French Vocab - Food Higher Flashcards

1
Q

L’agneau

A

Lamb

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2
Q

L’ail

A

Garlic

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3
Q

L’alimentation saine

A

Healthy food

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4
Q

Amer/amère

A

Bitter

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5
Q

L’ananas

A

Pineapple

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6
Q

L’apéritif

A

The imperative

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7
Q

Bien cuit(e)

A

Well-cooked / well done

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8
Q

Le canard

A

Duck

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9
Q

Le casse-croûte

A

Snack

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10
Q

La casserole

A

Pan

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11
Q

Le concombre

A

Cucumber

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12
Q

La côtelette

A

Chop

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13
Q

La crevette

A

Prawn

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14
Q

Cru(e)

A

Raw

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15
Q

Les crudités

A

Raw vegetables

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16
Q

Dégoûtant

A

Disgusting

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17
Q

La dégustation

A

Tasting

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18
Q

Épais / épaisse

A

Thick

19
Q

Épicé(e)

A

Spicy

20
Q

L’escargot

A

Snail

21
Q

La farine

A

Flour

22
Q

Gâcher

A

To waste

23
Q

Le gigot d’agneau

A

Leg of lamb

24
Q

Le gratin dauphinois

A

Sliced potatoes baked with milk and browned on top

25
Q

L’huître

A

Oyster

26
Q

La laitue

A

Lettuce

27
Q

Les matières grasses

A

Fat

28
Q

La noix

A

Walnut

29
Q

L’oignon

A

Onion

30
Q

L’ouvre-boîte

A

Can-opener

31
Q

Le pamplemouse

A

Grapefruit

32
Q

Piquant(e)

A

Piquant (spicy)

33
Q

La prune

A

Plum

34
Q

Saignant(e)

A

Rare

35
Q

Salé(e)

A

Salty / savoury

36
Q

Le saumon

A

Salmon

37
Q

Savoureux / savoureuse

A

Tasty

38
Q

Le tire-bouchon

A

Bottle opener

39
Q

La truite

A

Trout

40
Q

Le veau

A

Veal

41
Q

Le vinaigre

A

Vinegar

42
Q

Voler

A

To steal

43
Q

À point

A

Medium rare