollinger Ellison syndrome - gastrin secreting tumour
Drugs that lower tone at LOS - anti cholinergic, beta agonist, benzodiazapenes.

25
Q

How does chronic heart burn causes due to GORD?

A

Your stomach is continuously making acid pH 1-2. Stomach cells are protected against the acid however the oesophagus isn’t. Therefore in GORD the acid can move up into the oesophagus causing it to burn.
If you are obese you have an increase in abdominal pressure causing GORD. In pregnancy hormones can cause GORD due to a relaxation in the sphincter.

26
Q

Dysphagia is another symptom of GORD what is this?

A

Difficulty in swallowing.

Due to inflammation or stricture and affects around 33% of patients with GORD.

27
Q

Laryngopharyngeal reflux is another symptom of GORD what is this?

A

It is characterised by a chronic cough, hoarse voice secondary to reflux into the pharynx, and a chronic earache.

28
Q

Outcome of GORD?

A

Oesophagitis (inflammation)
Stricture,
Barrett’s metaplasia,
Oesophageal adenocarcinoma. (only a 0.1-15 chance of developing adenocarcinoma from Barrett’s.

29
Q

Treatment of GORD.

A

Conservative: Weight loss, avoid food/alcohol close to bedtime, decrease alcohol, raise head of bed 20-30 cm.

Medical: Decrease acid (proton inhibitors), H2 blockers, antacids increase pH, alginates (Gaviscon) coat mucosa

Surgical: Anti reflex surgery ‘fundoplication’, repairs hiatus hernia. (Vagotomy - decreases acid production).

30
Q

Where does Barrett’s metaplasia tend to develop?

A

Near the gastro-intestinal sphincter as it is where reflux tends to occur

31
Q

Squamous cell carcinoma:

site, premalignant lesion, cause, potentially curable and 5yr survival.

A
Middle and upper part of the oesophagus,
No premalignant lesion,
Causes - alcohol, tobacco, nitrosamines.
25% curable
10% 5yr survival.
32
Q

Adenocarcinoma:

site, premalignant lesion, cause, potentially curable and 5yr survival.

A
Lower part of the oesophagus,
Premalignant lesion present
Causes - reflux
25% curable
5% 5yr survival
33
Q

What is achalasia?

A

Failure to relax.
There is a loss of myenteric plexus at the lower oesophageal sphincter = poorly relaxing LOS.
Disorder in the enteric NS.

34
Q

What are the symptoms of achalasia?

A

Dysphagia = discomfort in swallowing food and water due to poorly relaxing of the LOS
Regurgitation
Chest discomfort
Halitosis = bad breath

35
Q

Treatment of achalasia

A

Botox injection at LOS
Oesophageal dilation
Surgery - Hellers myotomy ( muscles of the cardia are cut to allow food and liquids to pass into the stomach.)